2

Part Time Cafeteria Jobs in Riverside, CA (NOW HIRING)

The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership ...

Part Time Cafeteria information

See Riverside, CA salary details

$9

$15

$20

How much do part time cafeteria jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for part time cafeteria in Riverside, CA is $15.00, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.54 per hour, depending on experience, location, and employer.

What job pays you to eat food?

A part-time cafeteria worker typically does not get paid to eat food; they are paid to serve, prepare, or clean in a food service environment. However, some roles like taste testers or food critics are paid to sample and evaluate food, but these are specialized positions outside standard cafeteria jobs. In general, most food service jobs focus on work duties rather than eating for pay.

What are the key skills and qualifications needed to thrive as a Part Time Cafeteria Worker, and why are they important?

To thrive as a Part Time Cafeteria Worker, you generally need basic food preparation skills, knowledge of food safety regulations, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and food handling certifications like ServSafe are often required. Excellent customer service, teamwork, and time management skills help individuals stand out in this role. These abilities ensure efficient service, safe food handling, and a positive dining experience for customers.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial truck drivers, sales representatives, real estate agents, and skilled trades like electricians or plumbers. These positions typically require specialized training, certifications, or experience rather than a college degree, and often involve physically demanding work or sales skills. Earnings depend on factors like location, experience, and performance.

What are some typical responsibilities and challenges for someone working part-time in a cafeteria?

Part-time cafeteria employees are often responsible for a variety of tasks, including food preparation, serving customers, maintaining cleanliness, and restocking supplies. One of the main challenges is managing busy periods, such as lunchtime rushes, while ensuring food safety standards are met. Teamwork is crucial, as you'll frequently collaborate with cooks, other servers, and supervisors to deliver efficient service. The role can also present opportunities to develop customer service and organizational skills, which are valuable for future advancement within food service or hospitality.

How to get a job at a school cafeteria?

To get a job at a school cafeteria, applicants should check the school's employment opportunities, submit an application, and often undergo a background check. Prior experience in food service, good communication skills, and the ability to work in a team are beneficial. Some positions may require food safety training or certifications such as ServSafe.

What is the difference between Part Time Cafeteria vs Part Time Food Service Worker?

AspectPart Time CafeteriaPart Time Food Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafes, or catering services
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job DutiesServing meals, maintaining cleanliness, assisting studentsPreparing food, serving customers, cleaning

Part Time Cafeteria roles typically focus on serving meals in school or institutional settings, with duties centered around assisting students and maintaining cleanliness. Part Time Food Service Workers have a broader scope, working in various food establishments with responsibilities including food preparation and customer service. While both roles require similar credentials and work environments, their specific duties and industry settings differ.

What are part-time cafeteria jobs?

Part-time cafeteria jobs involve working in a school's, hospital's, or organization's dining area for a limited number of hours each week. Responsibilities typically include preparing and serving food, cleaning tables and kitchen areas, handling cash registers, and helping maintain a safe and sanitary environment. These positions are ideal for individuals seeking flexible hours, such as students, parents, or those looking for supplemental income. Part-time cafeteria staff often work shifts during breakfast, lunch, or dinner service, depending on the facility's schedule.
What are the most commonly searched types of Cafeteria jobs in Riverside, CA? The most popular types of Cafeteria jobs in Riverside, CA are:
What are popular job titles related to Part Time Cafeteria jobs in Riverside, CA? For Part Time Cafeteria jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Part Time Cafeteria jobs in Riverside, CA look for? The top searched job categories for Part Time Cafeteria jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Part Time Cafeteria jobs? Cities near Riverside, CA with the most Part Time Cafeteria job openings:
Infographic showing various Part Time Cafeteria job openings in Riverside, CA as of July 2026, with employment types broken down into 3% Locum Tenens, 1% As Needed, 80% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $31,207 per year, or $15 per hour.
Cafeteria Assistant

Cafeteria Assistant

Oxford Preparatory Academy

Lake Forest, CA • On-site

$18.92 - $24.68/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Job description

About the Employer
Oxford Preparatory Academy's (Oxford Prep) vision is to create a center for higher learning where students from transitional kindergarten to eighth grade are prepared to pursue university level academic studies, as well as gain skills to be successful in the global community of the 21st century. Our students do not just meet, but exceed grade level expectations and become critical thinkers as they engage with dynamic teaching that makes them self-motivated, competent, and lifelong learners.
Job Summary
Part-time position
Schedule: Mon - Fri 7:30 am - 1:30 pm
Under general supervision of the site administrator to organize and participate in the operation of an elementary school food service program; to prepare daily cash and sales reports; and to maintain food service facilities and equipment in a clean and sanitary condition.
ESSENTIAL DUTIES:
• Organizes and participates in the selling and serving of a variety of foods; heats trays of foods to sufficient temperatures to ensure safety and sanitation requirements.
• Estimates sales and orders daily meals and snacks.
• Counts money and makes change.
• Inventories, orders, receives, stores, and rotates foods and supplies; maintains the flow of lunches to serving areas to ensure timely service.
• Reviews free and reduced lunch applications for completeness; sets up and monitors temporary free and reduced lunch account pending approval; prepares notification on the status of prepaid accounts.
• Sets up and takes down serving tables; organizes serving areas; fills condiment and utensil trays.
• May operate an automated sales and record-keeping system; counts and records daily cash receipts; totals daily sales; prepares manual or automated daily cash, sales, and ordering reports.
• Cleans tables, serving areas, refrigerators, and kitchen equipment; sweeps and mops spills on floors.
• Encourages students to develop good nutrition habits.
OTHER REPRESENTATIVE DUTIES:
• Delivers supplies to various areas within the school;
• Prepares required reports as necessary;
• Participates in staff development activities and professional learning communities as appropriate;
• Performs other related duties as
QUALIFICATIONS:
Knowledge of:
• Food production methods and procedures;
• Hygiene, sanitation, and common safety practices;
• Standard food service appliances and equipment;
• Basic math;
• Simple cash accounting and recordkeeping systems;
• Basic nutrition.
Requirements / Qualifications
  • Food Handler's Certificate
  • Letter of Introduction
  • Resume

Comments and Other Information
Oxford Preparatory Academy believes that all students are unique and gifted individuals. OPA is committed to developing life-long learners in a safe and caring educational environment where students are challenged, scholarship is expected, and differences are valued.
Oxford Preparatory Academy prohibits discrimination, harassment, intimidation and bullying in educational programs, activities or employment on the basis of actual or perceived ancestry, age, color, disability, gender, gender identity, gender expression, nationality, race or ethnicity, religion, sex, sexual orientation, parental, pregnancy, family, or marital status or association with a person or a group with one or more of these actual or perceived characteristics