Cafe Rio Mexican Grill information
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$10.21 - $11.28
3% of jobs
$11.28 - $12.35
8% of jobs
$12.35 - $13.42
8% of jobs
$13.66 is the 25th percentile. Wages below this are outliers.
$13.42 - $14.49
13% of jobs
$14.49 - $15.56
15% of jobs
The median wage is $15.59 / hr.
$15.56 - $16.63
18% of jobs
$17.28 is the 75th percentile. Wages above this are outliers.
$16.63 - $17.70
13% of jobs
$17.70 - $18.77
12% of jobs
$18.77 - $19.84
5% of jobs
$19.84 - $20.91
3% of jobs
How much do cafe rio mexican grill jobs pay per hour?
As of Aug 28, 2026, the average hourly pay for cafe rio mexican grill in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.
Cafe Rio Mexican Grill is a fast-casual restaurant chain specializing in fresh Mexican cuisine. Known for making its meals from scratch daily, Cafe Rio offers a variety of dishes such as burritos, tacos, salads, and enchiladas. The restaurant emphasizes using high-quality ingredients and customizable menu options to suit different tastes. With locations across the United States, Cafe Rio is popular for its vibrant flavors and quick service.
Team members at Cafe Rio Mexican Grill are responsible for a variety of tasks, including preparing fresh ingredients, assembling customer orders, maintaining cleanliness, and providing friendly customer service. You may rotate between stations such as the grill, salad line, or cashier, depending on the shift and daily needs. Collaboration with coworkers is key to ensuring fast service and a positive dining experience for guests. The fast-paced environment can be challenging but also rewarding for those who enjoy teamwork and multitasking.
To thrive as a Cafe Rio Mexican Grill team member, you need strong customer service skills, attention to detail, and the ability to work in a fast-paced environment, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Teamwork, a positive attitude, and strong communication skills help individuals stand out in this role. These abilities are crucial for ensuring efficient service, food quality, and a welcoming atmosphere for customers.
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