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Cafe Operations Manager Jobs in Michigan (NOW HIRING)

Baker Book House Company

Cafe Barista

Grand Rapids, MI · On-site

$14.75 - $16.75/hr

... Manager with all daily tasks. Strong preference will be given to someone with previous food ... Availability - store hours of operation require flexible availability, including evenings and ...

Baker Book House Company

Cafe Barista

Grand Rapids, MI · On-site

$14.75 - $16.75/hr

... Manager with all daily tasks. Strong preference will be given to someone with previous food ... Availability - store hours of operation require flexible availability, including evenings and ...

Tropical Smoothie Cafe

General Manager

Grand Blanc, MI

$19 - $20.50/hr

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food & smoothies ... Demonstrated ability to drive operational excellence in both front of the house & back of the house.

Tropical Smoothie Cafe

General Manager

Flint, MI

$19 - $20.50/hr

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food & smoothies ... Demonstrated ability to drive operational excellence in both front of the house & back of the house.

Metz Culinary Management

Cook

Alma, MI · On-site

$12.25 - $15.50/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... and café 'operations setting. Experience is a plus in a Food Service setting such as Hospital ...

Tropical Smoothie Cafe

Assistant Manager

Flint, MI

$16/hr

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food & smoothies ... Demonstrated ability to drive operational excellence in both front of the house & back of the house.

Tropical Smoothie Cafe

Assistant Manager

Warren, MI

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food & smoothies ... Demonstrated ability to drive operational excellence in both front of the house & back of the house.

Compass Group

RETAIL DINING MANAGER

Detroit, MI

You will oversee retail café operations, coffee shops, physician dining areas, and catering ... Manage financial performance, including budgeting, forecasting, payroll oversight, cash controls ...

Continental Services

Cafe Supervisor

Detroit, MI

$21 - $23/hr

Handle day to day operations- inventory, food ordering, scheduling, managing staff and client relations. Key Responsibilities 1. Prepares daily production list. 2. Ensures that all stations remain ...

Tropical Smoothie Cafe

Night AGM

Ann Arbor, MI · On-site

$35K - $40K/yr

Tropical Smoothie Cafe - Assistant General Manager Are you a highly skilled and motivated ... Oversee day-to-day operations and maintain high standards of cleanliness and food quality * Train ...

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All JobsCafe Operations JobsCafe Operations Manager JobsCafe Operations Manager Jobs in Michigan

Cafe Operations Manager information

See Michigan salary details

$26.3K

$57.2K

$105.4K

How much do cafe operations manager jobs pay per year?

As of Jun 14, 2026, the average yearly pay for cafe operations manager in Michigan is $57,163.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,800.00 and $70,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cafe Operations Manager, and why are they important?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What does a Cafe Operations Manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What are some common challenges faced by a Cafe Operations Manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

What are popular job titles related to Cafe Operations Manager jobs in Michigan? For Cafe Operations Manager jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Cafe Operations Manager jobs in Michigan look for? The top searched job categories for Cafe Operations Manager jobs in Michigan are:
What cities in Michigan are hiring for Cafe Operations Manager jobs? Cities in Michigan with the most Cafe Operations Manager job openings:
Cafe Operations Manager jobs near you
Infographic showing various Cafe Operations Manager job openings in Michigan as of June 2026, with employment types broken down into 88% Full Time, 9% Part Time, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $57,163 per year, or $27.5 per hour.
Cafe Barista

Cafe Barista

Baker Book House Company

Grand Rapids, MI • On-site

$14.75 - $16.75/hr

Part-time

Posted 22 days ago

Job description

Job Description
Café Barista
A Barista at Baker Book House will be involved in all aspects of Baker's Beanery. This position's primary responsibility is to service the customer. This will include food and drink prep and service, cleanliness of the café, and assisting the Café Manager with all daily tasks. Strong preference will be given to someone with previous food experience and/or food safety certification.
Primary Responsibilities:
Customer Service:
  • Greet and service all customers wishing to order from the cafe
  • Prepare and/or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, and tea.
  • Describe menu items to customers or suggest products that might appeal to them.
  • Prepare and/or serve menu items, such as cookies, bagels, sandwiches and soups.
  • Answer questions regarding the cafe and its products and services.
  • Run the Café point-of-sale system: includes receiving and processing cash or credit payment, as well as gift card and gift certificate purchases and redemptions (in-person or by phone).
  • Develop constructive and cooperative working relationships with others, maintaining them over time.

Food Prep
  • Weigh, grind, or pack coffee beans.
  • Wrap, label, and/or date food items for sale.
  • Slice fruits, vegetables, desserts, or meats for use in food service.

Café Maintenance
  • Clean and sanitize equipment and utensils as well as service and seating areas.
  • Check temperatures of cooling and heating equipment to ensure proper functioning and food safety.
  • Inventory stock and goods such as food and ingredients, and requisition new stock.

Other tasks not on this list may be assigned.
Qualifications:
To perform this job successfully, an individual must be able to perform each duty listed above satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
  • Previous Food Service Experience - Experience is a definite plus but not required. Applicants must demonstrate comfort and confidence in a food prep environment as well as a desire to expand baking and food prep skills.
  • Availability - store hours of operation require flexible availability, including evenings and Saturdays
  • Physical Qualifications - Must be able to stand for extended periods of time, with the ability to lift, bend, and twist as required.
  • Customer and Personal Service - Knowledge of principles and processes which includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
  • Sociability - Ability to provide outstanding service to others and work with co-workers in a friendly non-competitive environment.
  • English Language & Mathematics - Knowledge of the structure of the English language including the ability to understand and communicate information in both oral and written formats. Knowledge of the basic principles for addition, subtraction, multiplication, division, percentages, fractions, and currency.

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