Cook
Minneapolis, MN · On-site
$22/hr
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at Braemar Golf Course! As a cook for Lancer Hospitality, you will have the opportunity to work ...
Cook
Minneapolis, MN · On-site
$22/hr
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff at Braemar Golf Course! As a cook for Lancer Hospitality, you will have the opportunity to work ...
We are near Mall of America, Valley Fair, the Renaissance Festival, and Braemar Arena. We are just a short drive from great shopping, famous restaurants, and the Minnesota Vikings, Timberwolves ...
Quick apply
We are near Mall of America, Valley Fair, the Renaissance Festival, and Braemar Arena. We are just a short drive from great shopping, famous restaurants, and the Minnesota Vikings, Timberwolves ...
Braemar information
See salary details
$13.22 - $15.23
7% of jobs
$15.23 - $17.24
13% of jobs
$18.20 is the 25th percentile. Wages below this are outliers.
$17.24 - $19.25
11% of jobs
$19.25 - $21.26
11% of jobs
The median wage is $23.16 / hr.
$21.26 - $23.27
9% of jobs
$23.27 - $25.28
9% of jobs
$25.28 - $27.29
8% of jobs
$28.55 is the 75th percentile. Wages above this are outliers.
$27.29 - $29.31
11% of jobs
$29.31 - $31.32
12% of jobs
$31.32 - $33.33
7% of jobs
$33.33 - $35.34
2% of jobs
$13
$23
$35
How much do braemar jobs pay per hour?
What are some common challenges faced by employees working at Braemar in the maritime services sector?
What are Braemar jobs?
What are the key skills and qualifications needed to thrive as a Braemar engineer, and why are they important?
What is the difference between Braemar vs Marine Engineer?
| Aspect | Braemar | Marine Engineer |
|---|---|---|
| Required Credentials | STCW certifications, maritime licenses | STCW certifications, engineering licenses |
| Work Environment | Offshore vessels, maritime settings | Ships, offshore platforms, maritime facilities |
| Industry Usage | Maritime, shipping companies | Shipping, naval, offshore industries |
| Common Search Intent | Job roles, qualifications, companies | Engineering duties, certifications, job opportunities |
While both Braemar and Marine Engineers work within maritime environments, Braemar typically refers to a maritime surveyor or classification society role, focusing on vessel inspections and compliance. Marine Engineers are responsible for the technical operation and maintenance of ship engines and systems. The key difference lies in their focus: Braemar roles emphasize vessel certification and safety, whereas Marine Engineers concentrate on ship machinery and engineering tasks.

$22/hr
Other
Medical, Dental, Vision, Retirement, PTO
Posted 19 days ago
Job description
Cook
Job Reference Number: 38739
Employment Type: Part-Time
Segment: Dining & Events
Brand: Lancer-Hospitality
Location: Edina, Minnesota (US-MN)
We are looking to add an experienced Cook to work with a highly motivated and energetic kitchen staff at Braemar Golf Course! As a cook for Lancer Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!
Enjoy a weekly paycheck, flexible schedules, employee shift meal & more!
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
Must-haves:
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards.
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
- Customer service experience is required.
Nice-to-haves:
- Food handlers' certification
$22 an hour.
- Medical (FT Employees)
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement (FT Employees)
- Paid Time Off
About Lancer:
Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
About Elior North America
Sourced by ZipRecruiter
Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.
Industry
Food and beverage stores
Company size
501 - 1,000 Employees
Headquarters location
Charlotte, NC, US
Year founded
2008