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Cafeteria Jobs in Raleigh, NC (NOW HIRING)

North Carolina Jobs

Cafeteria Worker Substitute

Raleigh, NC · On-site

$13.25 - $18/hr

Cafeteria Worker Substitute Term: Works on an as needed basis at different schools county wide. Qualifications: High School Diploma or Equivalent Ability to read and prepare recipes Knowledge of ...

WCPSS

CNS Training Specialist

Raleigh, NC · On-site

Assists child nutrition area supervisors by providing training to child nutrition managers and cafeteria employees in the areas of management, food production, and food quality. MINIMUM ...

WCPSS

CNS Training Specialist

Raleigh, NC · On-site

Assists child nutrition area supervisors by providing training to child nutrition managers and cafeteria employees in the areas of management, food production, and food quality. MINIMUM ...

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All JobsCafeteria JobsCafeteria Jobs in Raleigh, NC

Cafeteria information

See Raleigh, NC salary details

$8

$13

$19

How much do cafeteria jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for cafeteria in Raleigh, NC is $13.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.43 per hour, depending on experience, location, and employer.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What are cafeteria jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

More about Cafeteria jobs

What are the most commonly searched types of Cafeteria jobs in Raleigh, NC?

The most popular types of Cafeteria jobs in Raleigh, NC are:

What are popular job titles related to Cafeteria jobs in Raleigh, NC?

For Cafeteria jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Cafeteria jobs in Raleigh, NC look for?

The top searched job categories for Cafeteria jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Cafeteria jobs?

Cities near Raleigh, NC with the most Cafeteria job openings:

Cafeteria jobs near you
Infographic showing various Cafeteria job openings in Raleigh, NC as of September 2026, with employment types broken down into 75% Full Time, 20% Part Time, and 5% Contract. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $29,077 per year, or $14 per hour.

School Nutrition- Cafeteria Manager Trainee

Raleigh, NC • On-site

North Carolina Jobs
Public Administration • 10K+ employees
Learn more about North Carolina Jobsexternal

$16.25 - $20.25/hr

Full-time

Re-posted 14 days ago

Job description

Description: To prepare nutritional meals, predominantly scratch cooking, serve on line when needed; clean and wash all equipment and utensils used in food preparation, maintain standard of health, sanitation, and safety to comply with Federal and State regulations, assist in other areas or serve as cashier.  Skills in working with and directing people essential.
Qualifications: Formal education preferred. Food service experience preferred. Must work as a team member and have strong interpersonal skills.
Working Conditions: Fast paced environment, with an emphasis on safety and cleanliness.
Application Procedure: Apply Online
Selection Procedure: Must have completed Managers Training and/or Managed in another school cafeteria or have equal management experience..















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About North Carolina Jobs

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North Carolina Jobs is a public sector organization based in Raleigh, NC, US. Since its establishment, it has been dutifully serving the community by functioning as a comprehensive platform for job listings and career development resources in the state of North Carolina. Its core mission is to enhance the state's workforce by connecting its residents with employers throughout the region, aiming to foster growth and prosperity in the community by stimulating the local economy.

Industry

Public administration

Company size

10,000+ Employees

Headquarters location

Raleigh, NC, US

Year founded

1989

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