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Bars Program Jobs in Naples, FL (NOW HIRING)

Review MVP program with guests.Strong MVP Program knowledge. Input guests order accurately into POS ... Clean bars, work areas, and tables.Attempt to limit problems and liability related to guest ...

Join a team that cheers for diversity and inclusion through programs that make everyone feel ... in restaurants, bars, quick-service outlets and banquets. * Partners with the Culinary and ...

... program! HIITZone delivers high-intensity interval training that gets the job done. Our unique ... Bars • TRX ® suspension & more! Requirements: Maintain valid CPR Certification Nationally ...

... program! HIITZone delivers high-intensity interval training that gets the job done. Our unique ... Bars • TRX ® suspension & more! Requirements: Maintain valid CPR Certification Nationally ...

You have in-depth knowledge of alcohol and craft cocktail bars and possess strong mixology skills ... Our company provides competitive pay and benefit programs, including medical insurance options ...

You have in-depth knowledge of alcohol and craft cocktail bars and possess strong mixology skills ... Our company provides competitive pay and benefit programs, including medical insurance options ...

Assists in the completion of all month end inventories to include the kitchen, bars, and beverage ... Develops ongoing training programs and tests for comprehension. * Monitors business volume forecast ...

Assists in the completion of all month end inventories to include the kitchen, bars, and beverage ... Develops ongoing training programs and tests for comprehension. * Monitors business volume forecast ...

Sous Chef

Naples, FL · On-site

$47.10K - $63.60K/yr

... Marlin Bars across the country. There's plenty of room to grow your career here, surrounded by ... program and more available to eligible full-time employees • Generous Paid Time Off program to ...

Maintain organized and updated training schedules, programs and materials for new employees ... or bars. LANGUAGE SKILLS Ability to effectively communicate in the English language. Spanish and ...

... programs for hundreds of clients around the nation. Our restaurants, bars, cafeterias and bistros offer a place for guests to enjoy something extraordinary. That is why we believe that using the ...

... programs for hundreds of clients around the nation. Our restaurants, bars, cafeterias and bistros offer a place for guests to enjoy something extraordinary. That is why we believe that using the ...

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Bars Program information

See Naples, FL salary details

$20.2K

$43.1K

$59.3K

How much do bars program jobs pay per year?

As of May 30, 2026, the average yearly pay for bars program in Naples, FL is $43,061.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,300.00 and $44,700.00 per year, depending on experience, location, and employer.

What is a Bars Program job?

A Bars Program job typically involves managing or supporting bar operations within a restaurant, hotel, or hospitality group. Responsibilities can include overseeing beverage selection, staff training, inventory management, and ensuring compliance with alcohol regulations. Employees in this role may work as program coordinators, beverage directors, or bar managers to enhance customer experience and drive sales. The job often requires strong knowledge of mixology, industry trends, and cost management.

What are the key skills and qualifications needed to thrive in the Bars Program position, and why are they important?

To excel in a Bars Program management role, you need expertise in hospitality operations, staff training, and beverage program development, typically supported by prior bar management or hospitality experience. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant certifications such as ServSafe Alcohol or TIPS is highly valuable. Strong leadership, customer service, and organizational skills help you build high-performing teams and deliver consistent, quality guest experiences. These abilities are crucial for ensuring the success and profitability of a bar or restaurant's beverage program while maintaining compliance and fostering a positive work environment.

What are the main responsibilities of someone managing a Bars Program in a hospitality setting?

A Bars Program manager oversees the creation and maintenance of the bar's beverage menu, manages supplier relationships, and ensures effective inventory control. They are typically responsible for training and supervising bar staff, upholding safety and compliance standards, and monitoring customer service quality. Collaboration with the culinary team, event planners, and upper management is common to coordinate promotions and special offerings. Those in this role often face the challenges of balancing cost control with creative offerings, maintaining compliance with alcohol laws, and ensuring guest satisfaction during peak operating hours.
What are popular job titles related to Bars Program jobs in Naples, FL? For Bars Program jobs in Naples, FL, the most frequently searched job titles are:
What cities near Naples, FL are hiring for Bars Program jobs? Cities near Naples, FL with the most Bars Program job openings:
Bartender

Other

Posted 12 days ago


Duffy's Sports Grill rating

5.6

Company rating: 5.6 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Position: Duffy's Bartender Job DescriptionReports to: General ManagerJob Summary: Responsible for following the steps of excellent service to provide a memorable experience for our bar guests.Major areas of responsibility:Review MVP program with guests.Strong MVP Program knowledge. Input guests order accurately into POS system.Review menus to guests and answer questions about menu items, upsell to improve their dining experience and raise check average. Explain how various menu items are prepared, describing ingredients and cooking methods.Clean glasses, utensils, and bar equipment.Collect payment for all orders

Check identification of guests to verify age requirements for purchase of alcohol.Clean bars, work areas, and tables.Attempt to limit problems and liability related to guest's excessive drinking by taking steps such as informing managers.Make all alcoholic beverages for bar guests as well as guests throughout the dining room via service bar. Serve liquor, wine and bottled or draft beer.Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.Serve food items to customers seated at the bar.Follow drink recipes and specifications.Cut fresh fruit for drink garnishes. Arrange bottles and glasses to make attractive displays.Keep storage areas and coolers clean and organized

Put deliveries away in proper storage areas.Maintain a positive and professional approach to coworkers and customers. .