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Bed Breakfast Manager Jobs in Indiana (NOW HIRING)

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Bed Breakfast Manager information

See Indiana salary details

$10

$16

$23

How much do bed breakfast manager jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for bed breakfast manager in Indiana is $16.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $19.42 per hour, depending on experience, location, and employer.

What is a bed breakfast manager?

A Bed & Breakfast Manager oversees the daily operations of a small lodging establishment, ensuring guests have a comfortable and enjoyable stay. Responsibilities include managing reservations, coordinating housekeeping, preparing or supervising breakfast service, and handling guest inquiries. They also oversee budgeting, staff management, and marketing efforts to attract visitors. Strong customer service skills, attention to detail, and multitasking abilities are essential in this role.

What are some common challenges faced by bed breakfast managers and how can they be addressed?

Bed Breakfast Managers often face challenges such as balancing guest satisfaction with operational efficiency, handling unexpected maintenance issues, and managing bookings during peak seasons. Adapting quickly to last-minute changes, such as guest requests or cancellations, is critical for success in this role. Many managers find that proactive communication with guests and a strong organizational system help prevent issues before they arise. Additionally, building good relationships with local service providers ensures timely support when problems occur. Over time, effective problem-solving and resilience build a manager's reputation and success in the hospitality industry.

What are the key skills and qualifications needed to thrive as a bed breakfast manager?

To thrive as a Bed Breakfast Manager, you need strong hospitality management skills, experience in guest relations, and preferably a background in business administration or hotel management. Familiarity with property management systems (PMS), online booking platforms, and basic bookkeeping or POS tools is important. Excellent interpersonal communication, attention to detail, and the ability to resolve problems calmly make candidates stand out. These skills and qualities are essential for providing exceptional guest experiences, maintaining smooth daily operations, and ensuring high occupancy rates.

What are popular job titles related to Bed Breakfast Manager jobs in Indiana? For Bed Breakfast Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Bed Breakfast Manager jobs in Indiana look for? The top searched job categories for Bed Breakfast Manager jobs in Indiana are:
What cities in Indiana are hiring for Bed Breakfast Manager jobs? Cities in Indiana with the most Bed Breakfast Manager job openings:
Infographic showing various Bed Breakfast Manager job openings in Indiana as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,906 per year, or $16.8 per hour.

Marriott Indianapolis East - Catering Sales Manager OEM

Aimbridge Hospitality

Indianapolis, IN • On-site

$114K - $114K/yr

Temporary

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Aimbridge Hospitality rating

5.8

Company rating: 5.8 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

65th of 108 rated hotels


Job description

Join Our Team as a Catering Manager!
Are you ready to bring your hospitality and sales skills to center stage? Step into the spotlight as our Catering Manager, where you'll make every event sparkle, turn clients into lifelong fans, and help our hotel smash its revenue goals. If you thrive in a fast-paced scene and love putting your creative touch on unforgettable occasions, this is your chance to shine brighter than ever!
This position is an overtime eligible manager (OEM), overtime does apply and is calculated accordingly.
KEY SKILLS & RESPONSIBILITIES
  • Sales Superstar: Crush your sales and revenue targets, chase down exciting new accounts, and keep our current clients coming back for more.
  • Relationship Rock Star: Build lasting bonds with leisure guests, business travelers, SMERF groups, and more; lead engaging sales tours and treat clients to memorable experiences.
  • Event Maestro: Orchestrate flawless event lists, banquet orders, and schedules with precision; be a standout player in the local community and industry gatherings.
  • Service Enthusiast: Make every guest and team interaction upbeat, attentive, and professional; always hit the mark with company standards and catering stats.
  • Team Player Extraordinaire: Jump into meetings, power up special promotions, and pitch in wherever management needs an extra hand.
  • Trusted Trailblazer: Safeguard sensitive spaces and info, earn trust through top-notch responsibility, and always represent the company with stellar judgment and character.

EDUCATION & EXPERIENCE
  • High school diploma or equivalent required; previous catering sales experience preferred.
  • Creativity and food/beverage knowledge desired.
  • Valid driver's license for applicable state required.
  • Developed verbal and written communication skills; ability to negotiate, sell, and influence.
  • Proficiency in Microsoft Office and general computer knowledge.
  • Ability to work independently and manage multiple tasks; strong organization and presentation skills.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
Our premier hotel is situated just minutes away from Lucas Oil Stadium and other exciting locales. Guests can taste a variety of popular entrees at our on-site restaurant, Skylight Bistro & Bar, featuring fresh Indiana ingredients daily for breakfast and dinner. After they've treated your taste buds, visitors can head to their guest room and enjoy a comfortable bed and a high-tech flat-screen TV with premium channels and pay-per-view movies. While resting on the soft linens and plush pillows, guests can check in on social media with our high-speed Wi-Fi. During downtime, we invite out guests to get their heart racing with our modern fitness center, then make a splash in our recreational indoor pool. Our hotel also offers 26 event venues with a variety of spaces both indoor and outdoor, ideal for any occasion.
Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Aimbridge Hospitality logo

About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

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