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Bbq Catering Jobs (NOW HIRING)

Prissy Polly's BBQ & Catering

Line Cook

Kernersville, NC · On-site

$11 - $15/hr

Prissy Polly's BBQ & Catering has been in business 33 years. A true Mom & Pop business that values it's employees. We encourage our staff to be an extension of the owners in caring for the customers ...

Just Smokin BBQ

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BBQ Crew Member (Full-Time & Part-Time)

Lannon, WI · On-site

$13 - $20/hr

Training in BBQ, catering, and restaurant operations * Supportive, team-oriented work environment ... What You'll Do * Welcome guests and provide excellent customer service * Take orders and operate ...

Just Smokin BBQ

Be Seen First

BBQ Crew Member (Full-Time & Part-Time)

Lannon, WI · On-site

$13 - $20/hr

Training in BBQ, catering, and restaurant operations * Supportive, team-oriented work environment ... What You'll Do * Welcome guests and provide excellent customer service * Take orders and operate ...

Prissy Polly's BBQ & Catering

Cashier

Kernersville, NC · On-site

$10 - $12/hr

Prissy Polly's BBQ & Catering has been in business 33 years. A true Mom & Pop business that values it's employees. We encourage our staff to be an extension of the owners in caring for the customers ...

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Bbq Catering information

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How much do bbq catering jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for bbq catering in the United States is $18.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.67 per hour, depending on experience, location, and employer.

What is the difference between Bbq Catering vs Bbq Chef?

AspectBbq CateringBbq Chef
CredentialsEvent planning, food safety certificationsCooking certifications, culinary training
Work EnvironmentEvent sites, outdoor venues, catering kitchensKitchen, outdoor BBQ setups, food trucks
Employer & IndustryCatering companies, event organizersRestaurants, catering services, private events
Search & Comparison IntentEvent planning, catering servicesCooking techniques, BBQ recipes

While Bbq Catering focuses on organizing and providing BBQ food for events, Bbq Chefs are responsible for preparing and cooking BBQ dishes. Catering involves managing logistics and client coordination, whereas chefs focus on culinary skills and food quality. Both roles are essential in the BBQ industry but serve different functions.

What are some common challenges faced in BBQ catering, and how can I prepare for them?

BBQ catering often involves managing large-scale food preparation outdoors, where weather and temperature control can be unpredictable. You may also face logistical challenges, such as transporting equipment, ensuring food safety, and coordinating with event organizers. To prepare, it's important to develop strong organizational skills, invest in reliable equipment, and create contingency plans for adverse weather. Building a cooperative team and maintaining clear communication with clients and vendors will also help ensure smooth operations.

What is BBQ catering?

BBQ catering is a professional food service that specializes in preparing, cooking, and serving barbecue-style dishes for events such as parties, weddings, corporate gatherings, and festivals. These services can range from classic grilled meats like brisket, ribs, chicken, and sausages to a variety of side dishes, sauces, and accompaniments. BBQ caterers often provide on-site grilling or smoking, buffet setups, and sometimes even full-service event planning to ensure a memorable dining experience. They can accommodate different event sizes and dietary preferences, making them a popular choice for casual and festive occasions.

What are the essential skills and qualifications needed to excel in BBQ Catering, and why are they important?

To thrive in BBQ Catering, you need expertise in food preparation, grilling techniques, and food safety, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, smokers, and catering management software is typically required. Strong organizational skills, customer service, and the ability to work under pressure help you stand out in high-demand catering environments. These skills ensure the delivery of delicious, safe food and a memorable experience for clients at events.
More about Bbq Catering jobs
What cities are hiring for Bbq Catering jobs? Cities with the most Bbq Catering job openings:
What job categories do people searching Bbq Catering jobs look for? The top searched job categories for Bbq Catering jobs are:
Bbq Catering jobs near you
Infographic showing various Bbq Catering job openings in the United States as of July 2026, with employment types broken down into 2% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $38,520 per year, or $18.5 per hour.

Catering Director

Backyard Grill & Catering

Sioux Falls, SD • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Join Our Team as a Catering Director!

Backyard BBQ & Catering in Sioux Falls, SD is seeking a motivated and experienced Catering Director to join our team. As the Catering Director, you will play a crucial role in overseeing all aspects of our catering operations and ensuring that our customers receive exceptional service and delicious food for their events.

Responsibilities:
  • Lead a team of catering staff to deliver high-quality service and exceed customer expectations
  • Develop and implement catering menus that showcase the best of our culinary offerings
  • Coordinate with clients to understand their event needs and customize catering packages accordingly
  • Manage inventory, ordering, and pricing to ensure profitability and efficiency
  • Collaborate with the sales and marketing team to promote catering services and attract new clients
  • Ensure compliance with health and safety regulations in all catering operations
  • Maintain relationships with vendors and suppliers to secure quality ingredients and equipment
Qualifications:
  • 3+ years of experience in catering or food service management
  • Strong leadership and communication skills
  • Proven track record of successfully managing catering operations
  • Creative and innovative approach to menu development and event planning
  • Ability to work well under pressure and handle multiple projects simultaneously

If you are passionate about food and hospitality, have a keen eye for detail, and thrive in a fast-paced environment, we want to hear from you! As a Catering Director at Backyard BBQ & Catering, you will have the opportunity to showcase your skills and creativity while working with a talented team dedicated to delivering memorable dining experiences.

Join us in creating unforgettable moments for our clients and guests as our Catering Director. Take your career to the next level with a dynamic and growing company that values teamwork, professionalism, and exceptional service.


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