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Breakdown Manager Jobs in Virginia (NOW HIRING)

Cook 1

Vienna, VA · On-site

$20 - $22/hr

Station Setup and Breakdown: Manage the setup and organization of your station, ensuring all ingredients, tools, and equipment are ready for service. Assist in the proper breakdown and cleanup after ...

Handle day-to-day office operations, including the reception desk, office supplies, mail, and conference room setup and breakdown. * Manage complex shipping and receiving processes (FedEx, USPS ...

Handle day-to-day office operations, including the reception desk, office supplies, mail, and conference room setup and breakdown. * Manage complex shipping and receiving processes (FedEx, USPS ...

Banquet Set Up/Breakdown PT/PM

Roanoke, VA

$13.25 - $16.75/hr

Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and ...

New

Banquet Manager

Charlottesville, VA · On-site

$47K - $50K/yr

Description The Banquet Manager leads the planning, setup, service, and breakdown of all banquet and event functions at Boar's Head Resort. This role ensures event execution meets or exceeds guest ...

Job Type Full-time Description Description The Banquet Manager leads the planning, setup, service, and breakdown of all banquet and event functions at Boar's Head Resort. This role ensures event ...

Project Manager / SCRUM Master

Mclean, VA

$55.25 - $73.50/hr

Manage a project including the generation of status reports and the efficient organization of ... Develop work breakdown structures (WBS) for each project and task as warranted. * Perform level of ...

Events Project Manager

Alexandria, VA · On-site

$117K - $137K/yr

Provide on-site support including event setup, breakdown, equipment coordination, and ... Manage relationships with expo organizers, trade show vendors, and exhibit production partners.

Project Manager

Fredericksburg, VA · On-site

$65 - $75/hr

Develop and maintain Project Management Plans (PMPs), work breakdown structures, and milestone schedules consistent with PMBOK, Agile, and CMMI principles. * Define and track scope, timelines ...

Integrate all contract activities using a Work Breakdown Structure (WBS) and Integrated Master Schedule (IMS) * Lead Program Management Reviews (PMRs) and participate in biweekly OpSynch meetings ...

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Breakdown Manager information

What is a breakdown manager?

A Breakdown Manager is responsible for overseeing and coordinating the response to equipment or vehicle breakdowns, typically within industries like transport, logistics, or manufacturing. Their main duties include dispatching repair teams, managing communication between stakeholders, and ensuring that issues are resolved quickly to minimize downtime. Breakdown Managers often work under pressure and must have strong organizational and problem-solving skills. They may also analyze breakdown trends to improve processes and prevent future incidents.

What skills and qualifications are needed to be a breakdown manager?

To thrive as a Breakdown Manager, you need strong organizational skills, mechanical knowledge, and experience in fleet or operations management, often supported by relevant qualifications in automotive engineering or logistics. Familiarity with fleet management software, dispatch systems, and incident reporting tools is commonly required. Excellent communication, problem-solving abilities, and leadership skills help manage teams and coordinate quick responses to vehicle breakdowns. These competencies are crucial for minimizing downtime, ensuring safety, and maintaining efficient transportation operations.

What challenges does a breakdown manager face when coordinating emergency repairs, and how are they addressed?

As a Breakdown Manager, one of the main challenges is coordinating a rapid response to vehicle or equipment failures, often under tight time constraints and high-pressure situations. Managing communication between drivers, repair teams, and clients while ensuring safety and minimizing downtime requires strong organizational skills and quick decision-making. To address these challenges, Breakdown Managers often rely on robust communication protocols, up-to-date tracking systems, and strong relationships with service providers to streamline the repair process and keep all stakeholders informed.

What is the difference between Breakdown Manager vs Maintenance Supervisor?

AspectBreakdown ManagerMaintenance Supervisor
CertificationsRelevant technical certifications, such as HVAC, electrical, or mechanical licensesSimilar certifications, often including safety and technical licenses
Work EnvironmentPrimarily reactive role focusing on urgent repairs and troubleshootingProactive role involving planning and overseeing maintenance activities
Industry UsageCommon in manufacturing, industrial, and facilities managementWidely used across manufacturing, facilities, and plant operations

The Breakdown Manager focuses on responding to equipment failures and urgent repairs, ensuring minimal downtime. In contrast, the Maintenance Supervisor oversees scheduled maintenance, planning, and team management to prevent breakdowns. Both roles require technical skills and certifications, but their focus differs between reactive and proactive maintenance strategies.

What are the most commonly searched types of Breakdown jobs in Virginia?

The most popular types of Breakdown jobs in Virginia are:

What are popular job titles related to Breakdown Manager jobs in Virginia?

For Breakdown Manager jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Breakdown Manager jobs in Virginia look for?

The top searched job categories for Breakdown Manager jobs in Virginia are:

What cities in Virginia are hiring for Breakdown Manager jobs?

Cities in Virginia with the most Breakdown Manager job openings:

Infographic showing various Breakdown Manager job openings in Virginia as of July 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 82% Physical, 3% Hybrid, and 15% Remote job distribution.

Cook 1

Westwood Country Club

Vienna, VA • On-site

$20 - $22/hr

Full-time

Posted 20 days ago


Job description

Description:

Job Summary: Cook 1 is a senior-level line cook responsible for preparing, cooking, and presenting high-quality dishes across multiple kitchen stations. This role requires more advanced culinary skills and greater flexibility, as Cook 1 is expected to work independently in various kitchen areas and assist in the development of specials. Cook 1 is a vital contributor to the overall success of the kitchen, supporting the Sous Chef and Chef de Partie by ensuring consistency and efficiency during service.

Key Responsibilities:

  • Prepare and Cook Food: Execute dishes according to the kitchen's recipes and standards, ensuring consistency in taste, presentation, and portion size across multiple stations.
  • Work Across Multiple Stations: Operate various kitchen stations, including grill, sauté, and pastry, as needed, and assist in multiple areas of food preparation during service.
  • Station Setup and Breakdown: Manage the setup and organization of your station, ensuring all ingredients, tools, and equipment are ready for service. Assist in the proper breakdown and cleanup after service.
  • Assist with Specials: Collaborate with the Chef de Partie and Sous Chef to develop and present daily specials, ensuring they align with the kitchen's standards.
  • Train and Mentor Junior Cooks: Provide guidance and support to Cook 2 and other junior staff, helping them develop their skills and ensuring they follow kitchen protocols.
  • Maintain Cleanliness and Safety: Ensure a clean, organized, and sanitary work environment in accordance with food safety standards. Take responsibility for maintaining the highest hygiene levels in your station.
  • Use and Maintain Equipment: Safely operate and maintain kitchen equipment, ensuring it is clean, functional, and used properly during service.
  • Follow the directives and guidance provided by Senior Chef Management to ensure smooth kitchen operations.


Requirements:
  • 3-5 years of experience in a professional kitchen, with a strong understanding of various cooking techniques and multiple stations.
  • Proven ability to work independently and efficiently in a fast-paced environment.
  • Advanced knife skills and familiarity with kitchen equipment.
  • Strong communication skills and the ability to collaborate with the kitchen team.
  • Ability to mentor and support junior kitchen staff.