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Cafeteria Jobs in Riverside, CA (NOW HIRING)

Fayette County Public Schools

Security Guard

Ontario, CA · On-site

$16 - $19.50/hr

... cafeteria, gym, restroom, locker rooms, parking lots and other areas. A more comprehensive is attached.A High School diploma or GED, demonstrated knowledge of security procedures, job-related ...

Loma Linda University Health

Cook

Murrieta, CA

$14.25 - $19.25/hr

The Cook prepares hot and cold food items for patient tray line, cafeteria and catered events, according to menu and production forecast, or in conjunction with the Executive Chef. Sets up the hot ...

Loma Linda University Health

Cook

Murrieta, CA

$14.25 - $19/hr

The Cook prepares hot and cold food items for patient tray line, cafeteria and catered events, according to menu and production forecast, or in conjunction with the Executive Chef. Sets up the hot ...

Loma Linda University Health

Cook

Murrieta, CA · On-site

$24 - $26.91/hr

The Cook prepares hot and cold food items for patient tray line, cafeteria and catered events, according to menu and production forecast, or in conjunction with the Executive Chef. Sets up the hot ...

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All JobsCafeteria JobsCafeteria Jobs in Riverside, CA

Cafeteria information

See Riverside, CA salary details

$9

$15

$20

How much do cafeteria jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cafeteria in Riverside, CA is $15.00, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.54 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What are cafeteria jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

More about Cafeteria jobs

What are the most commonly searched types of Cafeteria jobs in Riverside, CA?

The most popular types of Cafeteria jobs in Riverside, CA are:

What are popular job titles related to Cafeteria jobs in Riverside, CA?

For Cafeteria jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Cafeteria jobs in Riverside, CA look for?

The top searched job categories for Cafeteria jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Cafeteria jobs?

Cities near Riverside, CA with the most Cafeteria job openings:

Cafeteria jobs near you
Infographic showing various Cafeteria job openings in Riverside, CA as of August 2026, with employment types broken down into 2% As Needed, 70% Full Time, 25% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,207 per year, or $15 per hour.

Team Lead - Cafeteria (Monday to Friday 5:00am to 2:00pm)

Glidewell Dental

Irvine, CA

$19.30 - $22/hr

Full-time

Re-posted 4 days ago

Glidewell Laboratories rating

7.0

Company rating: 7.0 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

Job description

Essential Functions:

  • Receives assignments from management, then establishes team's work priorities and assignments in conjunction with management.
  • Trains team members on appropriate work procedures in a safe manner. Ensures adherence to work procedures.
  • Determines and authorizes overtime as business needs require.
  • Assists team in resolution of on-the-job technical problems.
  • Arranges for necessary tools and supplies.
  • Inspects, coordinates, and records work performed by the team.
  • Notifies management of issues relating to job discipline and employee performance.
  • Substitutes for management in their absence.
  • Relieves team members during breaks, lunch, etc.
  • Assists with stocking of merchandise. Utilizes first in, first out (FIFO) method to stock perishable items.
  • Receives and stores items for merchandising and kitchen use.
  • Keeps storeroom clean and organized.
  • Ensures cafeteria equipment are functioning appropriately. Reports equipment failures to Facilities and/or Operations for repairs in a timely manner and follow up as necessary.
  • Provides timely communication, updates, and issues or concerns to management.
  • Prepares food according to established preparation methods.
  • Operates cash register to compute bills; ensures accuracy of collection and disbursement money.
  • Modifies and issues receipts to customers.
  • Restocks cafeteria and vending machines.
  • Receives and stores incoming food and kitchen items obtained from vendors.
  • Utilizes instructions and pre-established guidelines to perform daily functions.
  • Washes pots, pans, dishes, utensils, and other cooking equipment as necessary.
  • Prepares and delivers prepared food items.
  • Serves food to employees during operating hours.
  • Maintains records and reports of cafeteria inventory; alerts appropriate personnel of necessary inventory order placements.
  • Oversees designated cafeteria areas; ensures designated areas are fully stocked and accessible during rush hours.
  • Prepares meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers, and a variety of other kitchen equipment according to guidelines.
  • Plans and reviews menus to determine food quantities, number, and types of meals to be served and economical use of food goods.
  • Develops and standardizes recipes and portions; ensures menu items are prepared in sufficient quantities to satisfy volumes.
  • Inspects food items, work areas, etc. for the purpose of preventing cross-contamination of food borne illnesses.
  • Performs other related duties and projects as business needs require at direction of management.

Education and Experience:

  • High school diploma or equivalent.
  • Minimum three (3) years of experience in cafeteria environment.

Special Requirements/Certification:

  • Valid California's driver's license and proof of insurance preferred.

Pay Range: $19.30-22/hr

Employment Type: full-time

What Glidewell Laboratories employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Glidewell

Sourced by ZipRecruiter

Glidewell, based in Newport Beach, California, is an Industry Leading Provider of high quality, low cost dental lab products and services. Celebrating its 50 year Anniversary in 2020, Glidewell is more than an Industry Leading Dental lab. We are also a global education provider dedicated to developing Innovative Dental Technologies and Promoting Dental industry growth. The continued growth and success of our company allows us to give our employees the opportunity to build meaningful, engaging careers. Having a career at Glidewell means you will be working alongside our highly talented dental industry experts, with an opportunity to build a career path that matches your interests, Complements your strengths, and meets your professional goals. Exciting job opportunities exist across all areas of our vertically integrated company for experienced professionals and those looking for an entry level position.

Industry

Medical equipment and supplies manufacturing

Company size

1,001 - 5,000 Employees

Headquarters location

Newport Beach, CA, US

Year founded

1970

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