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Beer Server Jobs in Minnesota (NOW HIRING)

Corporate Positions

Servers

Saint Paul, MN · On-site

Server EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT ... Know all specials on a shift by shift basis as well as all liquor, beer, and wine products and all ...

Paradies Lagardere

Servers

Saint Paul, MN · On-site

Server EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT ... Know all specials on a shift by shift basis as well as all liquor, beer, and wine products and all ...

Buffalo Wild Wings

Server

Rochester, MN

$10.85/hr

Server Position Know what it's like to be in the stadium on game day? Then you know what it's like ... in Wings, Beer, and Sports equals total awesomeness. You're the "go-to" guy or gal with the ...

CRAVE American Kitchen & Sushi Bar

Server

Edina, MN · On-site

- Server/Wait Staff Classification: Hourly (Non-Exempt) Reports to: General Manager/ Managers ... Knowledge of beer, wine and spirits, and be familiar with standard drink recipes and the Company ...

CRAVE American Kitchen & Sushi Bar

Server

Rochester, MN · On-site

$11.13/hr

Knowledge of beer, wine and spirits, and be familiar with standard drink recipes/ * Excellent ... Our servers carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by ...

Union Rooftop Bar & Grill

Server

Minneapolis, MN · On-site

$15.97/hr

Knowledge of beer, wine and spirits, and be familiar with standard drink recipes/ * Excellent ... Our servers carry out our Vision of Being the Leading Purveyor of the Spirit of Hospitality by ...

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All JobsBeer Server JobsBeer Server Jobs in Minnesota

Beer Server information

See Minnesota salary details

$5

$14

$30

How much do beer server jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for beer server in Minnesota is $14.98, according to ZipRecruiter salary data. Most workers in this role earn between $10.14 and $16.97 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the beer server position, and why are they important?

To thrive as a Beer Server, you need strong customer service abilities, knowledge of different beer styles, and often a permit or certification in responsible alcohol service. Familiarity with point-of-sale (POS) systems and keg or tap maintenance tools is typically required. Excellent communication, multitasking, and conflict resolution skills help you stand out in busy and social environments. These skills and qualities ensure guests have a positive experience, compliance with legal regulations, and smooth, efficient service.

What is a beer server?

A Beer Server is responsible for serving beer to customers in a bar, brewery, or restaurant setting. They ensure proper pouring techniques, recommend beer selections, and provide excellent customer service. Beer Servers may also be required to check IDs, clean glassware, and maintain a clean serving area. Knowledge of different beer styles, flavors, and pairings is often essential for the role.

What is a typical shift like for a beer server, and what are the main responsibilities?

A typical shift for a Beer Server involves taking orders, recommending beer selections, pouring and serving drinks, and ensuring the bar area stays clean and organized. You may interact with a diverse clientele, handle cash or card transactions using a POS system, and occasionally assist with restocking or changing kegs. Teamwork is essential, as you'll frequently coordinate with bartenders, kitchen staff, and other servers to provide efficient service. The role often requires standing for long periods, working in a fast-paced environment, and delivering excellent customer experiences throughout your shift.

What are the most commonly searched types of Beer Server jobs in Minnesota?

The most popular types of Beer Server jobs in Minnesota are:

What are popular job titles related to Beer Server jobs in Minnesota?

For Beer Server jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Beer Server jobs in Minnesota look for?

The top searched job categories for Beer Server jobs in Minnesota are:

Beer Server jobs near you
Infographic showing various Beer Server job openings in Minnesota as of August 2026, with employment types broken down into 78% Full Time, 18% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,153 per year, or $15 per hour.

Servers

Corporate Positions

Saint Paul, MN • On-site

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

POSITION DESCRIPTION
POSITION TITLE: Server
EMPLOYMENT CLASSIFICATION: Non-Exempt
POSITION REPORTS TO: General Manager
DEPARTMENT: Dining
POSITION DESCRIPTION SUMMARY:
The Server's role is responsible for daily execution of the Mission Statement, which includes providing First Class Service to both internal and external guest. This also includes friendly and timely interaction with each guest, suggestive selling, answering questions, taking and delivering the guests' order and following up to ensure each guest receives their correct food and/or drink order.
DUTIES AND RESPONSIBILITIES:
  • Exceed First Class Service standards and behavior with every guest, business partner and peers.
  • Treat guest and peers in accordance with the core values of the company.
  • Present the menu, answers questions, and makes suggestions regarding food and service.
  • Observe guests to respond to any additional requests and determine when meal has been completed.
  • Knowledgeable and enthusiastic about the restaurant's menu and products.
  • Totals bill accepts payment following established guidelines.
  • Process all point of sale transactions in a quick, efficient manner while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures.
  • Know all specials on a shift by shift basis as well as all liquor, beer, and wine products and all menu items and desserts.
  • Build guest loyalty and enhance selling skills through the use of available training materials.
  • Maintain clean organized work environment.
  • Support other areas of the restaurant as requested, such as seating customers, answering telephones, stock work, cleanup and documentation.
  • Responds appropriately to guest concerns.
  • Complete all side work duties which may include sweeping and mopping.
  • Maintain current adult beverage certification. Ensure responsible service of alcohol.
  • Accountable for compliance with all local, state, federal laws and regulation including those relating to food safety.
  • Other duties as assigned.

POSITION QUALIFICATIONS:
  • High School diploma or GED
  • Restaurant experience preferred.
  • Experience handling money and a point of sale system.
  • Ability to work various shifts in a 7/365 team-oriented environment
  • Excellent customer service skills and an ability to communicate effectively
  • Self-starter able to prioritize and handle various tasks simultaneously
  • Ability to adapt to changing priorities and unexpected situations
  • Ability to communicate clearly and concisely with Team Members, Managers, and Guests.
  • Proficiency required in reading and writing and mathematics
  • Ability to lift a minimum of 25 lbs, perform essential job functions such as standing, bending, reaching, climbing on ladder, and walking long distances

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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