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Bread Bakery Jobs in Decatur, GA (NOW HIRING)

Bernhard's Bread Bakery

Sales Associate

Marietta, GA

$14 - $20/hr

Sales Associate Marietta, GA Bernhard's Bread Bakery is a beloved local bakery in Marietta, GA , known for authentic German baked good, high-quality ingredients, and a welcoming atmosphere. Our team ...

The Deer and The Dove

Bakery Team Member

Decatur, GA

$11.75 - $15.50/hr

At B-SIDE, we're passionate about making exceptional bread and pastries from scratch every day. We're looking for talented bakers who take pride in their craft, enjoy working as part of a team, and ...

The Deer and The Dove

Bakery Team Member

Decatur, GA

$11.75 - $15.50/hr

At B-SIDE, we're passionate about making exceptional bread and pastries from scratch every day. We're looking for talented bakers who take pride in their craft, enjoy working as part of a team, and ...

Schlotzsky's

Baker

Alpharetta, GA

$12.50 - $16.50/hr

The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow recipe standards and consistently produce quality products. Some requirements include ...

Sprouts Farmers Market

Bakery Clerk

Conyers, GA

$12.25 - $14.25/hr

Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients ... The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ...

Sprouts Farmers Market

Bakery Clerk

Conyers, GA · On-site

$12.25 - $14.25/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ...

Sprouts Farmers Market

Bakery Clerk

Conyers, GA

$12.25 - $14.25/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ...

Sprouts Farmers Market

Bakery Clerk

Atlanta, GA · On-site

$13.50 - $15.75/hr

Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients ... The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ...

Sprouts Farmers Market

Bakery Clerk

Conyers, GA · On-site

$12.25 - $14.25/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... The Bakery Clerk is responsible for providing a high level of customer service and ensuring that ...

Sprouts Farmers Market

Bakery Manager

Conyers, GA

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Bakery Manager is responsible for the ...

Sprouts Farmers Market

Bakery Manager

Conyers, GA · On-site

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Bakery Manager is responsible for the ...

Sprouts Farmers Market

Bakery Manager

Conyers, GA

$15.75 - $21.50/hr

Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients ... Overview of Responsibilities At Sprouts Farmers Market, the Bakery Manager is responsible for the ...

Sprouts Farmers Market

Bakery Manager

Conyers, GA · On-site

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Bakery Manager is responsible for the ...

Sprouts Farmers Market

Assistant Bakery Manager

Conyers, GA · On-site

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible ...

Sprouts Farmers Market

Assistant Bakery Manager

Conyers, GA · On-site

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible ...

Sprouts Farmers Market

Assistant Bakery Manager

Conyers, GA

$15.75 - $21.50/hr

Overview Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients and ... Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible ...

Sprouts Farmers Market

Assistant Bakery Manager

Conyers, GA

$15.75 - $21.50/hr

Job Introduction Do you enjoy preparing and baking cookies, bread, and muffins using proven ... Overview of Responsibilities At Sprouts Farmers Market, the Assistant Bakery Manager is responsible ...

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All JobsBread Bakery JobsBread Bakery Jobs in Decatur, GA

Bread Bakery information

See Decatur, GA salary details

$8

$13

$20

How much do bread bakery jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for bread bakery in Decatur, GA is $13.46, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $15.72 per hour, depending on experience, location, and employer.

What does a bread bakery do?

A bread bakery specializes in making various types of bread, including loaves, rolls, baguettes, and specialty breads. Bakers in a bread bakery mix ingredients, knead dough, allow it to rise, and bake it to create fresh products daily. Many bread bakeries also experiment with recipes to offer unique flavors and cater to dietary restrictions. In addition to baking, staff may handle packaging, sales, and ensuring quality and freshness for customers.

What is the difference between Bread Bakery vs Pastry Chef?

AspectBread BakeryPastry Chef
CredentialsFood handler’s permit, baking certificationsPastry arts certification, culinary degree
Work EnvironmentBakery shops, commercial bakeriesHigh-end restaurants, bakeries, hotels
Industry UsageMass production, artisanal breadDecorative pastries, desserts
Common Search/ComparisonYesYes

While both Bread Bakery and Pastry Chef work in baking, Bread Bakery focuses on bread and related baked goods, often in commercial or artisanal settings. Pastry Chefs specialize in desserts, pastries, and decorative baked items, typically in upscale environments. The roles overlap in skills and certifications but differ in product focus and work environment.

What are some common challenges faced when working in a bread bakery, and how can new employees prepare for them?

Working in a bread bakery can be physically demanding, with early morning shifts and long hours spent on your feet. New employees often face the challenge of maintaining consistency in bread quality while working quickly to meet production demands. It's important to develop good time management skills, pay close attention to detail, and stay organized. Familiarizing yourself with bakery equipment and safety procedures will also help you adapt more smoothly. Teamwork is vital, as tasks are often coordinated among bakers, packers, and front-of-house staff to ensure efficient daily operations.

What are the key skills and qualifications needed to thrive as a Bread Baker, and why are they important?

To thrive as a Bread Baker, you need a solid understanding of baking techniques, dough fermentation, and recipe formulation, often supported by culinary training or apprenticeship experience. Familiarity with commercial ovens, mixers, and proofing equipment, as well as knowledge of food safety certifications, is typically required. Attention to detail, time management, and teamwork are essential soft skills for consistently producing high-quality bread in a busy kitchen environment. These competencies ensure product consistency, operational efficiency, and customer satisfaction in a competitive bakery setting.
What are popular job titles related to Bread Bakery jobs in Decatur, GA? For Bread Bakery jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Bread Bakery jobs in Decatur, GA look for? The top searched job categories for Bread Bakery jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Bread Bakery jobs? Cities near Decatur, GA with the most Bread Bakery job openings:
Bread Bakery jobs near you
Infographic showing various Bread Bakery job openings in Decatur, GA as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,987 per year, or $13.5 per hour.
Bread Baker-Over Night

Bread Baker-Over Night

Sedgwick Restaurant Group & Affiliated Restaurants

Milton, GA

$16 - $20/hr

Full-time

Posted 17 days ago

Job description

Theo Brothers Bakery — Overnight Bread Baker

Position: Overnight Bread Baker
Schedule: Overnight shift, 10:00 PM – 6:00 AM (hours may vary slightly based on production needs)
Location: Theo Brothers Bakery

About us: Theo Brothers Bakery is a small-batch bakery specializing in artisan breads and classic favorites. We value craftsmanship, consistency, and a team-oriented work environment.

Role summary: We’re hiring an experienced overnight bread baker to run overnight production — mixing, shaping, baking, and finishing loaves and rolls to our quality standards. This is a hands-on role that requires reliability, attention to detail, and the ability to work independently.

Key responsibilities:

  • Prepare doughs and mixes according to recipes and production schedules
  • Mix, bulk ferment, divide, shape, proof, and bake breads and rolls
  • Operate and maintain mixers, proofers, ovens, and other bakery equipment safely
  • Monitor dough/oven temperatures and adjust processes for consistent quality
  • Package finished product and prepare items for morning shift/delivery
  • Maintain a clean, sanitary, and organized work area; follow food-safety and HACCP guidelines
  • Track production quantities and report inventory needs or issues
  • Work cooperatively with the morning/front-of-house team during handoff

Qualifications:

  • Proven bread-baking experience (commercial or artisan bakery) — minimum 1–2 years preferred
  • Strong knowledge of dough handling, fermentation, scaling, and oven management
  • Able to follow recipes and production schedules accurately
  • Physically fit for lifting (up to ~50 lbs), standing for long periods, and performing repetitive tasks
  • Reliable, punctual, and able to work independently overnight
  • Basic math and inventory tracking skills
  • Food safety certification a plus (or willingness to obtain)

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