ZipRecruiter

Log In

1

Cafe 63 Jobs (NOW HIRING)

Tatte Bakery & Cafe

Cafe Manager - Boston

Brookline, MA · On-site

$24.50 - $30.50/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

Tropical Smoothie Cafe

Cafe General Manager

Bluffton, SC · On-site

$18 - $20/hr

Our Café Managers are key to delivering on this promise which is driven by the Tropical Smoothie Café values: Solid Relationships, Playing to Win, Creative Spirit, and Living Better. We are looking ...

The Works Cafe

Full- Time Cafe Worker

Portsmouth, NH · On-site

$19 - $22/hr

Cafe Worker The Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

Corner Market Cafe

Cafe General Manager

Newport, RI · On-site

Café Manager -Corner Market Café Salary Range: $55,000 - $60,000 Plus Potential Bonus Opportunities (based on store volume, location, and experience) In compliance with Massachusetts state law. You ...

Tatte Bakery and Café

Cafe Manager - Boston

Brookline, MA · On-site

$24.50 - $30.50/hr

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing ...

The Works Cafe

Full- Time Cafe Worker

Portsmouth, NH · On-site

$18 - $22/hr

Cafe Worker The Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

The Works Cafe

Full-Time Cafe Worker

Portsmouth, NH · On-site

$19 - $22/hr

Cafe WorkerThe Works Cafe in Portsmouth NH is actively seeking a hardworking and outgoing full-time Cafe Worker to provide excellent customer service to our patrons. Do you have a positive attitude?

Dumont Creamery & Cafe

Cafe Manager

Fairfax, VA · On-site

$17 - $20/hr

Café & Creamery Manager Company: Dumont Creamery and Café Location: On-site Position Type: Full-Time (~40 hours/week, 24-30 hours on shift) About the Role The Café & Creamery Manager is the heart ...

Sofra Bakery & Cafe - Cambridge

Cafe Manager

Cambridge, MA · On-site

$52K - $54K/yr

CAFE MANAGER, BEVERAGE Sofra Bakery & Cafe, Cambridge ABOUT US In Turkish, Sofra is synonymous with generosity and hospitality. James Beard nominated Executive Pastry Chef Maura Kilpatrick and co ...

previous pagenext page

Showing results 21-40

All JobsFood JobsCafe 63 Jobs

CAFE 63 information

See salary details

$11

$22

$34

How much do cafe 63 jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for cafe 63 in the United States is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is Cafe 63?

Cafe 63 is a popular Australian café chain known for its casual dining, all-day breakfast, and coffee. Jobs at Cafe 63 typically include roles such as barista, waiter/waitress, kitchen hand, cook, and managerial positions. Employees are expected to provide excellent customer service, maintain a clean and welcoming environment, and work efficiently in a fast-paced setting. Working at Cafe 63 can be a great way to gain hospitality experience and develop teamwork and communication skills.

What are the key skills and qualifications needed to thrive as a Cafe 63 barista or cafe team member?

To succeed as a Cafe 63 Barista or Team Member, you need customer service expertise, basic food and beverage preparation skills, and often a food handling certificate. Familiarity with point-of-sale (POS) systems, espresso machines, and inventory management tools is typically required. Strong communication, teamwork, and a friendly attitude are standout soft skills for this role. These abilities ensure efficient service, customer satisfaction, and a positive café atmosphere, which are essential for business success.

What are some common challenges faced by staff working at Cafe 63, and how can they be managed effectively?

At Cafe 63, team members often face fast-paced environments, especially during peak hours, which can make multitasking and maintaining customer service standards challenging. Effective communication with colleagues and staying organized helps manage these busy periods. Additionally, handling diverse customer needs with a friendly attitude is essential for a positive experience. New staff can benefit from observing experienced team members and asking for feedback to improve their workflow.

What is the difference between Cafe 63 vs Barista?

AspectCafe 63Barista
CredentialsHigh school diploma or equivalent, optional barista certificationsHigh school diploma or equivalent, barista certifications often preferred
Work EnvironmentCoffee shops, cafes, casual dining settingsCoffee shops, cafes, specialty coffee shops
Industry UsageCommonly used in cafes and casual diningPrimarily used in coffee shops and specialty cafes
Job FocusCustomer service, drink preparation, maintaining cleanlinessEspresso making, latte art, customer service, equipment maintenance

While both Cafe 63 and Barista roles involve customer service and coffee preparation, Cafe 63 typically refers to a specific cafe or a broader role within a cafe setting, whereas Barista is a more defined position focused on coffee crafting and espresso skills. The Barista role often requires specialized training and is more centered on coffee artistry, making it a more specialized job within the cafe industry.

More about CAFE 63 jobs

What cities are hiring for Cafe 63 jobs?

Cities with the most Cafe 63 job openings:

What states have the most Cafe 63 jobs?

States with the most job openings for Cafe 63 jobs include:

What job categories do people searching Cafe 63 jobs look for?

The top searched job categories for Cafe 63 jobs are:

CAFE 63 jobs near you
Infographic showing various Cafe 63 job openings in the United States as of September 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,636 per year, or $22.4 per hour.

Cafe Manager - Boston

Brookline, MA • On-site

Tatte Bakery & Cafe
Restaurants • 1 - 5K employees
Learn more about Tatte Bakery & Cafeexternal

$24.50 - $30.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago

Job description

A Café Manager supports Tatte's mission to inspire, care for, and nurture life every day by contributing to the café management team in welcoming guests, supporting team members, and executing café operations to Tatte standards. Café Managers are leaders within the café who help oversee daily operations while developing their leadership skills and supporting an exceptional guest experience.
Café Managers work side by side with team members throughout shifts, leading and inspiring teams to exceed guest expectations through authentic hospitality, operational excellence, and strong execution of Tatte's service and product standards.
We are looking for leaders who are passionate about hospitality, thrive in fast paced café environments, and enjoy developing team members while supporting strong daily operations.
KEY RESPONSIBILITIES
We expect our Café Managers to:
  • Lead with warmth, professionalism, and accountability
  • Deliver exceptional guest experiences while upholding Tatte's hospitality standards
  • Support and coach team members throughout shifts
  • Maintain high standards for product quality, cleanliness, organization, and food safety
  • Lead operational execution while supporting café performance goals
  • Live Tatte's core values and help support our mission
  • Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities
  • Model authentic and engaging hospitality while coaching overall guest experience standards
  • Support execution of Tatte operational standards regarding service, product knowledge, safety, and sanitation
  • Lead team members through shifts by overseeing deployment, floor leadership, and operational execution
  • Provide clear, timely, and constructive feedback to team members throughout shifts
  • Ensure beverage, bakery, and savory products meet recipe and visual standards
  • Communicate product quality concerns to the appropriate teams
  • Support difficult conversations with team members and guests professionally and respectfully
  • Assist with onboarding and training new team members using company training programs
  • Support food safety standards and maintain strong product and allergen knowledge
  • Follow café administrative procedures including cash handling, ordering, receiving, time clock verification, and sanitation audits
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
  • Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
  • Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds
  • Consistent and punctual attendance
  • Ability to maintain a calm and professional demeanor during high volume periods

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 6 months of supervisory experience
  • Excellent verbal and written communication skills
  • Strong understanding of café operations and team deployment
  • Ability to work effectively in a team oriented environment
  • Strong attention to detail

Preferred
  • Proficiency in Microsoft Office including Word, Excel, and Outlook
  • Previous experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
  • ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS
  • Competitive Pay: $24.50-$30.50/hour, depending on experience
  • Paid vacation and sick time after 1 year of full time service
  • 401(k) with company match
  • Free employee assistance program services
  • Flexible schedules with no late nights
  • Health, dental, and vision insurance
  • Free meals and drinks
  • Exciting potential for growth

We hire managers for the market, and while we strive to place them in cafés that are convenient to them, placement at a specific café is not guaranteed.
Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

Apply