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Beekeeper Jobs in Minnesota (NOW HIRING)

Keen aptitude of store systems including CrunchTime, GoSpotCheck, EcoSure, TeamworX, Medallia, Workday, Beekeeper, etc. * Has deep understanding of P&L to build financial plans and fiscal ...

Beekeeper information

See Minnesota salary details

$29.4K

$49.5K

$70K

How much do beekeeper jobs pay per year?

As of Aug 8, 2026, the average yearly pay for beekeeper in Minnesota is $49,468.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,200.00 and $69,000.00 per year, depending on experience, location, and employer.

How can I start being a beekeeper?

To become a beekeeper, start by researching beekeeping practices and local regulations, then acquire necessary equipment such as protective gear, hive tools, and a hive. Gaining hands-on experience through courses or mentorship and obtaining relevant certifications can also help establish your skills in managing bee colonies and honey production.

How do you get a job as a beekeeper?

To become a beekeeper, gaining hands-on experience through apprenticeships, volunteering, or working with experienced beekeepers is essential. Relevant skills include knowledge of hive management, safety procedures, and sometimes obtaining certifications from agricultural or apiculture organizations. Building a network in the industry and demonstrating practical experience can improve job prospects.

What does a beekeeper do?

A beekeeper is responsible for the care and management of bee colonies, typically in hives, to produce honey, beeswax, and other bee products. Their duties include monitoring bee health, preventing and treating diseases, managing hive populations, and ensuring the bees have enough food and water. Beekeepers also harvest honey and other products, maintain equipment, and may relocate hives or breed bees. The role requires attention to detail, knowledge of bee behavior, and sometimes physical labor. Beekeepers play an important part in supporting pollination and agriculture.

What are the key skills and qualifications needed to thrive as a beekeeper?

To thrive as a Beekeeper, you need a solid understanding of bee biology, hive management, and basic agricultural practices, often acquired through hands-on experience or courses in apiculture. Familiarity with tools such as smokers, hive tools, protective gear, and sometimes record-keeping software is typical. Attention to detail, patience, and effective problem-solving are crucial soft skills for managing bee colonies and responding to environmental changes. These skills and qualities are essential to maintain healthy hives, optimize honey production, and ensure the sustainability of bee populations.

How much money do beekeepers make?

Beekeepers' earnings vary based on experience, scale of operation, and location, but the median annual salary in the United States is around $40,000. Commercial beekeepers with larger operations can earn significantly more, especially if they sell honey, beeswax, or provide pollination services. Many beekeepers supplement income through related activities and require knowledge of hive management and equipment.

What is the difference between Beekeeper vs Apiary Technician?

AspectBeekeeperApiary Technician
Required CredentialsBeekeeper certification or experience, sometimes specialized in apicultureTechnical or vocational training in apiary work, certifications vary
Work EnvironmentBees, hives, outdoor apiary sitesApiary sites, equipment maintenance, hive inspections
Employer & Industry UsageBeekeeping farms, honey producers, agricultural sectorsApiary service companies, research labs, honey producers

Beekeepers and Apiary Technicians both work in apiary environments, but beekeepers often manage entire hives and honey production, while Apiary Technicians focus on hive maintenance and technical support. The roles overlap in skills and industry, but differ in scope and responsibilities.

Is there a demand for beekeepers?

Beekeepers are in demand due to increasing awareness of the importance of pollination and honey production. The job often requires knowledge of hive management, pest control, and environmental conditions, with opportunities available in agriculture, research, and commercial honey production sectors.

What are some common challenges beekeepers face during the active beekeeping season?

During the active season, beekeepers often contend with challenges such as managing hive health, preventing and controlling pests like Varroa mites, and ensuring colonies have enough food sources. Weather conditions can also impact bee activity and honey production, requiring adaptability and close monitoring. Additionally, beekeepers must regularly inspect hives for signs of disease or swarming and stay informed about best practices to maintain colony strength and productivity.
What are popular job titles related to Beekeeper jobs in Minnesota? For Beekeeper jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Beekeeper jobs in Minnesota look for? The top searched job categories for Beekeeper jobs in Minnesota are:
What cities in Minnesota are hiring for Beekeeper jobs? Cities in Minnesota with the most Beekeeper job openings:
What are popular job titles related to Beekeeper jobs in MN? For Beekeeper jobs in MN, the most frequently searched job titles are:
Infographic showing various Beekeeper job openings in Minnesota as of August 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,468 per year, or $23.8 per hour.

General Manager

Panera Brands

Minneapolis, MN • On-site

Full-time

Re-posted 11 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,450 frontline employees who took The Breakroom Quiz

10th of 16 rated cafes


Job description

At Caribou Coffee we create day-making experiences that spark a chain reaction of GOOD! This is our purpose. Our team brings this to life by focusing on what's really important around here - TEAM, GUEST, BUSINESS! It's that simple. If you're ready to work somewhere you can be yourself while making an impact on your community, creating life-long relationships, and serving the best coffee around, join our herd! Apply today and be part of the 'Bou Crew!
Position Overview: The General Manager is responsible for the culture and overall leadership and direction of the store. This role is responsible for ensuring team engagement, execution of goals, setting expectations and applying accountability, and the overall experience of the Caribou Brand. This role creates success through a commitment to Team, Guest and Quality and bringing the Core Values to life daily.
The General Manager is expected to maximize opportunities for sales and traffic growth. A General Manager is a leader in their community, an inspiration to the team and the embodiment of the Caribou purpose: To create day making experience that spark a chain reaction of GOOD.
DOING - What you deliver:
  • Demonstrates the DOING of an Assistant General Manager with ease, enthusiasm and excellence

TEAM
  • Models, upholds and implements Caribou policies, practices, and standards
  • Ensures the store is fully staffed for upcoming shifts including ensuring that all TM schedules are up to date and writing timely and effective schedules; is planful for the future in staffing including bench planning and development
  • Owns the entire recruiting process (job posts, sourcing, timely follow-up, interviewing, hiring and onboarding)
  • Keeps the team engaged and energized
  • Responsible for execution of Role Based Training and LTO/Promotional Window training
  • Demonstrates clear and effective communication to team about expectations and "the why behind the what"
  • Keeps accurate records in Workday
  • Ensures overall safety of Team Members and Guests
  • Coaches, trains, and develops the team to generate their best DOING and BEING during every shift and with every interaction and to foster a culture of growth and career progression
  • Delivers proactive, timely, and thoughtful coaching conversations and feedback to support the team

GUEST
  • Exemplifies/embodies incredible guest experience at all times
  • Trains and develops team to provide a best in class guest experience
  • Demonstrates and teaches guest recovery
  • Takes ownership of Guest Satisfaction metrics and results
  • Represents Caribou in handling guest complaints and/or issues; demonstrating a sincere approach and desire to find an effective solution
  • Is a brand ambassador in the community including involvement, leadership and "being Caribou" in every interaction

QUALITY/SALES/PROFIT
  • Consistently acts as the business owner - taking full ownership of the success of the store and team
  • Owns the importance and execution of food safety and sanitization, the health and safety of the store, and uses the company supported tools available to accomplish success metrics
  • Outspoken and relentless champion of executing standard operation procedure
  • Keen aptitude of store systems including CrunchTime, GoSpotCheck, EcoSure, TeamworX, Medallia, Workday, Beekeeper, etc.
  • Has deep understanding of P&L to build financial plans and fiscal responsibility
  • Creates energy, enthusiasm and focus on meeting and exceeding sales goals
  • Demonstrates efficient inventory control and waste management
  • Assists with delivery of quality store operations and in-store sales building activities
  • Ensures a quality guest experience by driving fast and friendly service, verifies that each product delivered to our guests meets Caribou quality standards and maintains a clean and safe environment according to company and ServSafe guidelines
  • Minimizes loss through strict observance of cash handling policies, proper training of team members, and complying with all accounting/banking requirements

BEING - How you show up:
  • Brings the Core Values to life in all that you do: Support One Another, Make Fun Happen, Be Yourself, Take Ownership, Serve With Love.
  • Enthusiastically takes ownership of ALL OF IT
  • Takes Being Yourself and Making Fun happen to the next level
  • Is authentically their BEST self every day
  • Creates trust in team (they trust you and you extend trust to them)
  • Is the calm amidst the storm, ability to bring calm, focus and perspective to situations - is resilient, durable, unflappable
  • Embrace diversity in all aspects of leadership and learning
  • Is a change leader and champion, recognizes that all growth is change and all growth is powerful
  • Supports GM peers through partnership and collaboration
  • Gives and receives feedback with positive intent with a desire to always get better and grow
  • Unwavering example of grace and professionalism in challenging situations, handles confidential information with empathy and consistency
  • Takes ownership of difficult conversations; does not avoid conflict, but rather seeks to dismantle it

Qualifications:
Required:
  • A minimum of 2-3 years of restaurant, retail, or guest service management experience and or combined experience and education
  • Experience with sales building, P&L statements, recruiting, and training
  • Must be 18 years of age or older
  • Has a valid driver's license and reliable transportation

Preferred:
  • ServSafe Certified preferred or certification within 90-days of employment
  • High school diploma or GED equivalent

Address: | 509 Washington Avenue S , Minneapolis, Minnesota 55415 |
Compensation Range:
$20.82 - $39.77 per hour
*Starting pay is subject to Local and State Minimum Wage regulations.
**Ranges reflect what employer reasonably and in good faith expects to pay for such position.
The physical demands for this position are reaching, lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical demands may be accomplished with or without reasonable accommodations.
The duties of this position may change from time to time. Caribou Coffee reserves the right to add or delete duties and responsibilities at the discretion of the company or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Caribou Coffee Operating Company, Inc. and its affiliates are proud to be Equal Opportunity Employers to all applicants for employment and prohibit discrimination and harassment of any type based on any characteristic protected by federal, state or local laws. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status. If you have a disability or special need that requires accommodation, please let us know.
Brand:
Caribou Coffee

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981