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Bar Manager Jobs in Portland, ME (NOW HIRING)

Snack Bar Attendant

Portland, ME ยท On-site

$18/hr

The Snack Bar Attendant is responsible for performing a variety of duties within a fast food ... This is a non-exempt position and typically reports to the Store Manager. Essential Functions:

Snack Bar Attendant

Portland, ME ยท On-site

$18/hr

The Snack Bar Attendant is responsible for performing a variety of duties within a fast food ... This is a non-exempt position and typically reports to the Store Manager. Essential Functions:

Snack Bar Attendant

Portland, ME ยท On-site

$18/hr

The Snack Bar Attendant is responsible for performing a variety of duties within a fast food ... This is a non-exempt position and typically reports to the Store Manager. Essential Functions:

Bar Server

South Casco, ME ยท On-site

$16.50 - $17.50/hr

Work closely with Restaurant Management, Kitchen Staff and Food & Beverage personnel to help ... bar area. - Responsible for trash pick-up and removal from bar, bar service, and storage areas ...

Bar Server

South Casco, ME ยท On-site

$16.50 - $17.50/hr

Work closely with Restaurant Management, Kitchen Staff and Food & Beverage personnel to help ... bar area. - Responsible for trash pick-up and removal from bar, bar service, and storage areas ...

Bar Beverage Attendant Location: UNIVERSITY OF SOUTHERN MAINE - PORTLAND - 10387004 Workdays/shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Bar Beverage Attendant Location: UNIVERSITY OF SOUTHERN MAINE - PORTLAND - 10387004 Workdays/shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Bar Beverage Attendant Location: UNIVERSITY OF SOUTHERN MAINE - PORTLAND - 10387004 Workdays/shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

Bar Beverage Attendant Location: UNIVERSITY OF SOUTHERN MAINE - PORTLAND - 10387004 Workdays/shifts ... We do this by providing food service, catering, facilities management, and other integrated ...

... bar service, to ensure a cohesive and elevated guest experience - Creating a positive, engaging ... valued and motivated - Managing staffing, scheduling, and performance to meet both guest ...

Operations Manager

Portland, ME ยท On-site

$65K - $70K/yr

... bar service, to ensure a cohesive and elevated guest experience - Creating a positive, engaging ... valued and motivated - Managing staffing, scheduling, and performance to meet both guest ...

Kitchen Manager

Portland, ME ยท On-site

$65K - $70K/yr

You will have the creative freedom to develop new menu items, contribute ideas, and collaborate closely with our Food & Beverage Manager, bar program, and other hotel outlets. This role includes a ...

Kitchen Manager

Portland, ME ยท On-site

$65K - $70K/yr

You will have the creative freedom to develop new menu items, contribute ideas, and collaborate closely with our Food & Beverage Manager, bar program, and other hotel outlets. This role includes a ...

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Bar Manager information

See Portland, ME salary details

$19.2K

$57.2K

$89.8K

How much do bar manager jobs pay per year?

As of Aug 25, 2026, the average yearly pay for bar manager in Portland, ME is $57,197.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $71,600.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.

What are the most commonly searched types of Bar jobs in Portland, ME?

The most popular types of Bar jobs in Portland, ME are:

What are popular job titles related to Bar Manager jobs in Portland, ME?

For Bar Manager jobs in Portland, ME, the most frequently searched job titles are:

What job categories do people searching Bar Manager jobs in Portland, ME look for?

The top searched job categories for Bar Manager jobs in Portland, ME are:

What cities near Portland, ME are hiring for Bar Manager jobs?

Cities near Portland, ME with the most Bar Manager job openings:

Infographic showing various Bar Manager job openings in Portland, ME as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 84% Physical, 2% Hybrid, and 14% Remote job distribution, with an average salary of $56,398 per year, or $27.1 per hour.

Snack Bar Attendant

Portland, ME โ€ข On-site

Great American Bagel
Pharmaceutical and Medicine Manufacturingย โ€ขย 1 - 10 employees

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago


Job description

With a career at HMSHost, you really benefit! We Offer
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • *401(k) retirement plan with company match
  • *Company paid life insurance
  • *Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program - refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.
Summary:
The Snack Bar Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.
Essential Functions:
  • Greets customers and takes food order; provides information about menus; looks for opportunity to "up-sell" products
  • Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures
  • Cleans and stocks work area
  • Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart
  • Assists with a variety of kitchen-related functions as needed
  • Receives inventory, moves and lifts food and beverage products and supplies; maintain a solid
  • knowledge of product and services available in unit
  • Ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
  • Cleans and sanitizes workstation and equipment

Minimum Qualifications, Knowledge, Skills, and Work Environment:
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and
  • outgoing manner
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to lift/push objects weighing over 40 lbs
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Cash handling and customer service experience preferred

Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates ("the Company"), is an equal opportunity employer. It is the Company's policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as "protected characteristics").