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Cafe Bar Manager Jobs (NOW HIRING)

The Annie Cafe & Bar is currently seeking Restaurant Managers with fine dining experience for our Houston, TX, location. What's In It For You * Competitive Compensation * Flexible Scheduling

Cafe Manager

Conshohocken, PA · On-site

$45K - $50K/yr

The Café Manager should be able to recognize when standards are slipping, coach the team effectively, and confidently step behind the bar when needed. Feine also features pastries and baked goods ...

Bar Manager or MOD Summary of Position: A bar-back is a bartenders' assistant. The bar-back works behind the bar next to the bartenders. Many of their duties are similar to the bartenders' duties.

Cafe Manager

Conshohocken, PA · On-site

$45K - $50K/yr

The Café Manager should be able to recognize when standards are slipping, coach the team effectively, and confidently step behind the bar when needed. Feine also features pastries and baked goods ...

Bar Manager or MOD Summary of Position: A bar-back is a bartenders' assistant. The bar-back works behind the bar next to the bartenders. Many of their duties are similar to the bartenders' duties.

Cafe/Barista

Cleveland, OH · On-site

$14.75 - $17/hr

... from management every day. * Working as part of a fun, high-energy team. * Adhering to all food ... Café/Barista Requirements: * High school diploma or equivalent. * Experience in food and beverage ...

Cafe Hollywood, the new restaurant located on the casino floor of Planet Hollywood Resort & Casino ... Bar Manager • Wipe tables and seats with dampened cloths, and replace dirty tablecloths. • Set ...

... cafe' General Manager. KEY RESPONSIBILITIES: * Provide exceptional customer service and promote positive guest experience * Prepare and serve both non-alcohol and alcoholic beverages for bar and ...

... the café' General Manager. KEY RESPONSIBILITIES: * Provide exceptional customer service and ... Prepare and serve both non-alcohol and alcoholic beverages for bar and restaurant guests * Interact ...

Cafe Manager

Cambridge, MA · On-site

$52K - $54K/yr

CAFE MANAGER, BEVERAGE Sofra Bakery & Cafe, Cambridge ABOUT US In Turkish, Sofra is synonymous with ... Maintain bar documents. * Manage pricing of beverage menu items. * Manage beverage equipment ...

... manager with the production schedule. * Coordinate the stocking of café items and supplies. * Follow proper procedures in opening and/or closing café areas including: juice bar, hot case, prepack ...

Basic Qualifications * 2+ years of restaurant, café, and/or bar operations management * Superior written and verbal communication skills required * Demonstrated initiative, motivation, and team ...

The Café Manager's primary responsibility is running the café. Once the café is operating ... Work the espresso bar during peak periods as needed. * Maintain high standards for beverage quality ...

... manager with the production schedule. * Coordinate the stocking of café items and supplies. * Follow proper procedures in opening and/or closing café areas including: juice bar, hot case, prepack ...

Provide bakery and beverage service to guests seated at the café bar and process in a timely ... who can manage multiple tasks at once. · Good listening skills, with the ability to respond ...

Showing results 41-60

Cafe Bar Manager information

See salary details

$24K

$86.2K

$158K

How much do cafe bar manager jobs pay per year?

As of Sep 10, 2026, the average yearly pay for cafe bar manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What cities are hiring for Cafe Bar Manager jobs?

Cities with the most Cafe Bar Manager job openings:

What states have the most Cafe Bar Manager jobs?

States with the most job openings for Cafe Bar Manager jobs include:

What are popular job titles related to Cafe Bar Manager jobs?

For Cafe Bar Manager jobs, the most frequently searched job titles are:

Infographic showing various Cafe Bar Manager job openings in the United States as of June 2026, with employment types broken down into 29% Full Time, 63% Part Time, 4% Temporary, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $86,159 per year, or $41.4 per hour.

Restaurant Manager

Houston, TX • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago


Job description

Description

The Opportunity

Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. The Annie Cafe & Bar is currently seeking Restaurant Managers with fine dining experience for our Houston, TX, location.


What's In It For You

  • Competitive Compensation
  • Flexible Scheduling
  • Hospitality Training
  • Free Food!
  • Career Growth Opportunities
  • Ongoing Training and Development
  • Health Benefits: Medical, Dental and Vision available
  • Paid Time Off
  • 401k With Company Match

What We Look For

  • Passion for True Hospitality
  • Devotion to Best in Class Service and Food for our guests
  • Integrity to Do The Right Thing
  • Positive Attitude with a Smile
  • Curiosity to Learn
  • Be at least 18 years' old

Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.

Requirements

Required Skills/Abilities:

  • Excellent guest service and hospitality skills and professional presentation
  • Strong people oriented leadership skills
  • Strong analytical/decision making skills
  • Excellent interpersonal communications and presentation skills
  • Excellent ability to solve complex problems
  • Demonstrated ability to effectively drive sales and profits
  • Ability to drive initiatives to increase brand loyalty
  • Proven success of building and cultivating strong positive working relationships
  • Self-motivated with excellent organizational skills and attention to detail
  • Time management and deadline oriented
  • Must be effective at listening, understanding and clarifying concerns and issues raised by guests

Education and Experience:

  • Minimum 5 years wine operations experience preferably in fine dining
  • Minimum 2 years wine purchasing experience
  • Ability to work in a high pressure, fast-paced environment
  • Excellent wine and beverage knowledge and wine pairings
  • Excellent knowledge of computer applications and POS system
  • Open flexibility - requires weekend and evening work schedule

Physical Requirements:

  • Prolonged periods of standing and walking
  • Must be able to lift, balance, and carry up to 40 pounds