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Broadway Bar Jobs (NOW HIRING)

Meat on Ocean

Charcuterie Bar Cook

Santa Monica, CA · On-site

$17.81/hr

Located on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional ... As the charcuterie bar cook you will be in the main dining room interacting with guests and ...

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Broadway Bar information

See salary details

$18.5K

$55.1K

$86.5K

How much do broadway bar jobs pay per year?

As of Jun 16, 2026, the average yearly pay for broadway bar in the United States is $55,124.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Broadway Bar vs Broadway Bartender?

AspectBroadway BarBroadway Bartender
CredentialsNone required, but some establishments prefer bartending certificationsLikewise, certifications like TIPS or ServSafe are common
Work EnvironmentNightlife venues, bars, and entertainment districtsBars, clubs, and restaurants within the Broadway area
Employer & Industry UsageBars, entertainment venues, hospitality industryBars, restaurants, hospitality industry

Broadway Bar refers to the venue itself, while a Broadway Bartender is the professional working behind the bar. Both roles often require similar certifications and operate in nightlife settings within the hospitality industry. The main difference is that Broadway Bar is the location, whereas Broadway Bartender is the job title of the individual serving drinks at such venues.

What is a Broadway Bar?

A Broadway Bar typically refers to a bar or lounge located near or themed around the Broadway Theater District, most commonly in New York City. These establishments often cater to theatergoers, performers, and tourists, offering a lively atmosphere with Broadway-inspired decor, music, and sometimes themed cocktails or events. Some Broadway Bars may feature live performances, piano sing-alongs, or post-show gatherings, making them popular spots for both locals and visitors to experience the vibrant Broadway culture outside the theater. The exact offerings and ambiance can vary between locations.

What are the key skills and qualifications needed to thrive as a Broadway Bartender, and why are they important?

To thrive as a Broadway Bartender, you need strong mixology skills, knowledge of drink recipes, and often a food handler's permit or bartending certification. Familiarity with POS systems, bar equipment, and inventory management tools is typically required. Excellent customer service, multitasking abilities, and effective communication are essential soft skills for creating a welcoming and efficient environment. These qualifications ensure high-quality service, customer satisfaction, and smooth bar operations in a fast-paced, entertainment-driven venue.

What are some common challenges faced by bartenders working at a Broadway bar, and how can they be managed?

Bartenders at Broadway bars often face challenges such as serving high volumes of customers quickly, especially during show intermissions, and maintaining excellent customer service in a fast-paced, sometimes noisy environment. Managing these challenges involves staying organized, anticipating peak times, and communicating clearly with team members. Familiarity with signature cocktails, efficient cash handling, and adaptability are also key to thriving in this role. Building rapport with regular patrons and collaborating smoothly with waitstaff can make shifts run more smoothly and create a positive atmosphere.
More about Broadway Bar jobs
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What job categories do people searching Broadway Bar jobs look for? The top searched job categories for Broadway Bar jobs are:
Broadway Bar jobs near you
Infographic showing various Broadway Bar job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 10% Full Time, 88% Part Time, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $55,124 per year, or $26.5 per hour.

Line Cook - Broadway Oyster Bar

Broadway Oyster Bar

Saint Louis, MO • On-site

$18/hr

Full-time

Retirement

Posted 9 days ago

Be an early applicant

Job description

Broadway Oyster Bar is a small family owned business located just South of Busch Stadium. We have been serving our loyal guests some of the best Cajun-Creole, fresh seafood, and live music seven nights a week for 45+ years. Broadway Oyster Bar is one of the most iconic restaurants and live music venues in the city and we are looking to add to our team of some of the best in the business!

Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Adhere to all food safety and sanitation regulations
- Follow proper food handling procedures and maintain a clean and organized work area

Experience & Qualifications:
- Previous experience in a fast paced, full service restaurant is preferred
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent communication and teamwork skills

As a Line Cook, you will have the opportunity to showcase your culinary skills in a dynamic kitchen environment. You will work closely with our culinary team to prepare delicious meals for our guests on various stations including grill, fry, saute, and prep. We offer competitive pay, flexible scheduling, and opportunities for career growth within our organization. If you have a passion for food and enjoy working in a collaborative team setting, we would love to hear from you.

Please note that only qualified candidates will be contacted for an interview.

Job Type: Full-time

Pay: Starting at $18.00 per hour

Expected hours: 25 – 50 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Paid training

Shift:

  • Evening shifts, some day shifts