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Candy Making Jobs (NOW HIRING)

Elmer Chocolate

PTEC Machine Operator

Hammond, LA · On-site

$18 - $25/hr

... the candy making procedure. • Operate and adjust parameters on HMI (Human Machine Interface) • Troubleshoot and correct minor malfunctions • Load & Unload candy trays & counter molds • ...

Elmer Chocolate

PTEC Machine Operator

Hammond, LA · On-site

$18 - $25/hr

... the candy making procedure. • Operate and adjust parameters on HMI (Human Machine Interface) • Troubleshoot and correct minor malfunctions • Load & Unload candy trays & counter molds • ...

Elmer Chocolate

PTEC Machine Operator

Hammond, LA · On-site

$18 - $25/hr

... the candy making procedure. • Operate and adjust parameters on HMI (Human Machine Interface) • Troubleshoot and correct minor malfunctions • Load & Unload candy trays & counter molds • ...

Uncle Giuseppe's, Inc.

Candy Clerk (PT)

Greenvale, NY · On-site

$17 - $18/hr

This is a fun and exciting position, making various types of candy options, chocolate pieces and homemade assorted items! Responsibilities * Assisting customers with their Candy requests * Running a ...

Ghirardelli Chocolate Company

Chocolatier

San Diego, CA · On-site

$17.75/hr

Performs various tasks associated with being a Chocolateer including Cashiering, Candy Making, Stocking Merchandise, Pre-packing, and Fountain duties. Scope of Responsibilities * Provide exceptional ...

Ghirardelli Chocolate Company

Chocolatier

Monterey, CA · On-site

$17/wk

Performs various tasks associated with being a Chocolateer including Cashiering, Candy Making, Stocking Merchandise, Pre-packing, and Fountain duties. Scope of Responsibilities * Provide exceptional ...

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Candy Making information

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How much do candy making jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for candy making in the United States is $13.80, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $15.38 per hour, depending on experience, location, and employer.

What job makes 10,000 a month without a degree?

In the context of candy making, highly successful candy entrepreneurs or owners of large-scale candy businesses can earn $10,000 or more per month without a formal degree. These roles often involve skills in production, marketing, and business management, and income depends on sales volume and market reach.

What are the key skills and qualifications needed to thrive in the Candy Making position, and why are they important?

To thrive in candy making, you need a strong grasp of food safety, attention to detail, manual dexterity, and an understanding of basic cooking techniques; a high school diploma or equivalent is typically required. Experience with candy thermometers, industrial mixers, and confectionery molds is beneficial, and food handling certifications are sometimes preferred. Creativity, patience, and teamwork set top performers apart in this field. These capabilities are vital for consistently producing high-quality confections, maintaining safety standards, and effectively collaborating in a production environment.

What jobs pay $400 an hour?

In the context of candy making, high hourly rates like $400 are uncommon and typically reserved for specialized roles such as celebrity pastry chefs, master confectioners, or consultants with extensive experience and reputation. These positions often require advanced skills, a strong portfolio, and sometimes work in private events or high-end establishments. Most candy making jobs pay significantly less, with high earnings usually linked to entrepreneurship or unique expertise.

What jobs pay 2000 a day?

In the context of candy making, high-paying roles such as master confectioners or owners of large-scale candy businesses can earn around $2,000 per day, especially when managing multiple production lines or retail outlets. These positions often require extensive experience, business skills, and sometimes ownership or supervisory responsibilities.

What is a Candy Making job?

A Candy Making job involves preparing, mixing, and shaping various types of candies using recipes, specialized equipment, and ingredients like sugar, flavorings, and colorings. Workers may be responsible for cooking sugar syrups, molding chocolates, or packaging finished products. Depending on the setting, candy makers can work in small confectionery shops, large manufacturing facilities, or artisan kitchens. Attention to detail, creativity, and knowledge of food safety standards are important in this role.

How much are candy makers paid?

Candy makers typically earn an average hourly wage of around $12 to $20, depending on experience, location, and the complexity of the candies produced. Entry-level positions may pay closer to minimum wage, while skilled candy makers with specialized techniques can earn higher salaries or wages. Compensation can also include benefits such as health insurance and paid time off, especially in larger or established confectionery companies.

What are the typical daily responsibilities for someone working in candy making?

Daily responsibilities in a candy making role often include measuring and preparing ingredients, operating confectionery equipment, monitoring cooking temperatures, and carefully molding or packaging finished products. You may also be responsible for quality control, cleaning workstations, and following strict food safety protocols. Teamwork is important, as candy makers often collaborate with others on production lines to ensure efficiency and consistency. Attention to detail and the ability to adapt to new recipes or seasonal product changes are key aspects of the day-to-day workload. This role offers the opportunity to develop specialized confectionery skills that can open doors to advanced roles such as lead candy maker or production supervisor.

More about Candy Making jobs
What cities are hiring for Candy Making jobs? Cities with the most Candy Making job openings:
What are the most commonly searched types of Candy Making jobs? The most popular types of Candy Making jobs are:
What states have the most Candy Making jobs? States with the most job openings for Candy Making jobs include:
What job categories do people searching Candy Making jobs look for? The top searched job categories for Candy Making jobs are:
Candy Making jobs near you
Infographic showing various Candy Making job openings in the United States as of June 2026, with employment types broken down into 14% Full Time, and 86% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,706 per year, or $13.8 per hour.
Candymaker Associate

Candymaker Associate

Rocky Mountain Chocolate Factory

Durango, CO • On-site

$19 - $21/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

Rocky Mountain Chocolate Factory rating

6.2

Company rating: 6.2 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

4th of 10 rated sweet chocolate shops

Job description

Department
Kitchen
Location
Factory
Status
Regular, Full-Time
FLSA Category
Non-Exempt
Reports to
Kitchen Supervisor
Level
Associate
Pay Range
$19-$21 per hour (based on experience)
Schedule
Monday-Thursday, 4:50 a.m.-3:30 p.m.; overtime as needed on Friday and Saturday
Relevant Experience: 1 year cooking in a restaurant environment; confectionery or baking experience preferred
Position Summary
The Candymaker is responsible for producing a variety of chocolate and confectionery items in support of daily kitchen production. This role builds on foundational kitchen skills and requires growing independence in cooking, cutting, handling ingredients, maintaining quality standards, and supporting production flow.
Working closely with Kitchen Leads and Supervisors, the Candymaker helps prepare products safely, accurately, and efficiently while following recipes, food safety requirements, and production schedules. This is a hands-on role for someone who is dependable, detail-oriented, and takes pride in creating products that customers genuinely enjoy. Once skills are mastered there are additional levels and pay to grow into.
Essential Functions
  • Produce confections and kitchen items: Prepare and process assigned products using established formulas, methods, and production standards.
  • Support daily production flow: Complete assigned work on schedule and help keep kitchen operations moving efficiently.
  • Monitor product quality: Check texture, temperature, appearance, and consistency throughout production to ensure standards are met.
  • Operate kitchen equipment safely: Use candy-making and kitchen equipment correctly and report issues or malfunctions promptly.
  • Follow food safety and sanitation standards: Maintain clean work areas and comply with GMP, hygiene, and safety requirements at all times.
  • Work with Leads and Supervisors: Communicate production issues, ingredient needs, and quality concerns so they can be addressed quickly.

Education, Experience, and Skills Required
  • 1 year of cooking experience in a restaurant or similar food production environment required; confectionery or baking experience preferred.
  • Ability to follow recipes, written instructions, and verbal direction with accuracy and consistency.
  • Strong attention to detail and commitment to product quality.
  • Ability to work well in a fast-paced production environment and adapt to changing priorities.
  • Basic understanding of food safety, sanitation, and safe work practices.
  • Mechanical comfort and ability to work with kitchen and production equipment.
  • Strong communication, teamwork, and time-management skills.
  • Professional attitude, dependable attendance, and respectful workplace behavior.

Preferred
  • Experience in a production environment and ability to scale recipes for larger batches.
  • Experience working with chocolate, sugar work, or other confectionery processes.
  • Familiarity with production tracking systems, inventory systems, or related manufacturing tools.
  • Interest in learning additional candy-making techniques and expanding technical knowledge.

Technical Skills and Relevant Tools
  • Ability to operate candy-making and kitchen equipment safely and effectively.
  • Ability to monitor product temperature, texture, and consistency during production.
  • Basic familiarity with production tracking systems and digital tools used for reporting or job activity.
  • Ability to identify equipment or process issues and communicate them appropriately.

Soft Skills and Team Fit
  • Excellent attention to detail and pride in producing consistent, high-quality work.
  • Strong communication and collaboration skills with a team-oriented mindset.
  • Problem-solving ability and adaptability in a fast-paced environment.
  • Positive attitude and professional conduct that supports a healthy work environment.
  • Interest in confectionery production and willingness to keep learning.

Physical Environment and Working Conditions
  • Must be able to carefully follow written and verbal instructions and work well under pressure.
  • Must be able to work in a fast-paced factory environment around moving conveyors and other equipment.
  • Must be able to bend, reach away from body and overhead, climb, stoop, grasp small objects, and safely move throughout the facility during the shift.
  • Must be able to lift up to 25 pounds frequently and up to 50 pounds occasionally, with or without reasonable accommodation.
  • Must be able to push and pull up to 200 pounds on a wheeled cart or rack, with or without reasonable accommodation.
  • Must be able to work on-site in a factory environment with regular coworker interaction.
  • Must be able to work in a facility and handle products that may contain milk, eggs, wheat, soy, peanuts, and tree nuts.
  • Must be able to follow hygiene, sanitation, safety, and food safety requirements at all times.

Benefits
  • Medical, dental, and vision insurance
  • Health Savings Account and Flexible Spending Accounts
  • 401(k) with company match
  • Short-term and long-term disability insurance paid by the company
  • Life insurance paid by the company
  • Paid time off and holidays
  • Professional development opportunities
  • Employee discounts

What Rocky Mountain Chocolate Factory employees say

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