ZipRecruiter

Log In

1

Beverage Manager Jobs in Virginia (NOW HIRING)

Columbia Sussex

Food & Beverage Manager

Arlington, VA · On-site

$75K/yr

Food & Beverage Manager Location: Arlington, VA 22203 Job Overview We are seeking an experienced and dynamic Food & Beverage Manager to oversee all aspects of our food and beverage operations in ...

Columbia Sussex

Food & Beverage Manager

Arlington, VA · On-site

$65 - $90/hr

We are seeking an experienced and dynamic Food & Beverage Manager to oversee all aspects of our food and beverage operations in Arlington, VA. The ideal candidate will be responsible for managing ...

Wawa, Inc.

Food & Beverage Manager

Richmond, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

Wawa, Inc.

Food & Beverage Manager

Ashland, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

Wawa, Inc.

Food & Beverage Manager

Richmond, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

Wawa, Inc.

Food & Beverage Manager

Richmond, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consis tently . You'll work alongside the General Manager and ...

Wawa, Inc.

Food & Beverage Manager

Henrico, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consis tently . You'll work alongside the General Manager and ...

Wawa, Inc.

Food & Beverage Manager

Henrico, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

Wawa, Inc.

Food & Beverage Manager

Ashland, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

Wawa, Inc.

Food & Beverage Manager

Henrico, VA · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You'll work alongside the General Manager and Assistant ...

next page

Showing results 1-20

All JobsBeverage JobsBeverage Manager JobsBeverage Manager Jobs in Virginia

Beverage Manager information

See Virginia salary details

$32.7K

$67.8K

$89.7K

How much do beverage manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for beverage manager in Virginia is $67,810.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $78,800.00 per year, depending on experience, location, and employer.

What is a beverage manager?

A beverage manager oversees the selection, purchase, and stocking of beverages at a restaurant or bar. As a beverage manager, your job duties include checking and replenishing storeroom inventory, placing orders with suppliers, and bookkeeping. You may also hire and train staff on proper food and drink preparation, kitchen health and safety techniques, and legal alcoholic beverage service. The career typically requires at least a high school diploma or GED certificate, experience in the food and beverage industry, and on-the-job training. Some employers may prefer candidates with postsecondary education, such as a bachelor’s degree in restaurant and hospitality management. Additional qualifications include strong interpersonal, organizational, and leadership skills.

What are the key skills and qualifications needed to thrive as a beverage manager?

To thrive as a Beverage Manager, you need expertise in beverage operations, inventory management, and hospitality, often supported by a degree in hospitality or relevant certifications like ServSafe Alcohol. Familiarity with point-of-sale (POS) systems, beverage ordering software, and compliance regulations is essential. Strong leadership, customer service, and organizational skills help you excel in managing staff and ensuring guest satisfaction. These skills ensure efficient beverage service, cost control, and a positive guest experience in a competitive hospitality environment.

What are some common challenges a beverage manager faces when curating a beverage menu?

Beverage Managers often face the challenge of balancing creativity with profitability when designing a beverage menu. They must consider guest preferences, seasonal availability of ingredients, and cost control, all while ensuring the menu complements the venue's cuisine and brand identity. Additionally, staying updated on industry trends and training staff to execute the menu consistently can be demanding. Successful Beverage Managers collaborate closely with chefs, suppliers, and front-of-house teams to create a memorable and efficient beverage experience.

What is the difference between Beverage Manager vs Bar Supervisor?

AspectBeverage ManagerBar Supervisor
CredentialsFood & Beverage certifications, management experienceBar certifications, bartending experience
Work EnvironmentHotels, restaurants, resorts overseeing beverage operationsBars, nightclubs, restaurants managing bar staff
ResponsibilitiesManaging beverage inventory, staff, budgets, and quality controlSupervising bartenders, ensuring service standards, handling customer issues

The main difference between a Beverage Manager and a Bar Supervisor lies in scope and responsibilities. A Beverage Manager oversees the entire beverage operation, including inventory, staff, and budgets across multiple venues or departments. In contrast, a Bar Supervisor focuses on managing bartenders and daily bar service. Both roles require relevant certifications and industry experience, but the Beverage Manager position typically involves higher-level management duties and strategic planning.

Do you need a degree to be a beverage manager?

A degree is not typically required to become a beverage manager, but relevant experience in hospitality, bartending, or restaurant management is important. Certifications in alcohol service or management can enhance prospects, and strong leadership and customer service skills are essential for success in this role.
More about Beverage Manager jobs

What are the most commonly searched types of Beverage jobs in Virginia?

The most popular types of Beverage jobs in Virginia are:

What cities in Virginia are hiring for Beverage Manager jobs?

Cities in Virginia with the most Beverage Manager job openings:

Beverage Manager jobs near you
Infographic showing various Beverage Manager job openings in Virginia as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $67,810 per year, or $32.6 per hour.

Food & Beverage Manager

Crestview Management, LLC

Arlington, VA • On-site

$75K/yr

Full-time

Posted 12 days ago

Job description

Food amp; Beverage Manager

Location: Arlington, VA 22203

Job Overview

We are seeking an experienced and dynamic Food amp; Beverage Manager to oversee all aspects of our food and beverage operations in Arlington, VA. The ideal candidate will be responsible for managing staff, ensuring excellent customer service, maintaining quality standards, and driving profitability.

Key Responsibilities
  • Manage daily operations of the food and beverage department, including restaurants, bars, and catering services.
  • Recruit, train, and supervise food and beverage staff to ensure high performance and customer satisfaction.
  • Develop and implement strategies to maximize revenue and control costs.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Coordinate with suppliers and vendors to maintain inventory and quality standards.
  • Monitor customer feedback and resolve any issues promptly to maintain a positive guest experience.
  • Prepare and manage budgets, forecasts, and financial reports related to food and beverage operations.
  • Collaborate with other departments to support overall business goals and events.
Qualifications
  • Proven experience as a Food amp; Beverage Manager or similar role.
  • Strong leadership and team management skills.
  • Excellent knowledge of food and beverage operations, including inventory management and cost control.
  • Outstanding customer service and communication skills.
  • Ability to work in a fast-paced environment and handle multiple priorities.
  • Familiarity with health and safety regulations.
  • Proficient in MS Office and point of sale (POS) systems.
  • Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred.
How to Apply

If you are passionate about delivering exceptional food and beverage experiences and meet the qualifications above, please submit your resume and cover letter for consideration.

Apply