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Breakfast Server Jobs in Wisconsin (NOW HIRING)

Breakfast Attendant

Racine, WI · On-site

$12.25 - $14.75/hr

ABOUT THIS JOB POSITION FOCUS Oversee the breakfast service for our guests and ensure a quality dining experience which includes excellence in guest satisfaction with the highest food quality ...

Culinary Assistant/Server

Dousman, WI · On-site

$15.25 - $21.10/hr

Culinary Assistant/Server with Breakfast cooking responsibilities in our Riverside Lodge Assisted Living Part Time | Day Shift working 6:30 am - 3 pm | Every Other Weekend Pay: $15.25-$21.10/hour ...

Breakfast Attendant

Rhinelander, WI · On-site

$12.75 - $15.50/hr

The Breakfast Attendant assists with operation of continental breakfast area. They will Interact professionally, effectively, and in a friendly manner with all guests. Helps maintain the high quality ...

Server

Mequon, WI · On-site

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... In addition, our Servers: * Support fellow team members at every opportunity and believe in the ...

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... In addition, our Servers: * Support fellow team members at every opportunity and believe in the ...

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... In addition, our Servers: * Support fellow team members at every opportunity and believe in the ...

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... In addition, our Servers: * Support fellow team members at every opportunity and believe in the ...

... breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our ... In addition, our Servers: * Support fellow team members at every opportunity and believe in the ...

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Breakfast Server information

See Wisconsin salary details

$8

$13

$17

How much do breakfast server jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for breakfast server in Wisconsin is $13.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $15.29 per hour, depending on experience, location, and employer.

How does a Breakfast Server typically interact with other staff members during a shift?

Breakfast Servers work closely with kitchen staff, bussers, and management to ensure a smooth and efficient dining experience for guests. Communication is key, as servers relay special requests or dietary needs to the kitchen and coordinate with bussers to maintain clean tables. Teamwork is essential, especially during busy morning rushes, and servers often assist each other by running food or refilling beverages. A collaborative attitude helps maintain a positive work environment and ensures guest satisfaction.

What are breakfast servers?

Breakfast servers are hospitality professionals who work in restaurants, hotels, or cafes, serving breakfast to guests or customers. Their duties typically include taking orders, delivering food and beverages, refilling drinks, and ensuring a pleasant dining experience during morning hours. Breakfast servers often set up dining areas, explain menu items, and handle payment transactions. They play a key role in providing friendly and efficient service to start guests' days off right.

What is the difference between Breakfast Server vs Waitstaff?

AspectBreakfast ServerWaitstaff
CredentialsNone required, but food safety and customer service skills preferredNone required, similar skills
Work EnvironmentBreakfast-focused restaurants, cafes, hotelsVarious dining establishments including restaurants, cafes, bars
Employer & IndustryHotels, breakfast diners, cafesRestaurants, cafes, hospitality industry
Common Search/ComparisonYesYes

The main difference between a Breakfast Server and a Waitstaff is that Breakfast Servers typically work in establishments serving breakfast foods, focusing on morning service, while Waitstaff work across various meal times and restaurant types. Both roles require customer service skills and have similar work environments, but Breakfast Servers often specialize in breakfast menus and morning shifts.

What Does a Breakfast Server Do?

A breakfast server works at a hotel or resort restaurant, a diner, or a brunch spot. As a breakfast server, your responsibilities are to provide table service to each customer, which includes taking each person’s order, explaining daily specials, and answering guest questions about the menu. You then relay the order to the kitchen. When the orders are ready, you deliver the meals to the table. In some places, such as hotels with buffets, you may serve breakfast from behind the counter rather than performing the duties of a waiter.

What are the key skills and qualifications needed to thrive as a Breakfast Server, and why are they important?

To thrive as a Breakfast Server, you need strong customer service skills, multitasking abilities, and basic food safety knowledge, often supported by prior restaurant or hospitality experience. Familiarity with point-of-sale (POS) systems and food handling certifications are commonly required. Attention to detail, a friendly demeanor, and strong communication skills help create a positive guest experience and foster teamwork. These skills are essential for efficiently serving guests, ensuring food safety, and delivering high-quality service during busy breakfast hours.
What are the most commonly searched types of Breakfast Server jobs in Wisconsin? The most popular types of Breakfast Server jobs in Wisconsin are:
What are popular job titles related to Breakfast Server jobs in Wisconsin? For Breakfast Server jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Breakfast Server jobs in Wisconsin look for? The top searched job categories for Breakfast Server jobs in Wisconsin are:
What cities in Wisconsin are hiring for Breakfast Server jobs? Cities in Wisconsin with the most Breakfast Server job openings:
Infographic showing various Breakfast Server job openings in Wisconsin as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,924 per year, or $13.9 per hour.

$12.25 - $15/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago


Job description

Our Breakfast Attendants ensure that our guests start their morning off right with a great breakfast and genuine service.  As Breakfast Attendant, you are responsible for setup, take-down, sanitation and restocking of the breakfast area and kitchen.  You will also greet guests and keep the breakfast buffet neat and clean throughout your shift. Our breakfast attendants are always organized, calm, and friendly, going above and beyond to make sure our guests have the best experience.
 

RESPONSIBILITIES
 

  • Coordinate day-to-day activities, ensuring breakfast is prepared in accordance to food handling regulations, guidelines and brand standards.
  • Ensure food is prepped and ready for the beginning of breakfast and replenished throughout breakfast hours.
  • Welcome guests with a friendly greeting and a smile and ensure you are walking around the breakfast area engaging them; replenish coffee and provide a memorable guest experience.
  • Maintain inventory of all food supply and assist with the completion of food orders as necessary.
  • Assist in necessary setup, service and breakdown of breakfast and meeting room functions.
  • Inspect the kitchen, prep area, and dining space for cleanliness, working condition and proper furniture/equipment set-up.
  • Maintain complete knowledge of correct maintenance and use of equipment. 
  • Check storage areas for proper supplies, organization, and cleanliness.
  • Clear and reset counters and tables at conclusion of each guest.
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
  • Respond to guest requests and complaints in a timely, efficient, appropriate and friendly manner.
  • Work with the hotel team to create and deliver a memorable service experience for guests.

QUALIFICATIONS
 

  • Knowledge of food service regulations.
  • Strong customer service and interpersonal communications skills required.
  • Able to easily and quickly lift and carry heavy trays.
  • Able to stand for long periods of time.
  • Able to utilize quick thinking and apply quick resolution to guest issues in accordance to the brand standards.
  • Able to work in fast paced environment.
  • Able to prioritize, organize, and manage multiple tasks.

BENEFITS

  • PTO with immediate accrual
  • Access 50% of your wages prior to payday
  • Discount program for car rentals, travel, entertainment, etc.
  • Hotel Discounts Worldwide
  • Health Insurance 
  • Dental Insurance 
  • Vision Insurance
  • Basic Life/AD&D and Supplemental Life Insurance
  • Voluntary Options – Critical Illness/Accident/Hospital Indemnity/Short Term Disability/Legal  
  • Employer Sponsored Long-Term Disability Coverage 
  • 401(k) with immediate match
  • Double Time for Holidays Worked
  • Health Savings Account 
  • Employee Assistance Program (EAP) 
  • Dependent Care FSA