1

Cake Manager Jobs (NOW HIRING)

As a Cake Manager, you will play a crucial role in overseeing the production of high-quality cakes, ensuring customer satisfaction, and maintaining the reputation of our bakery. You will be ...

Cake Decorator

Richmond Hill, GA · On-site

$11.50 - $15/hr

May be required to meet requirements of all other staff positions (Please see other non-management s.) Essential Functions: * Prepare and decorate cake products according to customer specifications ...

Cake Decorator

Rincon, GA · On-site

$12.75 - $16.25/hr

May be required to meet requirements of all other staff positions (Please see other non-management s.) Essential Functions: * Prepare and decorate cake products according to customer specifications ...

Cake Decorator

Savannah, GA · On-site

$13 - $16.75/hr

May be required to meet requirements of all other staff positions (Please see other non-management s.) Essential Functions: * Prepare and decorate cake products according to customer specifications ...

Cake Decorator

Brunswick, GA · On-site

$12.75 - $16.25/hr

May be required to meet requirements of all other staff positions (Please see other non-management s.) Essential Functions: * Prepare and decorate cake products according to customer specifications ...

Cake Decorator

Platteville, WI

$13.75 - $17.50/hr

Manage the production of cake and prepared ice cream treats and take pride in maintaining a beautiful and well stocked display case. * Maintain a clean, stocked and organized work area * Adhere to ...

Cake Decorator

Green Bay, WI · On-site

$13.50 - $17.50/hr

Manage the production of cake and prepared ice cream treats and take pride in maintaining a beautiful and well stocked display case. * Maintain a clean, stocked and organized work area * Adhere to ...

Cake Decorator

Merrill, WI

$15.25 - $19.50/hr

Manage the production of cake and prepared ice cream treats and take pride in maintaining a beautiful and well stocked display case. * Maintain a clean, stocked and organized work area * Adhere to ...

Cake Decorator

West Covina, CA

$14.75 - $19/hr

Restaurant Manager Overview: Becoming a cake decorator with us is an excellent opportunity to build your current decorating skills and show off your talent. We do not only have ice cream cones, but ...

Cake Decorator

Cypress, TX · On-site

$12.25 - $15.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX · On-site

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX · On-site

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX · On-site

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Key West, FL

$13.75 - $17.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Houston, TX

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX · On-site

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX · On-site

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Katy, TX

$12 - $15.50/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

Cake Decorator

Cypress, TX

$12.25 - $15.75/hr

Managing cake and icing inventory * Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures * Decorating cakes according to Baskin ...

next page

Showing results 1-20

Cake Manager information

What are the key skills and qualifications needed to thrive as a Cake Manager, and why are they important?

To succeed as a Cake Manager, you need expertise in baking, cake decoration, inventory management, and a background in culinary arts or bakery management. Familiarity with commercial kitchen equipment, food safety certifications, and point-of-sale (POS) systems is often required. Exceptional organizational skills, leadership, creativity, and effective customer service distinguish top performers in this role. These competencies are vital for maintaining product quality, ensuring team efficiency, and delivering outstanding customer experiences in a bakery setting.

How much do bakery managers earn?

Bakery managers typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the bakery. They are responsible for overseeing daily operations, managing staff, and ensuring product quality, often requiring strong leadership and organizational skills.

What are the typical daily responsibilities of a Cake Manager in a bakery setting?

As a Cake Manager, your daily responsibilities typically include overseeing cake production schedules, managing a team of decorators and bakers, ensuring quality and consistency in all cakes, and coordinating with customers for special orders. You’ll also be responsible for inventory management, ordering ingredients, and maintaining cleanliness and safety standards in the kitchen. Collaboration with front-of-house staff for display and timely delivery is common, and you’ll often be the point of contact for customer feedback and custom design requests.

What job makes $10,000 a month without a degree?

A Cake Manager typically does not earn $10,000 a month without a degree, as this level of income is uncommon in the role. High earnings in the food service industry usually require extensive experience, management skills, or owning a successful bakery or franchise. Most jobs with such income levels often involve entrepreneurship, sales, or specialized trades that do not require a formal degree.

What does a Cake Manager do?

A Cake Manager oversees the daily operations of a bakery's cake department or section. They are responsible for managing staff, coordinating cake production schedules, ensuring product quality, and maintaining inventory. Cake Managers also interact with customers for custom orders and work to uphold food safety and cleanliness standards. Their role is essential in ensuring the bakery delivers high-quality cakes efficiently and meets customer expectations.

What jobs pay $2000 a day?

High-paying jobs that can pay around $2000 a day often include specialized roles such as senior corporate executives, certain medical specialists, high-level consultants, and successful entrepreneurs. These positions typically require advanced skills, extensive experience, or significant responsibility, and may involve long hours or high stress. Freelance professionals like top-tier lawyers or consultants can also reach this earning level with a strong client base.

How to become a bakery manager?

To become a bakery manager, candidates typically need previous experience in bakery or food service roles, strong leadership skills, and knowledge of bakery operations. Many employers prefer candidates with a high school diploma or equivalent, and some may require certifications in food safety or management. Progression often involves advancing from baker or staff roles to supervisory positions before becoming a manager.

What is the difference between Cake Manager vs Pastry Chef?

AspectCake ManagerPastry Chef
CredentialsFood safety certification, management experiencePastry arts certification, culinary training
Work EnvironmentBakery shops, retail settings, event venuesRestaurants, hotels, bakeries
ResponsibilitiesOversees cake production, manages staff, orders suppliesPrepares pastries, develops recipes, decorates cakes

The Cake Manager primarily oversees cake production and staff management in bakery or retail settings, focusing on operations and customer service. In contrast, a Pastry Chef specializes in creating a variety of baked goods, including cakes, with a focus on culinary artistry and recipe development. Both roles require baking knowledge, but the Cake Manager emphasizes management skills, while the Pastry Chef emphasizes culinary expertise.

What cities are hiring for Cake Manager jobs? Cities with the most Cake Manager job openings:
What are the most commonly searched types of Cake jobs? The most popular types of Cake jobs are:
What states have the most Cake Manager jobs? States with the most job openings for Cake Manager jobs include:

Cake Manager

Mishas Cupcakes

Hollywood, FL

$18 - $23/hr

Full-time

Posted 2 days ago


Job description

Description

We are looking for a dedicated Bilingual Cake Manager to join Mishas Cupcakes in Pembroke Gardens. As a Cake Manager, you will play a crucial role in overseeing the production of high-quality cakes, ensuring customer satisfaction, and maintaining the reputation of our bakery. You will be responsible for managing a team of bakers, creating innovative cake designs, and optimizing production processes to meet demand.

Joining Mishas Cupcakes as a Cake Manager offers you the opportunity to showcase your creativity, leadership skills, and passion for baking. You will be involved in exciting projects such as developing new cake flavors, coordinating large cake orders for special events, and implementing quality control measures to uphold our standards. This role is perfect for a detail-oriented individual with a flair for baking and a drive for excellence.

Responsibilities:
  • Manage a team of bakers to ensure efficient production of cakes.
  • Create and execute innovative cake designs based on customer preferences.
  • Oversee inventory management for cake ingredients and supplies.
  • Collaborate with the sales team to fulfill custom cake orders for events.
  • Implement quality control procedures to maintain the highest standards of cake quality.
  • Train new bakers on baking techniques, safety protocols, and company policies.
  • Optimize production processes to meet demand and minimize waste.
  • Monitor bakery performance metrics and report on key indicators to management.
Requirements:
  • Proven experience in baking and cake decoration.
  • Strong leadership and team management skills.
  • Excellent creativity and attention to detail.
  • Knowledge of food safety standards and regulations.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Effective communication and interpersonal abilities.
  • Flexibility to work on weekends and holidays as needed.
  • Passion for baking and staying updated on industry trends.