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Burger Place Jobs (NOW HIRING)

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

General Manager

Minneapolis, MN · On-site

$55K - $75K/yr

That's right, we've been locally owned and burger obsessed since 2004. We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Tired of the ...

Assistant Manager

Saint Paul, MN · On-site

$20 - $25/hr

We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Are you tired of the mindless corporate regime or the late night hours in the full ...

General Manager

Minneapolis, MN · On-site

$55K - $75K/yr

That's right, we've been locally owned and burger obsessed since 2004. We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Tired of the ...

That's right, we've been locally owned and burger obsessed since 2004. We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Tired of the ...

Assistant Manager

Saint Paul, MN · On-site

$20 - $25/hr

We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Are you tired of the mindless corporate regime or the late night hours in the full ...

Assistant Manager

Minneapolis, MN · On-site

$20 - $25/hr

We're poised to grow and expand our brand into the most notorious damn burger place the Midwest has ever seen. Are you tired of the mindless corporate regime or the late night hours in the full ...

Restaurant Manager

Wilmington, MA · On-site

$65K - $70K/yr

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

Restaurant Manager

Wilmington, MA · On-site

$65K - $70K/yr

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

Assistant Manager

Wilmington, MA · On-site

$16 - $20/hr

The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager ...

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

Cook

Kyle, TX · On-site

$18/hr

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

Cook

Round Rock, TX · On-site

$18/hr

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

Be part of a legendary neighborhood burger place. * Make your mark at Nifty Fifty's -- where every day is a chance to create something unforgettable. Location: Nifty Fifty's Abington 1140 Old York Rd ...

Cashier

Austin, TX · On-site

$16/hr

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

Cashier

Hutto, TX · On-site

$18/hr

We're the Austin-based burger place where "Quality is Everything!" Since 2007, Mighty Fine Burgers, Fries & Shakes exclusively serves with freshest ingredients available with a side of Texas ...

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Burger Place information

What is the difference between Burger Place vs Fast Food Worker?

AspectBurger PlaceFast Food Worker
CredentialsHigh school diploma or equivalent often requiredHigh school diploma or equivalent typically required
Work EnvironmentCasual, fast-paced restaurant settingFast-paced, customer service environment in fast food outlets
Employer & IndustryRestaurants specializing in burgers and casual diningFast food chains and quick-service restaurants
Common Search & ComparisonYesYes

The term "Burger Place" generally refers to a specific restaurant or chain that specializes in burgers, often with a casual dining atmosphere. "Fast Food Worker" is a broader job title that includes employees working in various fast food establishments, including burger places. While both roles require similar credentials and work in fast-paced environments, "Burger Place" emphasizes the location or type of restaurant, whereas "Fast Food Worker" describes the job function across multiple brands and settings.

What are the typical daily responsibilities of someone working at a burger place?

Team members at a burger place are usually responsible for a variety of tasks, including preparing and assembling food orders, operating kitchen equipment, taking customer orders, and maintaining cleanliness in both the dining and kitchen areas. Collaboration with other staff is essential to ensure timely service and a positive customer experience. Employees may also assist with inventory checks, restocking supplies, and handling cash or digital transactions at the register. The pace can be fast, particularly during meal times, which helps team members develop strong multitasking and communication skills.

What is a burger place employee?

Burger place employees are staff members who work at restaurants or fast-food establishments specializing in burgers. Their roles can include preparing and cooking food, assembling burgers, taking customer orders, handling payments, and maintaining cleanliness and safety standards in the restaurant. Positions may range from cashiers and cooks to managers. These employees play a vital role in ensuring customers have a positive dining experience by providing friendly service and quality food. Working at a burger place can be a good entry-level job, offering opportunities to develop customer service and teamwork skills.

What are the key skills and qualifications needed to thrive as a burger place crew member?

To thrive as a Burger Place Crew Member, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and compliance with health regulations is typically required. Strong teamwork, communication, and customer service skills help you stand out in this fast-paced environment. These abilities are vital for ensuring efficient service, customer satisfaction, and maintaining high standards of cleanliness and safety.
More about Burger Place jobs
Infographic showing various Burger Place job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 24% Part Time, and 3% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution.

$65K - $70K/yr

Full-time

Posted 18 days ago


Habit Burger & Grill rating

5.9

Company rating: 5.9 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

23rd of 106 rated fast food restaurants


Job description

Why choose a career with The Habit Burger Grill?


Our company is growing one career at a time. We believe in adding value to all employees, all the time. Your professional goals won't be forgotten and you have a team around you to support your growth.


Wherever life takes you, these skills add value to any career. The variety of our menu, offering fresh "made to order" choices; along with structured, continual training takes you beyond the simple "burger place" challenges. You become a true restaurant manager in every sense of the word!


We recognize quality for our customers is a result of quality for our employees. We will position you for a strong future with a strong and growing company.


What Habit Burger & Grill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Habit Burger Grill logo

About Habit Burger Grill

Sourced by ZipRecruiter

Habit Burger Grill, located in Irvine, California, US, operates in the competitive fast-food industry, specifically focusing on creating high-quality, made-to-order burgers, sandwiches, and salads. Founded in Santa Barbara, California in 1969, the company has since expanded significantly, priding itself on its commitment to quality and freshness. The company's official website at habitburger.com details its food-inspired mission: to assemble the freshest ingredients available into creative, one-of-a-kind sandwiches that satisfy and delight. There's consistent emphasis on care - fresh-chopped lettuce, ripe tomatoes, crispy bacon, and meticulously blended sauces demonstrate the company's dedication to the craft of creating exceptional hamburgers.

Industry

Restaurants

Company size

5,001 - 10,000 Employees

Headquarters location

Irvine, CA, US

Year founded

1969

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