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Server Hostess Jobs in Wisconsin (NOW HIRING)

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness of host stand, entryways, lobby, and waiting areas. * Keep menus, seating ...

North is more than an Italian restaurant--it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place ...

Host/Hostess

Madison, WI · On-site

$17 - $18.50/hr

North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place ...

The Hostess is responsible for greeting guests, managing reservations and wait lists, coordinating ... Notify servers promptly when guests are seated. * Assist with special requests, celebrations, and ...

The Hostess is responsible for greeting guests, managing reservations and wait lists, coordinating ... Notify servers promptly when guests are seated. * Assist with special requests, celebrations, and ...

Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. * Present bills to guests and handle payment transactions accurately and quickly. * Communicate effectively with ...

Server

Milwaukee, WI · On-site

$4/hr

Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. * Present bills to guests and handle payment transactions accurately and quickly. * Communicate effectively with ...

Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. * Present bills to guests and handle payment transactions accurately and quickly. * Communicate effectively with ...

Server

Waupaca, WI · On-site

$13 - $15/hr

FT 5:30a - 2:00p, PT AM servers 5:30a-2:00p, PT 4pm - 7pm _____ The Opportunity The Server/Host is attentive to guests' and residents' needs and requests regarding food and beverage service and table ...

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

Collaborate with fellow servers, hosts, and kitchen staff to ensure smooth service. * Present bills to guests and handle payment transactions accurately and quickly. * Communicate effectively with ...

hostess

Green Bay, WI · On-site

$12 - $14/hr

... servers and kitchen staff to ensure smooth service. - Maintaining a clean and organized front-of-house area. What We're Looking For We're not asking for years of experience--just bring your ...

Work collaboratively with other servers, hosts, cooks, and management. * Support team members during busy periods. * Maintain a professional appearance and positive attitude. * Follow direction from ...

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Server Hostess information

See Wisconsin salary details

$6

$14

$19

How much do server hostess jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for server hostess in Wisconsin is $14.65, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $16.01 per hour, depending on experience, location, and employer.

What do a server and hostess do?

A server takes orders, serves food and beverages, and ensures customer satisfaction in a restaurant. A hostess greets guests, manages reservations, and seats customers, often coordinating with servers to ensure smooth service. Both roles require good communication and customer service skills.

How does a Server Hostess typically collaborate with servers and kitchen staff during busy shifts?

A Server Hostess plays a crucial role in ensuring smooth communication between the front-of-house and kitchen teams. During busy periods, the hostess manages the flow of guests by coordinating with servers to assign tables based on availability and server capacity. She also communicates guest requests or special accommodations to both servers and the kitchen, helping to prevent bottlenecks and ensure a positive dining experience. Effective teamwork and proactive communication are essential, as the hostess often serves as the liaison between guests, servers, and kitchen staff.

Is it better to be a hostess or a server?

A server typically earns higher tips and has more direct interaction with customers, while a hostess primarily manages seating and reservations. Both roles require good communication skills, but servers often have more responsibility for sales and customer service, which can impact earning potential and job satisfaction.

What is the difference between Server Hostess vs Waitstaff?

AspectServer HostessWaitstaff
Primary RoleGreet and seat guests, manage reservationsTake orders, serve food and drinks
Required SkillsCustomer service, communication, organizationCustomer service, menu knowledge, multitasking
Work EnvironmentFront of house, restaurant lobbyDining area, serving tables
Common CertificationsNone required, but hospitality experience helpfulFood handler permits, hospitality experience

While both roles are customer-facing in the restaurant industry, a Server Hostess primarily manages guest seating and reservations, ensuring a smooth flow of the dining experience. Waitstaff focus on taking orders and serving food. Both roles require excellent customer service skills and are essential for restaurant operations, but they differ in responsibilities and daily tasks.

Do hosts get paid well?

Server hostesses typically earn an hourly wage that includes a base pay plus tips, which can significantly increase overall earnings. Pay rates vary by location, establishment, and experience, with some earning above minimum wage due to tips, but generally, the role is considered to have moderate pay compared to other hospitality positions.

What are server hostesses?

Server hostesses are hospitality professionals who greet guests as they enter a restaurant, manage reservations, and guide diners to their tables. They play a key role in creating a welcoming atmosphere, coordinating the seating chart, and sometimes assisting with customer service needs. Server hostesses often work closely with servers and kitchen staff to ensure a smooth dining experience. They may also handle guest inquiries and help resolve minor issues to keep operations running efficiently.

Who gets paid more, host or server?

In most hospitality settings, servers typically earn higher overall pay than hosts because they receive tips in addition to their base wages, whereas hosts usually earn a fixed hourly wage without tips. However, base pay can vary depending on the establishment and location, and some hosts may earn more if they receive higher wages or tips for additional responsibilities.

What are the key skills and qualifications needed to thrive as a Server Hostess, and why are they important?

To thrive as a Server Hostess, you need strong customer service skills, a professional appearance, and often a high school diploma or equivalent. Familiarity with reservation systems, point-of-sale (POS) software, and seating chart apps is typically required. Excellent communication, multitasking, and patience help you stand out in creating a welcoming atmosphere and efficiently managing guest flow. These skills are essential for ensuring a positive guest experience and smooth restaurant operations.
What are popular job titles related to Server Hostess jobs in Wisconsin? For Server Hostess jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Server Hostess jobs in Wisconsin look for? The top searched job categories for Server Hostess jobs in Wisconsin are:
Infographic showing various Server Hostess job openings in Wisconsin as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,477 per year, or $14.7 per hour.

Host/Hostess

Denny's

Mauston, WI • On-site

Part-time

Re-posted 8 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 257 frontline employees who took The Breakroom Quiz

81st of 87 rated restaurants


Job description

Position: Host/Hostess
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Host / Hostess is responsible for welcoming guests, managing wait lists, and supporting smooth front-of-house operations in a full-service restaurant environment. This role creates a positive first impression by providing friendly, organized, and efficient guest service in accordance with Denny's brand standards.
Key Responsibilities
Guest Service & Hospitality
  • Greet guests promptly and courteously upon arrival.
  • Create a welcoming and friendly first impression for all guests.
  • Manage wait lists and communicate accurate wait times.
  • Escort guests to tables and provide menus as needed.
  • Respond to guest questions and assist with basic requests.

Front-of-House Operations
  • Manage table assignments to balance server sections and service flow.
  • Monitor dining room activity and table availability.
  • Communicate seating status and guest needs to servers and management.
  • Support servers and service assistants during busy periods as needed.

Restaurant Operations & Cleaning
  • Maintain cleanliness of host stand, entryways, lobby, and waiting areas.
  • Keep menus, seating areas, and front-of-house spaces clean and organized.
  • Assist with clearing and resetting tables as needed.
  • Perform cleaning tasks including, but not limited to, wiping surfaces, sweeping floors, removing trash, cleaning restrooms as assigned, and any other cleaning or side work tasks assigned by management.

Teamwork & Professionalism
  • Work collaboratively with servers, service assistants, cooks, and management.
  • Maintain a professional appearance and positive attitude.
  • Follow direction from managers and shift leaders.
  • Demonstrate reliability, punctuality, and consistent attendance.

Physical Requirements & Work Environment
Physical Activity
  • Standing and walking for extended periods.
  • Bending, stooping, twisting, reaching, and grasping.
  • Carrying menus, seating supplies, or small items.
  • Communicating with guests and restaurant team members.
  • Operating seating systems, wait-list tools, or POS systems as needed.

Physical Requirements
  • Standing and walking for the majority of the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Occasional
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Frequent use of hands for handling menus, seating charts, and system input.

Work Environment
  • Work performed in dining room, lobby, and entry areas.
  • Exposure to noise, crowds, wet or slippery floors, and cleaning chemicals.
  • Variable schedules including days, nights, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to manage multiple guest interactions simultaneously.
  • Ability to communicate clearly, calmly, and courteously.
  • Ability to remain organized and attentive in a fast-paced environment.
  • Ability to adapt to changing guest flow and restaurant conditions.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous customer service or hospitality experience preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to work effectively in a team-oriented environment.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.

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