Grill cook
Mishawaka, IN · On-site
$15 - $16/hr
Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...
Grill cook
Mishawaka, IN · On-site
$15 - $16/hr
Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...
Cook
Mishawaka, IN · On-site
$15 - $16/hr
Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...
Cook
Mishawaka, IN · On-site
$15 - $16/hr
Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...
Hot Cook
Anderson, IN · On-site
$14/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
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Hot Cook
Anderson, IN · On-site
$14/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
Hot Cook
Greenwood, IN · On-site
$12 - $16/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
Quick apply
Hot Cook
Greenwood, IN · On-site
$12 - $16/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
Hot Cook
Clarksville, IN · On-site
$13 - $15/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
New
Quick apply
Hot Cook
Clarksville, IN · On-site
$13 - $15/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
New
Cook 3 Lead - Buffet
South Bend, IN · On-site
$14.50 - $18.75/hr
SUMMARY: Responsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of ...
Cook 3 Lead - Buffet
South Bend, IN · On-site
$14.50 - $18.75/hr
SUMMARY: Responsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of ...
Specialty Cook 2 - Buffet
$14.50 - $18.75/hr
SUMMARY: Responsible for multiple culinary work stations within a cuisine-specific venue, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with ...
Specialty Cook 2 - Buffet
$14.50 - $18.75/hr
SUMMARY: Responsible for multiple culinary work stations within a cuisine-specific venue, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with ...
Prep Cook
Anderson, IN · On-site
$12 - $15/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
Quick apply
Prep Cook
Anderson, IN · On-site
$12 - $15/hr
Whether you're greeting guests, helping with the buffet, or serving up golden moments, we know you'll fit right in. Golden Corral knows that people are its greatest asset; therefore, we strive to ...
Cook 3 Lead - Buffet
$14.50 - $18.75/hr
SUMMARY: Responsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of ...
Cook 3 Lead - Buffet
$14.50 - $18.75/hr
SUMMARY: Responsible for achieving mastery of skills for all culinary stations within the assigned venue and monitoring preparation of all foods during an assigned shift, ensuring the efficiency of ...
Specialty Cook 2 - Buffet
South Bend, IN · On-site
$14.50 - $18.75/hr
SUMMARY: Responsible for multiple culinary work stations within a cuisine-specific venue, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with ...
Specialty Cook 2 - Buffet
South Bend, IN · On-site
$14.50 - $18.75/hr
SUMMARY: Responsible for multiple culinary work stations within a cuisine-specific venue, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with ...
Banquet Chef
Chesterton, IN · On-site
Set up stations for plated, buffet, or family‑style service. * Assist with breakdown, cooling, labeling, and storage post‑event. * Maintain clean, organized prep and storage areas. Kitchen ...
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Banquet Chef
Chesterton, IN · On-site
Set up stations for plated, buffet, or family‑style service. * Assist with breakdown, cooling, labeling, and storage post‑event. * Maintain clean, organized prep and storage areas. Kitchen ...
Cook
Schererville, IN · On-site
$12.75 - $17/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Schererville, IN · On-site
$12.75 - $17/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Quick apply
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Line Cook
Carmel, IN · On-site
$15.50 - $19.50/hr
Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ...
Quick apply
Line Cook
Carmel, IN · On-site
$15.50 - $19.50/hr
Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ...
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Lead Cook / Culinary Lead (Full-time w/ benefits)- Clarksville, IN
Clarksville, IN · On-site
$15 - $17/hr
Prepare high-quality buffet-style meals for large guest counts. * Train and mentor new kitchen employees on recipes, preparation techniques, and kitchen procedures. * Ensure recipes are followed ...
Cashier / Host / Attendant
Bedford, IN · On-site
$10.75 - $13.75/hr
Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: * Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
Quick apply
Cashier / Host / Attendant
Bedford, IN · On-site
$10.75 - $13.75/hr
Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: * Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Quick apply
Full-time Cook / Line Cook / Prep Cook | Urgently Hiring
Clarksville, IN · On-site
$14 - $16/hr
Prepare and cook buffet-style meals following recipes and quality standards * Perform high-volume cooking and batch food preparation * Prepare ingredients for daily service, including chopping ...
Buffet information
See Indiana salary details
$8.23 - $9.05
5% of jobs
$9.05 - $9.86
10% of jobs
$10.48 is the 25th percentile. Wages below this are outliers.
$9.86 - $10.67
13% of jobs
$10.67 - $11.48
9% of jobs
$11.48 - $12.29
10% of jobs
The median wage is $12.46 / hr.
$12.29 - $13.10
18% of jobs
$13.71 is the 75th percentile. Wages above this are outliers.
$13.10 - $13.91
14% of jobs
$13.91 - $14.72
9% of jobs
$14.72 - $15.53
5% of jobs
$15.53 - $16.34
3% of jobs
$16.34 - $17.16
4% of jobs
$8
$12
$17
How much do buffet jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for buffet in Indiana is $12.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.53 and $13.70 per hour, depending on experience, location, and employer.
What is a buffet attendant?
Buffet attendants are hospitality workers responsible for maintaining the cleanliness, organization, and presentation of buffet food areas in restaurants, hotels, or event venues. Their duties typically include replenishing food items, ensuring food safety and sanitation standards are met, assisting guests with questions, and sometimes helping with setup and breakdown of the buffet. They play a key role in providing a positive dining experience for guests by ensuring that the buffet stays well-stocked and inviting throughout service.
What are the key skills and qualifications needed to thrive as a buffet attendant?
To thrive as a Buffet Attendant, you need strong food safety knowledge, attention to detail, and experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, food handling certifications, and basic kitchen equipment is typically required. Excellent customer service, teamwork, and time management skills help you efficiently assist guests and maintain buffet presentation. These abilities are crucial for providing a positive dining experience, ensuring food safety, and supporting smooth operations in a fast-paced environment.
What are some of the common challenges faced by buffet attendants, and how can they be managed effectively?
Buffet attendants often face challenges such as maintaining food presentation during busy periods, ensuring food safety standards are upheld, and quickly restocking popular items. Effective time management and strong communication with kitchen staff are essential to keep the buffet running smoothly. Additionally, being attentive to guest needs and monitoring food temperatures help prevent waste and ensure a positive dining experience for all guests.
What is the difference between Buffet vs Waiter?
| Aspect | Buffet | Waiter |
|---|---|---|
| Primary Role | Serves food at self-service or semi-self-service stations in a buffet setting | Serves food and beverages directly to customers at tables |
| Work Environment | Buffet restaurants, hotels, events | Fine dining, casual restaurants, cafes |
| Required Skills | Customer service, food presentation, basic food knowledge | Customer service, order taking, communication skills |
| Certifications | Food safety, hygiene certifications often preferred | Food safety, alcohol service certifications if applicable |
While both Buffet staff and Waiters work in the food service industry, Buffet employees primarily manage self-service stations and assist customers in a buffet setting. Waiters focus on taking orders, serving food directly at tables, and providing personalized service. The roles overlap in customer service skills and food safety knowledge, but their work environments and responsibilities differ significantly.
What are popular job titles related to Buffet jobs in Indiana?
For Buffet jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Buffet jobs in Indiana look for?
The top searched job categories for Buffet jobs in Indiana are:
What cities in Indiana are hiring for Buffet jobs?
Cities in Indiana with the most Buffet job openings:
Job description
Golden Corral, is currently seeking energetic, friendly individuals to join our team! The Grill Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Grill Cook pays special attention to speed, cleanliness, organization, and product specifications.
Food Production:
Operational Excellence:
Cleanliness:
Guest Service:
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Compensation: $15.00 - $16.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
Food Production:
- Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
- Grills all items according to Golden Corral standards to ensure quality.
- Ensures that every fried product is always fresh and hot.
- If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.
- If the Carver is unavailable, assists guests with carved meat options.
- Complete use and following of the buffet production system to insure quality and shelf life compliance.
Operational Excellence:
- Maintains the correct temperature of all products during cooking, holding and serving.
- Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
- Conducts opening and closing administrative procedures.
- Properly maintains equipment according to the Equipment Maintenance manual.
- Restocks and rotates food products by using the first-in, first-out method (FIFO).
- Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.
Cleanliness:
- Ensures that that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them.
- Performs duty roster and ensures cleanliness, service, and quality standards are met. .
- Follows local health department laws.
- Keeps Char Grill clean and scraped to ensure product quality and sanitation.
Guest Service:
- Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
- Knows and follows position responsibilities as they relate to just-in-time delivery.
- Is friendly and courteous to guests and assists them with the products.
- Maintains professional communication at all times.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Compensation: $15.00 - $16.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.