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Capital Restaurant Group Jobs (NOW HIRING)

Clyde's Restaurant Group

Line Cook

Washington, DC · On-site

$17.95 - $22.50/hr

... Restaurant Group, which operates 13 premier concepts across the DMV area. Located in downtown ... of the nation's capital. WHY JOIN THE CLYDE'S TEAM AS A LINE COOK * Competitive Pay: Earn ...

Clyde's Restaurant Group

Sushi Cook

Washington, DC · On-site

$17.95 - $22.50/hr

... Restaurant Group, which operates 13 premier concepts across the DMV area. Located in downtown ... the nation's capital. WHY JOIN THE CLYDE'S TEAM AS A SUSHI COOK * Competitive Pay: Earn ...

Clyde's Restaurant Group

Sushi Cook

Washington, DC · On-site

$17.95 - $22.50/hr

... Restaurant Group, which operates 13 premier concepts across the DMV area. Located in downtown ... the nation's capital. WHY JOIN THE CLYDE'S TEAM AS A SUSHI COOK * Competitive Pay: Earn ...

Clyde's Restaurant Group

Host

Washington, DC · On-site

$17.95 - $21/hr

... Restaurant Group, which operates 13 premier concepts across the DMV area. Located in downtown ... heart of the nation's capital. WHY JOIN THE CLYDE'S TEAM AS A HOST * Competitive Pay: Earn ...

Clyde's Restaurant Group

Bartender

Washington, DC · On-site

$900 - $2.0K/wk

... Restaurant Group, which operates 13 premier concepts across the DMV area. Located in downtown ... of the nation's capital. WHY JOIN THE CLYDE'S TEAM AS A BARTENDER * Competitive Pay: Earn ...

Hardee's

District Manager Hardee's (2538)

Charleston, WV

$67K - $82K/yr

The Capstone Restaurant Group strives to reach the top of the restaurant and hospitality industry ... Monitors facility maintenance expenditures at both an R&M and capital level. Assists with the ...

Hardee's

District Manager Hardee's (2538)

Charleston, WV

$67K - $82K/yr

The Capstone Restaurant Group strives to reach the top of the restaurant and hospitality industry ... Monitors facility maintenance expenditures at both an R&M and capital level. Assists with the ...

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All JobsCapital Restaurant Group Jobs

Capital Restaurant Group information

See salary details

$24.5K

$60.1K

$191.5K

How much do capital restaurant group jobs pay per year?

As of Jul 13, 2026, the average yearly pay for capital restaurant group in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the difference between Capital Restaurant Group vs Restaurant Manager?

AspectCapital Restaurant GroupRestaurant Manager
Role FocusOversees multiple restaurant brands and operations within the groupManages daily operations of a single restaurant location
CredentialsExperience in hospitality management, leadership skillsSimilar credentials, often including hospitality or restaurant management experience
Work EnvironmentCorporate or multi-location settingsSingle restaurant environment
Industry UsageUsed in corporate restaurant groups and chainsCommonly used in individual restaurant settings

While both roles require hospitality management experience, Capital Restaurant Group focuses on overseeing multiple brands and locations, whereas a Restaurant Manager handles daily operations at a single restaurant. The group role involves strategic planning and broader oversight, while the manager role emphasizes hands-on staff management and customer service.

What are the key skills and qualifications needed to thrive as a Restaurant Manager at Capital Restaurant Group, and why are they important?

To thrive as a Restaurant Manager, you need a strong background in hospitality management, food safety, and staff supervision, typically supported by experience in restaurant operations or a degree in hospitality. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance with health regulations is essential. Leadership, effective communication, and problem-solving abilities help you motivate teams and deliver excellent customer service. These skills ensure smooth restaurant operations, satisfied guests, and achievement of business goals.

What are some typical challenges faced by professionals working at Capital Restaurant Group, and how can candidates best prepare for them?

Professionals at Capital Restaurant Group often navigate a fast-paced environment that requires balancing high customer service standards with operational efficiency. Common challenges include adapting to shifting customer demands, managing busy peak hours, and collaborating with diverse teams across front- and back-of-house operations. Candidates can prepare by developing strong communication and multitasking skills, remaining adaptable under pressure, and familiarizing themselves with industry best practices for restaurant operations. Emphasizing teamwork and a proactive attitude will help new hires integrate smoothly and excel within the group.

What is Capital Restaurant Group?

Capital Restaurant Group is a company that owns, operates, or manages a portfolio of restaurants, often specializing in a particular cuisine or dining concept. These groups may handle everything from daily operations and staffing to marketing and expansion strategies. Typically, Capital Restaurant Group may also be involved in developing new restaurant brands or acquiring existing ones to diversify their offerings. Their aim is to deliver consistent dining experiences across all their locations and maintain profitability in a competitive industry.
More about Capital Restaurant Group jobs
What cities are hiring for Capital Restaurant Group jobs? Cities with the most Capital Restaurant Group job openings:
What states have the most Capital Restaurant Group jobs? States with the most job openings for Capital Restaurant Group jobs include:
What job categories do people searching Capital Restaurant Group jobs look for? The top searched job categories for Capital Restaurant Group jobs are:
Capital Restaurant Group jobs near you
Infographic showing various Capital Restaurant Group job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Staff Account with Fiesta Restaurant Group

CROSSMARK1

Addison, TX • On-site

$53K - $70K/yr

Full-time

Re-posted 28 days ago

Job description

Company Description

Klassic Recruiting in partnership with our client in the search for a Staff Accountant position at their corporate offices in Addison, TX.

Fiesta Restaurant Group, Inc. owns, operates and franchises two fast-casual restaurant brands, Pollo Tropical and Taco Cabana, including over 350 company-owned locations primarily in Florida and Texas. We are publicly traded on the NASDAQ market under the symbol "FRGI".

Job Description

Staff Accountant Summary

We are seeking an experienced and enthusiastic Staff Accountant. If you are up for a challenge, love working in a fast-paced, energizing environment, and want to work for a growing brand, this is the job for you! Under the supervision of the Fixed Assets Accounting Manager, your role will entail accounting for IT capital expenditures, inventoried assets, and various accruals.

Staff Accountant Responsibilities

  • Track the compilation of costs into fixed asset accounts related to IT projects.
  • Act as the subject matter expert on IT costs - staying up to date on guidance issued related to capital vs expense.
  • Perform data entry, as needed, to accurately and timely record capital expenditures, including setting up new assets and processing requests to transfer or retire assets.
  • Roll-forward cost and accumulated depreciation accounts.
  • Reconcile balance sheet accounts related to capital expenditures, as well as the fixed asset sub-ledger to the general ledger.
  • Responsible for booking accrual journal entries during month-end close.
  • Review P&L transactions for assigned accounts and prepare corrective entries and accruals, as needed.
  • Assist in answering store P&L questions from the field operations team.
  • Work with internal and external auditors to provide requested documentation and schedules.
  • Interact closely with the Accounts Payable, Restaurant Accounting, and IT teams in accomplishing your duties and responsibilities.
Qualifications

Qualifications

  • Bachelor's Degree in Finance or Accounting
  • Minimum of 2 years of accounting experience
  • Fixed Asset Accounting experience is required
  • Ability to understand and apply U.S. GAAP, especially as it relates to proper capitalization of assets
  • Well organized and excellent verbal and written communication skills.
  • Ability to work independently and prioritize while maintaining communication with direct supervisor
  • Knowledgeable in personal computer applications, including spreadsheets (intermediate to advancedExcel.)
  • Previous PeopleSoft experience preferred, but not required
  • Exemplifies a highly responsive, customer-service mindset; adopts a service-oriented working relationship with internal customers

Job Type: Full-time

Required education:

  • Bachelor's

Required experience:

  • Fixed Asset Accounting: 2 years
  • GAAP Accounting: 2 years
  • Multi-Unit Business Accounting: 2 years
Additional Information

All your information will be kept confidential according to EEO guidelines.

Apply