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Cafe 906 Jobs (NOW HIRING)

Cafe Manager - Boston

Brookline, MA · On-site

$24.50 - $30.50/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

Cafe General Manager

Bluffton, SC · On-site

$18 - $20/hr

Our Café Managers are key to delivering on this promise which is driven by the Tropical Smoothie Café values: Solid Relationships, Playing to Win, Creative Spirit, and Living Better. We are looking ...

Café Manager -Corner Market Café Salary Range: $55,000 - $60,000 Plus Potential Bonus Opportunities (based on store volume, location, and experience) In compliance with Massachusetts state law. You ...

Cafe Worker The Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

Cafe Manager - Boston

Brookline, MA · On-site

$24.50 - $30.50/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

Cafe Worker The Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

Cafe WorkerThe Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

Cafe Manager

Fairfax, VA · On-site

$17 - $20/hr

Café & Creamery Manager Company: Dumont Creamery and Café Location: On-site Position Type: Full-Time (~40 hours/week, 24-30 hours on shift) About the Role The Café & Creamery Manager is the heart ...

Cafe Manager

Cambridge, MA · On-site

$52K - $54K/yr

CAFE MANAGER, BEVERAGE Sofra Bakery & Cafe, Cambridge ABOUT US In Turkish, Sofra is synonymous with generosity and hospitality. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co ...

Showing results 21-40

Cafe 906 information

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$7

$16

$28

How much do cafe 906 jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for cafe 906 in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $19.95 per hour, depending on experience, location, and employer.

What is Cafe 906?

Cafe 906 is a French-style café and bakery known for serving authentic French pastries, sandwiches, and coffee. It offers a cozy atmosphere where customers can enjoy breakfast, lunch, or a light snack. The café is popular for its fresh croissants, quiches, and specialty coffees, providing a taste of France in a relaxed, welcoming environment. Many patrons visit for both dine-in and take-out options, making it a versatile choice for locals and visitors alike.

What are some common challenges faced by employees working at a busy café like Cafe 906?

Employees at a bustling café such as Cafe 906 often encounter challenges like managing high customer volumes during peak hours, balancing multiple orders simultaneously, and maintaining excellent service under pressure. Effective communication with team members is crucial for smooth operation, especially when coordinating between the kitchen and front-of-house staff. Additionally, staff must consistently uphold cleanliness and food safety standards while delivering a friendly and efficient customer experience.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a cafe manager, you need strong experience in food and beverage service, team leadership, and a solid understanding of health and safety regulations, often supported by relevant hospitality training or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent customer service, problem-solving abilities, and effective communication help you create a positive environment for both staff and patrons. These skills and qualities are essential for ensuring efficient operations, high customer satisfaction, and a successful cafe business.

What is the difference between Cafe 906 vs Barista?

AspectCafe 906Barista
CredentialsHigh school diploma or equivalent, on-the-job trainingHigh school diploma or equivalent, barista certification often preferred
Work EnvironmentCoffee shops, cafes, small restaurantsCoffee shops, cafes, specialty coffee shops
Industry UsageCommonly used in cafes and small eateriesWidely used in coffee shops and specialty cafes
Job FocusGeneral cafe operations, customer servicePreparing coffee, espresso, and beverages, customer service

While both Cafe 906 and Barista roles involve working in coffee establishments, Cafe 906 typically refers to a specific cafe location or brand, whereas Barista is a job title for preparing coffee and serving customers. The skills and credentials overlap significantly, but the term Cafe 906 may also encompass broader responsibilities depending on the establishment.

More about Cafe 906 jobs

What cities are hiring for Cafe 906 jobs?

Cities with the most Cafe 906 job openings:

What states have the most Cafe 906 jobs?

States with the most job openings for Cafe 906 jobs include:

What job categories do people searching Cafe 906 jobs look for?

The top searched job categories for Cafe 906 jobs are:

Infographic showing various Cafe 906 job openings in the United States as of September 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,975 per year, or $16.3 per hour.

Cafe Manager

Washington, DC • On-site

$25.75 - $29.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago


Job description

A Café Manager supports Tatte’s mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.

Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte’s service and product standards.

We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.

KEY RESPONSIBILITIES

We expect our Café Managers to:

  • Lead with warmth, professionalism, and accountability
  • Deliver exceptional guest experiences while upholding Tatte’s hospitality standards
  • Support and coach team members throughout shifts
  • Maintain high standards for product quality, cleanliness, organization, and food safety
  • Lead operational execution while supporting café performance goals
  • Live Tatte’s core values and help support our mission
  • Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

  • Model authentic and engaging hospitality while coaching overall guest experience standards
  • Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
  • Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
  • Provide clear, timely, and constructive feedback to team members throughout shifts
  • Ensure beverage, bakery, and savory products meet recipe and visual standards
  • Communicate product quality concerns to the appropriate teams
  • Support difficult conversations with team members and guests professionally and respectfully
  • Assist with onboarding and training new team members using company training programs
  • Support food safety standards and maintain strong product and allergen knowledge
  • Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

  • Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
  • Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE

Required

  • Minimum 6 months of supervisory experience
  • Excellent verbal and written communication skills
  • Strong understanding of café operations and team deployment
  • Ability to work effectively in a team oriented environment
  • Strong attention to detail

Preferred

  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
  • ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

  • Competitive Pay: $25.75–$29.75/hour, depending on experience
  • Paid vacation time
  • Paid sick time
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedules with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.

More detail about Tatte Bakery & Cafe - DC Corporate Office part of Tatte Bakery & Café, please visit https://culinaryagents.com/entities/1089710-Tatte-Bakery-%2526-Cafe---DC-Corporate-Office