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Cafe Cafe Jobs in Raleigh, NC (NOW HIRING)

The Café Cook is required to lead by example through hands-on involvement of all aspects of Café production and service. The café Cook must always represent the Executive Chef's core values on ...

Barista/Cafe Attendant

Raleigh, NC · On-site

$14.75 - $17/hr

The Barista/Café Attendant is responsible for providing exceptional customer service while preparing and serving a variety of beverages and food items. This role requires friendliness ...

Life Cafe Team Member

Raleigh, NC · On-site

$10.50 - $14.25/hr

Ability to work in a stationery position and move about the Cafe for prolonged periods of time * Ability to routinely and repetitively bend to lift more than 20 lbs * CPR/AED certification required ...

Life Cafe Team Member

Raleigh, NC · On-site

$11.75 - $15.75/hr

Ability to work in a stationery position and move about the Cafe for prolonged periods of time * Ability to routinely and repetitively bend to lift more than 20 lbs * CPR/AED certification required ...

Life Cafe Team Member

Raleigh, NC · On-site

$10.50 - $14.25/hr

Ability to work in a stationery position and move about the Cafe for prolonged periods of time * Ability to routinely and repetitively bend to lift more than 20 lbs * CPR/AED certification required ...

Breakfast Line Cook

Wake Forest, NC · On-site

$16 - $18/hr

Flying Biscuit Cafe - Urgent Breakfast Line Cook Position Are you a highly skilled and motivated Breakfast Line Cook? Do you thrive in a fast-paced and dynamic kitchen environment? If so, we have an ...

Flying Biscuit Cafe is hiring a talented and motivated Busser! Are you an attentive and organized individual who takes pride in maintaining a clean and welcoming restaurant environment? Do you enjoy ...

Flying Biscuit Cafe - Urgent Hiring for Waiter/Waitress Are you a highly skilled and motivated individual with a passion for providing exceptional customer service? Do you thrive in a fast-paced and ...

Flying Biscuit Cafe - Urgent Hiring for Waiter/Waitress Are you a highly skilled and motivated individual with a passion for providing exceptional customer service? Do you thrive in a fast-paced and ...

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Cafe Cafe information

See Raleigh, NC salary details

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$15

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How much do cafe cafe jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cafe cafe in Raleigh, NC is $15.88, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $19.38 per hour, depending on experience, location, and employer.

What is a cafe cafe?

Cafe cafe workers are individuals employed in a cafe setting who perform a variety of tasks such as taking customer orders, preparing and serving beverages and food, maintaining cleanliness, and handling payments. Their roles may include barista duties, waiting tables, or managing the front counter. Cafe workers are essential in creating a welcoming environment and ensuring customers have a positive experience. They often need strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What are the positions in a cafe?

Common positions in a cafe include barista, cashier, cook or kitchen staff, manager, and cleaning staff. These roles require different skills such as customer service, food preparation, and cash handling, often supported by training in food safety and hygiene standards.

What are some typical challenges faced by cafe staff, and how can they be managed effectively?

Cafe staff often encounter challenges such as managing high customer volumes during peak hours, maintaining consistent quality in service and product, and working efficiently as part of a team in a fast-paced environment. Effective communication, strong time-management skills, and adaptability are key to overcoming these challenges. Many cafes provide training on multitasking and customer service, and staff often support one another to ensure smooth operations and a positive customer experience.

What kind of jobs are in a cafe?

Jobs in a cafe typically include positions such as barista, cashier, server, cook, and manager. These roles involve customer service, food and beverage preparation, and maintaining cleanliness and organization in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food service operations, staff supervision, and a solid understanding of food safety standards, often supported by hospitality or management training. Familiarity with point-of-sale (POS) systems, inventory management software, and basic financial reporting tools is typically required. Strong leadership, customer service, and problem-solving skills help you motivate teams and ensure a positive guest experience. These skills are crucial for maintaining efficient operations, driving customer satisfaction, and achieving business goals in a fast-paced environment.

What is the difference between Cafe Cafe vs Barista?

AspectCafe CafeBarista
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma; barista training or certification beneficial
Work EnvironmentCoffee shops, cafes, casual dining settingsCoffee shops, cafes, specialty coffee shops
Employer & Industry UsageCommon in hospitality and food service industryPrimarily in coffee shops and cafes, part of food service industry
Job ResponsibilitiesPreparing and serving coffee and beverages, customer serviceMaking coffee, operating espresso machines, customer interaction

Both Cafe Cafe and Barista roles involve preparing coffee and providing customer service in similar environments. However, Cafe Cafe may encompass a broader role within a cafe setting, while Barista typically focuses specifically on coffee preparation and machine operation. The skills and certifications overlap significantly, making them closely related positions in the food and beverage industry.

How to get hired at a cafe cafe with no experience?

To get hired at a cafe with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Volunteering or taking a short food safety or customer service course can also improve your chances. Employers often value reliability and enthusiasm over prior experience for entry-level positions.
What are popular job titles related to Cafe Cafe jobs in Raleigh, NC? For Cafe Cafe jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Cafe Cafe jobs in Raleigh, NC look for? The top searched job categories for Cafe Cafe jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Cafe Cafe jobs? Cities near Raleigh, NC with the most Cafe Cafe job openings:
Infographic showing various Cafe Cafe job openings in Raleigh, NC as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,027 per year, or $15.9 per hour.

Front of House Cafe Employee- Sweet Paris Creperie & Cafe

Virentes Creperie Fenton

Cary, NC • On-site

Full-time

Re-posted 22 days ago


Job description

Company Description:
Sweet Paris Crêperie & Café has been more than just a café, it's been a celebration of life's sweetest moments, a place where every crêpe tells a story, and where friends and families gather to indulge, connect, and create memories. Born in Houston and now delighting communities across the country, Sweet Paris has earned its reputation for bringing a touch of Parisian charm to everyday dining through exceptional ingredients, handcrafted recipes, and an atmosphere that feels both elegant and inviting.
What sets Sweet Paris apart isn't just its beautifully crafted crêpes, it's the experience. From the warm smiles that greet you to the scent of freshly made crêpes wafting through the air, every visit feels like a small escape to Paris. With a menu that spans from sweet indulgences to savory perfection, there's something for everyone, but it's the feeling of joy and connection that keeps guests coming back.
Today, as the brand continues to grow nationwide, Sweet Paris remains true to what has always made it special: community, creativity, and a passion for making life a little more magnifique. Backed by visionary hospitality partners, Sweet Paris is poised to share its modern take on French café culture with a new generation, all while staying rooted in authenticity, warmth, and the timeless art of gathering around great food.
Role:
As a Front of House Team Member at Sweet Paris Crêperie & Café, you are the heart of the guest experience, the friendly face that brings our Parisian-inspired hospitality to life.
We are seeking enthusiastic and dedicated candidates for Front of House positions at Sweet Paris Crêperie & Café in Cary, NC. As a FOH team member, you'll be the first to welcome guests into our charming café and the last to send them off with a smile. Whether you're greeting guests, taking orders, serving beautifully crafted crêpes and beverages, or ensuring the dining area remains clean and inviting, your warmth and attention to detail help create the delightful, memorable experience that Sweet Paris is known for.
Front of House positions include: Cashier, Barista, Food Runner, Guest Services, and Dining Room Attendant. All Positions receive tips additional to their hourly rate.
Joining the Virentes Hospitality family as a Sweet Paris FOH Team Member means becoming part of a company that's passionate about exceptional food, meaningful service, and a welcoming environment. This role is essential to building positive guest relationships, supporting a strong store culture, and ensuring that every visit is enjoyable and memorable.
Essential Functions:
  • Greet every customer warmly with a smile and friendly attitude
  • Create a positive, upbeat environment that feels welcoming to all guests
  • Listen attentively to customer needs and offer helpful suggestions
  • Handle customer concerns with empathy and professionalism, ensuring satisfaction
  • Accurately take orders and operate the POS system
  • Suggest add-ons, combos, or featured products to enhance the guest experience
  • Process payments quickly and correctly, including cash, card, and digital transactions
  • Inform management of operational issues
  • Adhere to all company and industry safety and sanitary standards
  • Assist with back of the house tasks depending on business needs
  • Other duties as reasonably assigned by the team lead and/or general manager of the restaurant
  • Ensure all do-nuts and beverages are served fresh, attractive, and correctly packaged
  • Refill product displays as needed, keeping them neat and enticing
  • Communicate with the kitchen or prep area to ensure timely fulfillment of orders
  • Keep the lobby, counter, condiment stations, and restrooms maintained and sanitized
  • Regularly wipe down surfaces, restock napkins, cups, and utensils
  • Follow health and safety guidelines to maintain a clean and safe environment for guests and team members
  • Work closely with other team members to maintain smooth operations
  • Communicate clearly during peak times to support a quick and enjoyable experience
  • Help train new FOH team members with a spirit of mentorship and positivity

Qualifications:
  • Prior customer service or hospitality experience is a plus, but not required
  • Strong communication skills and enjoys engaging with people
  • Ability to work in a fast-paced environment while maintaining a friendly attitude
  • Flexible availability, including early mornings, weekends, and holidays
  • Must be dependable, punctual, and team-oriented
  • You enjoy working with your hands and being on your feet
  • Dependable, detail-oriented, and take pride in doing things right
  • You're coachable, adaptable, and eager to grow
  • Passion for quality and commitment to food safety and cleanliness
  • Team player with a positive, respectful, Hospitable attitude

As part of the Virentes Hospitality family, we're rooted in the belief that how we make people feel is just as important as what we make. That starts with our team - the heart of everything we do. Here, you're not just an employee. You're part of a culture built on respect, care, and creating meaningful moments for others, one friendly interaction at a time.