1

Weekend Bakery Jobs in Ohio (NOW HIRING)

Bakery Clerk (Perrysburg)

Perrysburg, OH · On-site

$13.25 - $15.25/hr

Duties and responsibilities vary, depending on the employee's Bakery Clerk classification - 1, 2, or 3. This position requires daytime, evening, weekend, and holiday availability. Essential Duties ...

Bakery Manager

Columbus, OH · On-site

$45K - $55K/yr

Ability to work mornings, evenings, weekends, and holidays as needed. * Experience managing labor ... Bakery, restaurant, or food service management experience. * Experience with scheduling, inventory ...

Bakery Manager

Columbus, OH · On-site

$45K - $55K/yr

Ability to work mornings, evenings, weekends, and holidays as needed. * Experience managing labor ... Bakery, restaurant, or food service management experience. * Experience with scheduling, inventory ...

Be Seen First

Bakery Clerk

Cleveland, OH · On-site

$11 - $15/hr

Ideal candidate must be able to work in a fast paced enviroment A bakery clerk serves as both a customer service representative and a food service worker. They greet customers, recommend products ...

Be Seen First

Bakery Associate

Navarre, OH · On-site

$15/hr

Are you dependable, motivated, and ready for a hands-on career with a well-established bakery ... Willingness to work overtime, weekends, and additional hours as needed. * Ability to work in both ...

BAKERY/CLERK

Athens, OH · On-site

$11 - $12.75/hr

A Kroger Bakery Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a Bakery team member, you will establish and ...

BAKERY SUPERVISOR

Cincinnati, OH · On-site

$17.25 - $23.50/hr

The baker/supervisor will perform the necessary strategic/tactical activities related to the timely manufacture of baked finished goods, the picking of all baked and packaged product orders. DUTIES ...

BAKERY SUPERVISOR

Cincinnati, OH

$17.25 - $23.50/hr

The baker/supervisor will perform the necessary strategic/tactical activities related to the timely manufacture of baked finished goods, the picking of all baked and packaged product orders. DUTIES ...

BAKERY/CLERK

Sunbury, OH

$13 - $15/hr

A Kroger Bakery Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a Bakery team member, you will establish and ...

BAKERY/CLERK

Toledo, OH

$12.50 - $14.50/hr

A Kroger Bakery Clerk creates an outstanding customer experience through exceptional service while encouraging other associates to do the same. As a Bakery team member, you will establish and ...

next page

Showing results 1-20

Weekend Bakery information

See Ohio salary details

$7

$15

$27

How much do weekend bakery jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for weekend bakery in Ohio is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.09 and $15.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Weekend Bakery position, and why are they important?

To thrive in a Weekend Bakery position, you need a solid understanding of baking techniques, food safety practices, and the ability to follow recipes accurately. Familiarity with commercial bakery equipment, point-of-sale (POS) systems, and possibly a food handler’s certification are often required. Excellent time management, teamwork, and customer service skills help you stand out in this role. These competencies ensure that baked goods are prepared efficiently, sales are handled smoothly, and customer satisfaction remains high during busy weekend shifts.

What are the typical responsibilities of a Weekend Bakery staff member?

Weekend Bakery staff are generally responsible for preparing and baking a variety of goods, setting up displays, managing inventory, and ensuring compliance with food safety standards. You may also interact with customers, take special orders, and handle payments at the counter. Depending on the bakery, teamwork is key as staff often coordinate to meet morning deadlines and manage customer flow during peak hours. This role is a great opportunity for those seeking hands-on experience in a fast-paced environment, and it can offer a pathway to more advanced positions in baking or bakery management.

What is a Weekend Bakery job?

A Weekend Bakery job typically involves assisting in a bakery during weekends, helping with baking, packaging, customer service, and maintaining cleanliness. Responsibilities may include preparing ingredients, operating baking equipment, stocking displays, and handling customer orders. This role is ideal for those who enjoy baking, working in a fast-paced environment, and interacting with customers. It may also require early morning shifts and standing for long periods.

What are the most commonly searched types of Bakery jobs in Ohio? The most popular types of Bakery jobs in Ohio are:
What are popular job titles related to Weekend Bakery jobs in Ohio? For Weekend Bakery jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Weekend Bakery jobs in Ohio look for? The top searched job categories for Weekend Bakery jobs in Ohio are:
What cities in Ohio are hiring for Weekend Bakery jobs? Cities in Ohio with the most Weekend Bakery job openings:
Infographic showing various Weekend Bakery job openings in Ohio as of July 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,552 per year, or $15.2 per hour.
Bakery Clerk (Perrysburg)

$13.25 - $15.25/hr

Other

Retirement, PTO

Posted 4 days ago


Job description

Description

Walt Churchill's Market is hiring a Part-Time Bakery Clerk for our Perrysburg, OH location.


If you LOVE great food, deliver consistent QUALITY, RESPECT your co-workers, CARE about customers, and maintain a SAFE and CLEAN work environment, we want to talk to you!


Job Summary:

The Bakery Clerk reports to the Bakery Manager and provides exceptional service when greeting and assisting customers at the Bakery counter, on the sales floor, and on the phone. Preparation, production, and cleaning are also key aspects. Duties and responsibilities vary, depending on the employee's Bakery Clerk classification - 1, 2, or 3. This position requires daytime, evening, weekend, and holiday availability.


Essential Duties & Responsibilities:

  • Provide excellent customer service by greeting customers promptly, answering questions, and assisting with purchases
  • Package, wrap, price, and merchandise Bakery department products
  • Maintain product knowledge of Bakery service case items
  • Properly date items, check dates on all products to ensure freshness, and properly rotate stock
  • Accurately record phone orders in a pleasant, courteous manner
  • Basic decorating of cookies and cupcakes
  • Stock bakery supplies to ensure proper packaging of Bakery products
  • Maintain general sanitation practices, food safety practices, and food storage practices according to store and health department standards
  • Cleaning duties include, but are not limited to: sweeping, mopping, cleaning surfaces, and washing dishes
  • Communicate with Bakery Management when product or supplies are low
  • Keep sales floor and shelves full, properly rotate and face product, and organize as needed
  • Maintain donut case throughout shift, removing empty pans, tidying, cleaning, and filling supplies (bags, boxes, etc.)
  • Work efficiently to meet the needs of the Bakery Department
  • Safely use equipment such as bread slicer, oven, mixer, and dishwasher (Bakery Clerk 2 or 3)
  • Follow recipes and assist with preparing cookie doughs, pastries, muffins, pies, and cupcakes (Bakery Clerk 2 or 3)
  • In absence of Bakery Manager, provide guidance to other clerks in merchandising product and prioritizing duties (Bakery Clerk 3)
  • Train new Bakery Clerks to be successful in their position and as a team member (Bakery Clerk 3)
  • May be responsible for ordering specialty products as directed by the Bakery Manager (Bakery Clerk 3)


We Offer:

  • Become a WCM Owner! (Employee Stock Ownership Plan)
  • Paid vacation after 90 days + accrual PTO
  • Employee Discount
  • 401(K) with company match
  • Training and job advancement opportunities


Come be part of our 100+ year tradition and see why Walt Churchill's Market is "Better Because"!

Requirements

Required Skills & Abilities:

  • Friendly, positive attitude
  • Ability to communicate clearly
  • Comfortable working with the public and greeting, speaking with, and assisting customers
  • Attention to detail, ensuring duties are completed correctly and on time
  • Must have evening, weekend, and holiday availability

Education & Experience:

  • Must be at least 18 years of age
  • High school education
  • Previous bakery experience, preferred
  • Cake/cookie decorating experience, a plus

Physical Requirements:

  • Prolonged periods of standing, walking, twisting, lifting, bending, and reaching
  • Occasional instances of pushing, pulling, and squatting
  • Ability to withstand working in both hot and cold environments, e.g. the Bakery Department and walk-in freezer
  • Must be able to frequently lift 10-30 pounds and occasionally lift up to 50 pounds