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Beef Finance Director Jobs (NOW HIRING)

MGR, Operations

Gainesville, FL · On-site

$87K - $95K/yr

... direct operational and budgetary oversight for the Beef and Equine Programs and the units they ... Financial Planning and Reporting, Strategic Purchasing and Inventory Control and expenditure ...

Own sourcing strategy across protein categories (beef, pork, chicken) and key ingredients * Build ... Ability to connect sourcing decisions to downstream operational and financial impact * Track record ...

Own sourcing strategy across protein categories (beef, pork, chicken) and key ingredients * Build ... Ability to connect sourcing decisions to downstream operational and financial impact * Track record ...

Own sourcing strategy across protein categories (beef, pork, chicken) and key ingredients * Build ... Ability to connect sourcing decisions to downstream operational and financial impact * Track record ...

That's why we deliver 100% grass-fed, grass-finished beef, free-range organic chicken, pork raised ... They will partner cross-functionally with Product, Technology, Marketing, Operations, and Finance ...

That's why we deliver 100% grass-fed, grass-finished beef, free-range organic chicken, pork raised ... They will partner cross-functionally with Product, Technology, Marketing, Operations, and Finance ...

Partner closely with Finance to develop financial plans and forecasts related to the sourcing of ... beef, pork and poultry * Continuously monitor market trends, price fluctuations, and industry news ...

Partner closely with Finance to develop financial plans and forecasts related to the sourcing of ... beef, pork and poultry * Continuously monitor market trends, price fluctuations, and industry news ...

Showing results 21-40

Beef Finance Director information

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$50K

$129.4K

$199.5K

How much do beef finance director jobs pay per year?

As of Sep 9, 2026, the average yearly pay for beef finance director in the United States is $129,353.00, according to ZipRecruiter salary data. Most workers in this role earn between $100,500.00 and $153,000.00 per year, depending on experience, location, and employer.

What does a beef finance director do?

A Beef Finance Director is responsible for overseeing the financial operations of a company or division involved in the beef industry. This includes tasks such as budgeting, financial planning, forecasting, and reporting on financial performance. They analyze financial data to support decision-making, ensure compliance with industry regulations, and work closely with executive teams to develop strategies that maximize profitability and efficiency. Additionally, they may manage financial risks and coordinate with auditors or external partners.

What are the key skills and qualifications needed to thrive as a beef finance director, and why are they important?

To thrive as a Beef Finance Director, you need strong expertise in financial analysis, budgeting, and agribusiness economics, typically supported by a bachelor's or master's degree in finance, accounting, or a related field. Proficiency in ERP systems, advanced Excel, and financial modeling tools, along with CPA or CMA certification, is often required. Exceptional leadership, problem-solving, and communication skills set top candidates apart, enabling collaboration with operations and executive teams. These competencies ensure effective financial strategy, risk management, and profitability in the dynamic beef production industry.

What are some common challenges a beef finance director faces when working with cross-functional teams?

As a Beef Finance Director, one major challenge is aligning financial goals with the operational priorities of production, supply chain, and sales teams. Balancing cost control while supporting growth initiatives requires strong communication and negotiation skills. Additionally, translating complex financial data into actionable insights for non-financial stakeholders can be demanding but is crucial for effective collaboration. Building trust and maintaining clear, open channels of communication are essential for overcoming these challenges.

What is the difference between Beef Finance Director vs Beef Financial Analyst?

AspectBeef Finance DirectorBeef Financial Analyst
Required CredentialsBachelor's degree in Finance, Accounting, or related field; often MBA or CPABachelor's degree in Finance, Economics, or related field; certifications like CFA are common
Work EnvironmentSenior leadership in beef companies, overseeing budgets and strategic planningAnalytical role within finance teams, supporting budgeting and reporting
Employer & Industry UsageUsed in large beef production and processing companiesCommon in finance departments across beef industry firms

The Beef Finance Director focuses on strategic financial management and leadership within beef companies, while the Beef Financial Analyst handles data analysis and reporting to support financial decisions. Both roles require strong financial credentials, but the Director's position involves higher-level planning and oversight.

What are popular job titles related to Beef Finance Director jobs?

For Beef Finance Director jobs, the most frequently searched job titles are:

Infographic showing various Beef Finance Director job openings in the United States as of September 2026, with employment types broken down into 2% As Needed, 84% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $129,353 per year, or $62.2 per hour.

MGR, Operations

Gainesville, FL • On-site

University of Florida
Colleges, Universities, and Professional Schools • 5 - 10K employees

$87K - $95K/yr

Full-time

Posted 12 days ago


University Of Florida rating

7.2

Company rating: 7.2 out of 10

Based on 108 frontline employees who took The Breakroom Quiz

391st of 633 rated colleges and universities


Job description

MGR, Operations
Job no: 541231
Work type: Staff Full-Time
Location: Main Campus (Gainesville, FL)
Categories: Executive/Director/Management, Agricultural Sciences, Agriculture Operations
Department:60090000 - AG-ANIMAL SCIENCES
Classification Title:
Manager, Operations
Classification Minimum Requirements:
Bachelor's degree in an appropriate area and three years of relevant experience; or an equivalent combination of education and experience.
Job Description:
The Department of Animal Sciences is seeking a Manager, Operations. This position is responsible for managing and overseeing the implementation of research and teaching activities within the Beef and Equine Programs in the Department of Animal Sciences. The incumbent is responsible for all aspects of day-to-day operations for research and teaching units, ensuring high-quality support for research trials, resource allocation, teaching experiences and overall facility management. This role plays a critical leadership function in supporting and enhancing research capabilities, teaching and extension activities and supporting the operational strategy, budget management, staff oversight, and the safety of animals and personnel. The Manager, Operations is expected to help maintain direct operational and budgetary oversight for the Beef and Equine Programs and the units they represent. The incumbent will serve as part of the departmental management team with a commitment to operating with a sense of community within the department. This position will function in a capacity of co-leadership with another Manager, Operations to ensure unit operations, programs and activities comply with university, state and federal regulations.
Duties and responsibilities include but are not limited to:
Managing Facility Operations
The Manager is accountable for comprehensive management of all Beef and Equine facilities. This includes:
• Strategic Support: Participate in the planning and execution of facility and equipment management strategies to support current and future research and teaching demands. Will coordinate closely with the Farm Managers and technical staff to anticipate needs for specialized equipment, supplies, and facility enhancements necessary for advanced research.
- Budget Oversight: Responsible for budget oversight of the Beef and Equine program. Assists in annual planning of the respective programs with a particular focus on capturing efficiency within the programs and across department programs. Budget oversight will include all vendor relationships for appropriate animal feed, materials and supplies used in the programs. Budgetary Management will include helping with but not limited to: Financial Planning and Reporting, Strategic Purchasing and Inventory Control and expenditure approvals.
- This position will work closely with the Manager, Administrative Services, to create and establish annual budgets, spending plans, staffing allocations and all human resources activities.
- Will operate a state vehicle daily to drive between the main department and units to perform daily responsibilities.
Supervision and Management of Unit Personnel
Primary responsibility for managing and guiding staff at the Beef Teaching Unit, Beef Research Unit, Santa Fe Beef Research Unit, Equine Science Center and Horse Teaching Unit.
• Supervision, training, recruitment and evaluation of farm staff, students and volunteers to effectively manage and accomplish the goals of the individual projects such as Brahman bull sale, heifer development, forage harvesting, and Sale in the Swamp. Periodic review of unit staffing plans to ensure staff are being cultivated to achieve their career goals. Periodic review of position descriptions for accuracy and updating as needed. Providing support for HR issues and creating models for effective staffing at all units to include TEAMS, STAS and OPS. Provide input on the recruitment and onboarding of new staff, both TEAMS and OPS.
Plans and coordinates the utilization of animal subjects and resources for research, teaching and extension functions. Coordinates the selection, breeding and management of Beef Program animals, including beef herd size. Collaborates with Equine Program Manager and faculty to establish equine herd size, breeding and management of the program animals. Collaborates with faculty and industry to support existing programs and implement new programs. Ensures that animals will be strategically located to match available resources with the research, teaching and extension needs of the department.
Facilitate extension activities that showcase UF research, programs and projects. Required to drive to extension activities. Serve as a liaison between industry stakeholders and the Department of Animal Sciences. Conducts due diligence, evaluating potential partners and develops and delivers presentations highlighting the value of alliances and partnerships to all involved parties. Ensure compliance for mission activities for both human and animal visitors to provide safety and adherence to all State, University and Federal guidelines.
Oversight of Facility Management as it relates to routine maintenance, upgrades and repairs. To include rental activities at the Horse Teaching Unit and Beef Teaching Unit. Maintaining Standard Operating Procedures for Animal Use. Will function as liaison for IACUC and EH&S activities at the Beef and Equine Units. Ensure that projects and budgets set forth by the Department Chair remain within set budgetary limits. Other duties as assigned.
Normal work schedule will be M - F for 40 hours per week. Position will often require work weeks exceeding 40 hours, as well as working occasional evening and weekend hours.
Expected Salary:
$87,000 - $95,000 annually; commensurate with education & experience
Required Qualifications:
Bachelor's degree in an appropriate area and three years of relevant experience; or an equivalent combination of education and experience.
Valid driver's license.
Preferred:
• Master's Degree in Animal Sciences.
• Two years' experience in a livestock research environment
• Effective communication, collaboration, and interpersonal skills
• Be self-directed and able to work effectively in a team environment with little direct supervision
• Knowledge of the correct procedures and techniques in farm equipment operations• Demonstrated strength in organization and efficiency meeting deadlines.
• Knowledge of livestock management, livestock behavior, livestock nutrition and general animal husbandry. .
• Have the ability to determine priorities, assign work and ensure completion.
Special Instructions to Applicants:
In order to be considered, you must upload your cover letter and resume.
This position is open to current UF employees only.
Application must be submitted by 11:55 p.m. (ET) of the posting end date.
Health Assessment Required:Yes
Advertised: 04 Sep 2026 Eastern Daylight Time
Applications close: 11 Sep 2026 Eastern Daylight Time
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About University of Florida

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The University of Florida is one of the top ranked public universities in the United States (ranked top 5 amongst public universities in 2023 US news and world report). It is one of only a few comprehensive universities, having medical, veterinary, dental, nursing, public health, and engineering disciplines all co-localized on the same, contiguous campus to facilitate interdisciplinary collaboration. Gainesville is located in the northern region of Florida, within 1-1.5 hours of each coast, and just 1.5-2 hours to Orlando and Tampa. It is a small to medium-sized city with a low cost of living, excellent public and private schools, and southern hospitality. While Gainesville is widely recognized as the home of the Gators, it is quickly becoming known as a center for innovation and a place with a lifestyle that's comfortable for families, yet attractive for young professionals.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Gainesville, FL, US

Year founded

1853