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Cafe Manager Jobs in Spring, TX (NOW HIRING)

Katz Coffee

Cafe Operations Manager

Houston, TX · On-site

Position Summary The Café Operations Manager owns the day-to-day performance and long-term health of Katz Coffee's consumer-facing operations: the in-house café, the mobile coffee/food truck, and ...

Socket.dev

Cafe Operations Manager

Houston, TX · On-site

$65 - $90/hr

Position Summary The Café Operations Manager owns the day-to-day performance and long-term health of Katz Coffee's consumer-facing operations: the in-house café, the mobile coffee/food truck, and ...

Bluestone Lane

Cafe General Manager

TX · On-site

$65K - $75K/yr

Summary/Objective The General Manager Sets tone in café and brings energy in everything they do. The GM is responsible for the overall profitability of the store and delivering a daily escape to our ...

Cafe Leonelli

Cafe Server

Houston, TX · On-site

$8/hr

POSITION DESCRIPTION The position of Café Server needs to have well communication in a ... manage in high volume, and high stress environments. • Must have manual dexterity to use and ...

Paris Baguette

District Manager (Houston Texas)

Houston, TX · On-site

$95 - $125/hr

Our vision is to reestablish the neighborhood bakery café as the heart of the community around the ... WHAT WE ARE HUNGRY FOR As District Manager you are responsible for maximizing the assigned district ...

Main Event Entertainment

Cafe Attendant

Tomball, TX · On-site

$7.25 - $12/hr

At Main Event, our Cafe Attendants provide exceptional experiences by assisting our Guests with ... Can effectively communicate with Management, Team Members, and Guests * Availability to work days ...

Main Event Entertainment

Cafe Attendant

Tomball, TX · On-site

$7.25 - $12/hr

At Main Event, our Café Attendants provide exceptional experiences by assisting our Guests with ... Can effectively communicate with Management, Team Members, and Guests * Availability to work days ...

Cafe Leonelli - MFAH

Cafe Server

Houston, TX · On-site

$8/hr

POSITION DESCRIPTION The position of Café Server needs to have well communication in a ... manage in high volume, and high stress environments. ● Must have manual dexterity to use and ...

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Katy, TX · On-site

$11 - $15/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Houston, TX · On-site

$11.50 - $15.50/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Humble, TX · On-site

$10.25 - $14/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Parks

Cafe FOH/BOH Team Member

Katy, TX · On-site

$11 - $15/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Park

Cafe FOH/BOH Team Member

Spring, TX · On-site

$10.25 - $13.75/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Parks

Cafe FOH/BOH Team Member

Humble, TX · On-site

$10.25 - $14/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

Urban Air Adventure Parks

Cafe FOH/BOH Team Member

Houston, TX · On-site

$11.50 - $15.50/hr

Manage queues and exceed guest expectations; upsell to maximize profit * Keep Café and surrounding areas tidy and clean; this includes, but is not limited to, table clearing, removing and washing ...

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All JobsCafe JobsCafe Manager JobsCafe Manager Jobs in Spring, TX

Cafe Manager information

See Spring, TX salary details

$10

$19

$30

How much do cafe manager jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for cafe manager in Spring, TX is $19.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $23.94 per hour, depending on experience, location, and employer.

What does a cafe manager do?

A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.

What does a cafe manager do?

A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.

What are some common challenges faced by cafe managers and how can they be addressed?

Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.

How much do you get paid as a cafe manager?

A cafe manager's average salary typically ranges from $30,000 to $50,000 per year, depending on location, experience, and the size of the establishment. Some managers may earn higher with additional responsibilities or certifications, and wages can vary based on the specific cafe environment and hours worked.

What do you need to be a cafe manager?

To be a cafe manager, you typically need previous experience in food service or hospitality, strong leadership and customer service skills, and knowledge of inventory management and point-of-sale systems. A high school diploma or equivalent is usually required, and some employers prefer candidates with relevant certifications or managerial training. Good organizational skills and the ability to work flexible hours are also important.
More about Cafe Manager jobs

What are the most commonly searched types of Cafe jobs in Spring, TX?

The most popular types of Cafe jobs in Spring, TX are:

What job categories do people searching Cafe Manager jobs in Spring, TX look for?

The top searched job categories for Cafe Manager jobs in Spring, TX are:

What cities near Spring, TX are hiring for Cafe Manager jobs?

Cities near Spring, TX with the most Cafe Manager job openings:

Cafe Manager jobs near you
Infographic showing various Cafe Manager job openings in Spring, TX as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $41,501 per year, or $20 per hour.

Cafe Operations Manager

Katz Coffee

Houston, TX • On-site

Full-time

Posted 23 days ago

Key responsibilities

  • Manage the day-to-day performance and long-term health of the café, mobile coffee/food truck, and IAH Terminal B café operations.

  • Oversee staffing, training, scheduling, and performance management of café and mobile unit staff.

  • Own operating budget performance, including tracking sales, controlling costs, and financial reporting.

Job description

Position Summary

The Café Operations Manager owns the day-to-day performance and long-term health of Katz Coffee's consumer-facing operations: the in-house café, the mobile coffee/food truck, and the brand's presence at the IAH Terminal B café operated in partnership with a third-party operator. This role carries direct management responsibility and operating budget accountability for the café and truck and serves as the primary relationship manager for the IAH location — protecting brand standards, product quality, and the commercial relationship without direct oversight of third-party operator personnel.
This is a hands-on operating role for multiple locations including our mobile unit. The right candidate is equally comfortable pulling shots during a rush, reviewing a weekly labor report, troubleshooting an espresso machine, and sitting across the table from an airport concessions partner.
Key Responsibilities

People & Scheduling

  • Hire, onboard, train, coach, and manage performance for café and mobile unit staff in coordination with HR
  • Build and maintain staff schedules across the cafes and events calendar, balancing coverage against equipment and staffing capacity
  • Review and validate timecards for all direct reports, including event-based hours; resolve discrepancies and submit to the central payroll function by established deadlines
  • Provide barista training support, calibration, and quality coaching as needed
Financial Accountability

  • Own operating budget performance for the café and mobile unit — COGS, labor, and cost control
  • Reconcile daily sales; track margin and labor against targets
  • Analyze per-event profitability for mobile deployments
  • Deliver timely, accurate monthly financial reporting to leadership
Supply Chain & Inventory

  • Manage ordering, par levels, vendor coordination, and stock rotation across the café and truck to prevent both outages and waste
  • Plan load-outs and complete post-event inventory reconciliation for mobile operations
  • Coordinate supply chain with the third-party operator team at IAH — forecasting, ordering cadence, delivery logistics, and resolution of product availability issues
Menu & Product Quality

  • Develop or create coffee and food menu viability across the café and truck: seasonal offerings, pricing, margin analysis, recipe standards, and beverage quality
  • Adapt menu execution to mobile operating constraints
  • Monitor product quality and customer satisfaction at IAH including scheduled mystery shopping our locations to reinforce company standards; conduct quality audits against Katz Coffee standards
Equipment, Facilities & Vehicles

  • Manage preventive maintenance and service scheduling for all production equipment (espresso machines, grinders, brewers, refrigeration) across the café and truck
  • Oversee vehicle maintenance, inspections, registration, and roadworthiness; coordinate repairs to minimize downtime
  • Maintain facility, production area, and commissary cleanliness, organization, and health-code readiness at all times
  • Conduct regular IAH site visits to assess facility organization and cleanliness against Katz Coffee standards; document findings and drive corrective action through the partner
Daily Operations & Systems

  • Own opening and closing procedures; ensure consistent execution across all shifts
  • Administer POS systems at both the café and mobile unit — menu configuration, pricing updates, user access, connectivity, troubleshooting, reconciliation, and integration with company systems
Events & Compliance

  • Maintain the event calendar, including booking coordination and logistics planning
  • Secure event permitting and required documentation for each engagement
  • Ensure compliance with Texas state and Harris County regulations, including mobile food unit permitting, food handler and manager certifications, and fire/propane requirements

Qualifications

Required

  • 3+ years of management experience in specialty coffee, food service, restaurant, or retail operations, including direct responsibility for staffing and financial results
  • Demonstrated accountability for operating budgets — COGS, labor management, and cost control
  • Working knowledge of espresso equipment operation, calibration, and basic troubleshooting
  • Experience with POS systems, scheduling software, and inventory management tools
  • Food Manager Certification (or ability to obtain within 30 days of hire)
  • Valid Texas driver's license with a clean driving record
  • Strong written and verbal communication skills; able to represent Katz Coffee professionally with external partners
  • Ability to work a variable schedule including early mornings, evenings, weekends, and event dates
Preferred

  • Specialty coffee background with knowledge of sourcing, roast profiles, and quality standards
  • Mobile food unit or event catering experience, including permitting
  • Experience managing a franchise, licensee, or third-party operator relationship
  • Familiarity with airport concessions or other high-security/high-compliance environments
  • Experience with NetSuite or comparable ERP systems

Physical Requirements

Able to lift and move up to 50 lbs., stand for extended periods, and work in variable indoor and outdoor conditions including heat and inclement weather. Requires travel between the café, roastery, event sites, and IAH Terminal B. Must be able to obtain airport security badging as required for terminal access.