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Bottega Jobs (NOW HIRING)

Bottega Michelangelo in Tucson, AZ is looking for one line cook to join our 52 person strong team. We are located on 420 W. Magee. Our ideal candidate is a self-starter, punctual, and hard-working.

New

Server - Los Angeles

Los Angeles, CA · On-site

$57.28 - $67.28/hr

ABOUT BOTTEGA LOUIE Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by ...

ABOUT BOTTEGA LOUIE Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by ...

ABOUT BOTTEGA LOUIE Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by ...

Pastry Chef Hourly

Los Angeles, CA · On-site

$38 - $45/hr

ABOUT BOTTEGA LOUIE Founded in Los Angeles in 2007, Bottega Louie develops premier landmark Restaurants, Patisseries & Cafés. Our objective is to deeply connect with the communities we serve by ...

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Bottega information

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$8

$26

$61

How much do bottega jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for bottega in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are the typical responsibilities and workflow for an instructor at Bottega, and how do they collaborate with other team members?

As a Bottega instructor, your primary responsibilities involve delivering coding lessons, supporting students through project-based learning, and providing feedback on assignments. Instructors work closely with curriculum developers to ensure materials are up-to-date and relevant to current industry standards. Regular collaboration with fellow instructors and student success teams is common, especially when addressing student challenges and tracking progress. The role offers a dynamic, team-oriented environment focused on student outcomes and continuous improvement.

What is the difference between Bottega vs Barista?

AspectBottegaBarista
Required CredentialsMinimal; often on-the-job trainingOften requires food service or hospitality experience
Work EnvironmentLuxury retail, fashion boutiquesCoffee shops, cafes
Employer & Industry UsageFashion, luxury retailFood service, hospitality
Common Search & ComparisonYesYes

While Bottega refers to a luxury fashion brand or boutique, a Barista is a coffee shop employee. Bottega roles focus on retail sales and customer service in high-end fashion environments, often requiring minimal formal credentials. Baristas work in cafes, preparing beverages and providing hospitality. Both roles involve customer interaction but differ significantly in industry, environment, and skill requirements.

What is a Bottega job?

Bottega jobs typically refer to roles within Bottega Veneta, a renowned Italian luxury fashion house famous for its leather goods, footwear, accessories, and ready-to-wear collections. Job positions can range from design and craftsmanship to retail, marketing, and corporate roles. Working at Bottega Veneta often involves a focus on innovation, creativity, and maintaining the brand’s high standard of quality and craftsmanship. Employees may work in boutiques, headquarters, or manufacturing facilities, depending on their expertise. The company values attention to detail, luxury artistry, and dedication to customer service.

What are the key skills and qualifications needed to thrive as a Bottega (Boutique) manager, and why are they important?

To excel as a Bottega (Boutique) Manager, you need a background in retail management, strong sales acumen, and experience in luxury goods or fashion, often supported by a relevant degree or diploma. Familiarity with point-of-sale (POS) systems, inventory management software, and CRM tools is typically required. Outstanding interpersonal skills, leadership, and attention to detail help cultivate client relationships and drive team performance. These competencies are crucial for achieving sales targets, maintaining brand standards, and ensuring exceptional customer experiences.
More about Bottega jobs

What cities are hiring for Bottega jobs?

Cities with the most Bottega job openings:

What states have the most Bottega jobs?

States with the most job openings for Bottega jobs include:

What job categories do people searching Bottega jobs look for?

The top searched job categories for Bottega jobs are:

Infographic showing various Bottega job openings in the United States as of August 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $54,791 per year, or $26.3 per hour.

$16 - $19/hr

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Job description

Bottega Michelangelo in Tucson, AZ is looking for one line cook to join our 52 person strong team. We are located on 420 W. Magee. Our ideal candidate is a self-starter, punctual, and hard-working.

Responsibilities

  • Set up and stock stations with all necessary supplies
  • Chop vegetables, prepare sauces and other food preparation.
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and take care of leftover food
  • Stock inventory

Qualifications

Experienced in sautéing

  • Cooking experience or Back of the House experience preferred
  • Able to meet all scheduling commitments
  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs
  • Strong attention to detail

We are looking forward to hearing from you.

Bottega Michelangelo en Tucson, AZ está buscando un cocinero de una línea para unirse a nuestro fuerte equipo de 52 personas. Estamos ubicados en 420 W. Magee. Nuestro candidato ideal es emprendedor, puntual y trabajador.

Responsabilidades

Establecer y abastecer estaciones con todos los suministros necesarios

Picar verduras, preparar salsas y otras preparaciones alimenticias.

Cocine los elementos del menú en cooperación con el resto del personal de cocina.

Limpiar la estación y encargarse de los restos de comida.

Inventario de existencias

Consejos después de 60 días

Calificaciones

Con experiencia en salteados

Se prefiere experiencia en cocina o experiencia en la parte trasera de la casa

Capaz de cumplir con todos los compromisos de programación

Capaz de anticipar las necesidades de los demás en la cocina y trabajar proactivamente para satisfacer esas necesidades

Fuerte atención al detalle

Esperamos escuchar de usted.

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More detail about Bottega Michelangelo, please visit https://culinaryagents.com/entities/260259-Bottega-Michelangelo