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Catering Server Jobs in Quebec (NOW HIRING)

Catering Associate Must be at least 18 years and older Position Description: A Catering Associate is responsible for providing an outstanding customer experience through exceptional service. This ...

We are currently seeking two servers. HOURLY : Part-time 20 hours per week Every other weekend ... Good team player Good interpersonal communication skills Experience in catering large volumes (an ...

Catering Assistant REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager JOB PURPOSE To actively participate in the daily operation of ...

About the Catering Assistant Position: Come make a difference with Panera as a Catering Assistant today! This is an amazing opportunity to begin developing your skills in catering and sales, and to ...

Catering Assistant REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager JOB PURPOSE To actively participate in the daily operation of ...

Catering Assistant REPORTS TO: Senior/Unit Catering Supervisor RESPONSIBLE TO: Catering Manager through appropriate Area Catering Manager JOB PURPOSE To actively participate in the daily operation of ...

Server Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts. Masters of situational service, they tailor their style to meet the ...

OverviewServer Servers lead the Guest Experience at the table and ensure our Guests have everything they need from appitizers to desserts. Masters of situational service, they tailor their style to ...

The welcoming Villa Rive-Sud residence is currently seeking a full-time server, working one weekend out of two. ROLE AND GENERAL RESPONSIBILITIES: * As part of the team, ensure the cleanliness of the ...

The welcoming Villa Rive-Sud residence is currently seeking a full-time server, working one weekend out of two. ROLE AND GENERAL RESPONSIBILITIES: * As part of the team, ensure the cleanliness of the ...

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The welcoming Villa Rive-Sud residence is currently seeking a full-time server, working one weekend out of two. ROLE AND GENERAL RESPONSIBILITIES: * As part of the team, ensure the cleanliness of the ...

We are currently looking for two part-time servers (20 hours per week), working one weekend out of two. ROLE AND GENERAL RESPONSIBILITIES: * Bring plates to tables and provide personalized service

Server

Magog, QC · On-site

The Memphrémagog Residence, a warm and welcoming private seniors' residence, has a server opportunity (no experience required). Working in a residence is more than just a job; it's a life experience.

We are currently looking for two part-time servers (20 hours per week), working one weekend out of two. ROLE AND GENERAL RESPONSIBILITIES: * Bring plates to tables and provide personalized service

$2.13 - $16/hr

As a Server at Applebee's, you will be responsible for delivering food and beverages while accommodating guests' needs in a courteous and timely manner. Every interaction should reflect the Applebee ...

The Memphrémagog Residence, a warm and welcoming private seniors' residence, has a server opportunity (no experience required). Working in a residence is more than just a job; it's a life experience.

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections ...

Server Location: National Bank Executive Lounge (800 St-Jacques Street, Montréal, H3C 1A3) Schedule: Monday to Friday, daytime and occasional evenings depending on events Salary: Starting at $20.00 ...

Server

Montreal, QC · On-site

CA$16.60 - CA$25.25/hr

Retroactionsdes clients internes etexternes Server The Server defines services our customer by taking and delivering food orders. Specific responsibilities include (but are not limited to) the ...

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Catering Server information

What is a catering server?

Catering servers are hospitality professionals responsible for setting up, serving food and beverages, and attending to guests during catered events such as weddings, corporate functions, and parties. They work with catering teams to ensure events run smoothly, maintain cleanliness, and deliver excellent customer service. Their duties often include arranging tables, serving dishes, refilling drinks, clearing plates, and responding to guest needs throughout the event.

What does a catering server do?

Catering servers distribute food and beverages to guests at an event. Before the event, you prepare the tables, set up food arrangements, and confirm what station or foods you need to serve when guests arrive. Your specific job assignments may include wandering through the crowd during cocktails, passing out appetizers; standing at one dish at a buffet station, serving a portion to guests as they pass through the line; or delivering plates to tables at full-service meals. You may also walk around pouring water, wine, and other beverages for guests, or you may take drink orders. Once the event is over, you tear down the food stations and help clean up in the venue and the kitchen. Catering servers may work for catering companies or for a banquet or event venue.

What are the key skills and qualifications needed to thrive as a catering server, and why are they important?

To thrive as a Catering Server, you need strong customer service skills, attention to detail, and basic knowledge of food safety, often supported by a high school diploma or equivalent. Familiarity with POS systems, banquet event orders, and food handling certifications are commonly required. Exceptional teamwork, adaptability, and clear communication help servers excel in fast-paced, high-pressure environments. These skills ensure efficient service, guest satisfaction, and smooth event operations.

What are some common challenges faced by catering servers during events, and how can they be managed effectively?

Catering servers often encounter challenges such as managing large crowds, adapting to last-minute changes, and ensuring prompt, high-quality service under pressure. Flexibility and strong communication skills are essential for handling sudden shifts in event schedules or guest needs. Teamwork plays a significant role, as servers must coordinate closely with kitchen staff and fellow servers to maintain smooth operations. Staying organized, maintaining a positive attitude, and being proactive about problem-solving can help catering servers navigate these challenges successfully.

What is the difference between Catering Server vs Banquet Server?

AspectCatering ServerBanquet Server
Work EnvironmentEvent venues, outdoor events, private partiesBanquet halls, hotels, conference centers
CertificationsFood handler permits, alcohol service licenses (if applicable)Food handler permits, alcohol service licenses (if applicable)
Job DutiesServing food and beverages at various events, setting up and cleaningServing large groups at banquets, assisting with event setup and cleanup
Industry UsageEvent catering companies, private event servicesHotels, banquet halls, event planning companies

Both Catering Servers and Banquet Servers work in event settings, often require similar certifications, and serve food and beverages. The main difference lies in their typical work environments: Catering Servers often work at diverse locations and outdoor events, while Banquet Servers primarily serve guests in banquet halls or hotel venues during large events.

What are popular job titles related to Catering Server jobs in Quebec?

For Catering Server jobs in Quebec, the most frequently searched job titles are:

What job categories do people searching Catering Server jobs in Quebec look for?

The top searched job categories for Catering Server jobs in Quebec are:

What are popular job titles related to Catering Server jobs in QC?

For Catering Server jobs in QC, the most frequently searched job titles are:

Infographic showing various Catering Server job openings in Quebec as of August 2026, with employment types broken down into 77% Full Time, 19% Part Time, and 4% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution.

Full-time

This job post has expired today. Applications are no longer accepted.


Job description

Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions. Do you take a genuine love in your work and make sure that others feel welcome and at home in your environment?

If you answered yes to these questions, then DeCicco & Sons is the perfect place for you! If you have an interest in working with one of the fastest growing premium quality food markets in the Westchester area, please bring us a resume along with a detailed cover letter letting us know why you chose DeCicco’s and what you wish to offer with your experience and expertise. Whether you’re a chef wanting to hone your craft in our kitchens, a manager wanting to extend your invaluable food knowledge to our shoppers, or a cashier looking to find a friendly and fun place to work, we are always interested in expanding the DeCicco & Sons family.

Current Job Opportunities:

Catering Associate

Must be at least 18 years and older

Position Description:

A Catering Associate is responsible for providing an outstanding customer experience through exceptional service. This includes assisting customers with their catering and special event needs in a timely and effective manner with support from a larger team of Catering Associates and Event Planners. Catering Associates are responsible for helping develop menus, prepare quotes for customer review, and coordinate with in-store departments for fulfillment.  In addition, there are work off-site events in coordination and serving capacities, with volume depending on the season.   

Your day-to-day:

  • Ensure exceptional customer service via phone, email, and in person
  • Consistent communication with colleagues to best navigate a large volume of clients 
  • Being knowledgeable of offerings to assist clients in curating menus and advising on serving sizes 
  • Majority computer work, utilizing a customized catering program, Outlook, Word, and Excel
  • Working with service departments in-store to coordinate orders by distributing sheets and collecting items for customer pickup or deliver
  • With higher volumes in the summer, but some year round, working off site events in coordination or serving capacities
  • Must have drivers license and car

Physical Demands:

  • Bending
  • Stooping
  • Must be able to lift up to 50 pounds
  • Working on feet for 5+ hours for occasional on-site events 

What you bring to the team:

  • Exceptional customer service
  • Ability to thrive working with a team
  • Strong written and oral communication skills
  • Great work ethic
  • Willingness to learn new skills
  • Flexible schedule 
  • Knowledge of or interest in food