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Bread Jobs in Ohio (NOW HIRING)

Bread Baker

Sugarcreek, OH · On-site

$13/hr

Mixing and baking bread, dinner rolls, and sandwhich buns * Use electric mixers and other equipment * Use established recipes * Mix ingredients consistently * Adjust oven temperatures * Check baked ...

Bread Baker

Sugarcreek, OH · On-site

$13/hr

Mixing and baking bread, dinner rolls, and sandwhich buns * Use electric mixers and other equipment * Use established recipes * Mix ingredients consistently * Adjust oven temperatures * Check baked ...

BREAD BAKER Mancan Staffing is hiring a dependable and motivated Bread Baker for a local bakery in the Zanesville area! If you enjoy working independently, following recipes, and creating quality ...

Production Staff: Ovens

Cincinnati, OH · On-site

$35K - $44K/yr

... breads are properly proofed and ready to be baked and adjust the retarder/proofer to avoid over-proofing when necessary • Work efficiently to evenly distribute loaves on the loader to ensure even ...

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Team Manager

Saint Clairsville, OH · On-site

$15.50 - $17.25/hr

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Team Manager

Marietta, OH · On-site

$14.50 - $16/hr

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Team Manager

Marietta, OH · On-site

$14.50 - $16/hr

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Team Manager

Saint Clairsville, OH

$15.50 - $17.25/hr

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area ...

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Showing results 1-20

Bread information

See Ohio salary details

$17

$28

$38

How much do bread jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for bread in Ohio is $29.00, according to ZipRecruiter salary data. Most workers in this role earn between $24.90 and $31.06 per hour, depending on experience, location, and employer.

What are some common challenges faced by professional bakers working in a commercial bakery?

Professional bakers in commercial bakeries often face challenges such as maintaining product consistency across large batches, working early or overnight shifts, and managing time-sensitive production schedules. The fast-paced environment requires strong attention to detail and the ability to multitask while adhering to food safety regulations. Additionally, bakers regularly collaborate with other team members to coordinate tasks and ensure all baked goods are prepared and delivered on time.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need proficiency in dough preparation, baking techniques, and an understanding of food safety standards, often supported by a culinary degree or apprenticeship. Bakers typically use ovens, mixers, proofers, and may benefit from certifications in food handling or pastry arts. Attention to detail, creativity, time management, and teamwork are valuable soft skills in this role. These skills ensure consistent product quality, efficient production, and a positive work environment in bakeries or commercial kitchens.

What is the difference between Bread vs Pastry Chef?

AspectBreadPastry Chef
CredentialsBasic culinary skills, bread-making certificationsAdvanced pastry certifications, culinary degrees
Work EnvironmentBakery, commercial kitchensBakery, restaurants, hotels
Industry UsageFocus on bread and baked goodsFocus on desserts, pastries, and confections
Common Search/ComparisonYesYes

While both Bread bakers and Pastry Chefs work in baking environments, Bread specialists focus primarily on bread and related baked goods, requiring basic to intermediate skills. Pastry Chefs handle a wider variety of desserts and pastries, often with advanced certifications. The roles overlap in bakery settings but differ in scope and specialization.

What are bread makers?

Bread makers, also known as bakers, are professionals who prepare and bake bread, as well as other baked goods like rolls and pastries. They work in bakeries, grocery stores, and restaurants, using a variety of techniques to mix, knead, shape, and bake dough. Bread makers must pay close attention to ingredients, temperature, and timing to ensure high-quality products. Their role may also include developing new recipes, maintaining equipment, and ensuring food safety standards are met.
What are popular job titles related to Bread jobs in Ohio? For Bread jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Bread jobs in Ohio look for? The top searched job categories for Bread jobs in Ohio are:
What cities in Ohio are hiring for Bread jobs? Cities in Ohio with the most Bread job openings:
Infographic showing various Bread job openings in Ohio as of July 2026, with employment types broken down into 1% Locum Tenens, 84% Full Time, and 15% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $60,316 per year, or $29 per hour.
Bread Baker

$13/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago


Job description

JOB DETAILS
Start or develop your career in hospitality to learn skills you'll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!
Pay: $13.00
Our team members enjoy:
  • Sundays off
  • DHG Discounts - on meals/merchandise/lodging/shows for staff
  • Annual vacation bonus
  • Wooden Nickels
  • On-the-job training
  • Flexible schedules
  • Scholarship program

What you'll be doing
  • Mixing and baking bread, dinner rolls, and sandwhich buns
  • Use electric mixers and other equipment
  • Use established recipes
  • Mix ingredients consistently
  • Adjust oven temperatures
  • Check baked goods for quality
  • Check production schedule to determine what and how much to bake
  • Restock ingredients
  • Clean shelves, bins, tables and coolers

Skills you'll bring along
  • Read and comprehend instructions
  • Stand and walk for extended periods of time
  • Lift and/or move 15 to 30 pounds
  • SafeServ certification - can provide training if you don't have it

Pay: $13.00
Job Type
  • Morning shift, full time
  • No Sunday hours
  • Work rotating schedules including some evenings, weekends and holidays
  • On-the-job training provided

Benefits*
  • Medical insurance and HSA
  • 401(k) plan with match
  • Wellness Program
  • Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

*Medical and supplemental insurances are available for employees who work at least 30 hours/week.
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