Bar Manager
Wausau, WI · On-site
Individuals holding this title will be responsible for managing the bar and other aspects of the restaurant via the discretion of the Operations Director. Employees in this position will be required ...
Bar Manager
Wausau, WI · On-site
Individuals holding this title will be responsible for managing the bar and other aspects of the restaurant via the discretion of the Operations Director. Employees in this position will be required ...
Bartender
Plover, WI · On-site
$10 - $15/hr
Prep. as instructed by the Bar Manager * General preparation may include (but not limited to): * Infusing alcohol * Batching craft cocktails * Garnishes * Maintain a clean, safe, and organized bar ...
Bartender
Plover, WI · On-site
$10 - $15/hr
Prep. as instructed by the Bar Manager * General preparation may include (but not limited to): * Infusing alcohol * Batching craft cocktails * Garnishes * Maintain a clean, safe, and organized bar ...
Bartender
Wausau, WI · On-site
$10 - $15/hr
Individuals holding this title will be responsible for operating the bar via the direction of the Bar Manager. Employees in this position will be required (but not limited) to performing the tasks ...
Bartender
Wausau, WI · On-site
$10 - $15/hr
Individuals holding this title will be responsible for operating the bar via the direction of the Bar Manager. Employees in this position will be required (but not limited) to performing the tasks ...
Bartender
Weston, WI · On-site
$10 - $15/hr
Individuals holding this title will be responsible for operating the bar via the direction of the Bar Manager. Employees in this position will be required (but not limited) to performing the tasks ...
Bartender
Weston, WI · On-site
$10 - $15/hr
Individuals holding this title will be responsible for operating the bar via the direction of the Bar Manager. Employees in this position will be required (but not limited) to performing the tasks ...
... management resources, and access to other educational opportunities. You will also have access to backup care and DACA reimbursement Starbucks will comply with any applicable state and local laws ...
Posted today
... management resources, and access to other educational opportunities. You will also have access to backup care and DACA reimbursement Starbucks will comply with any applicable state and local laws ...
Posted today
Lead Bartender
Plover, WI · On-site
$15/hr
Perform side work and weekly cleaning as defined by the Bar Cleaning Guide * Perform additional tasks as instructed by any member of management * Help fellow employees with any and all tasks as ...
Lead Bartender
Plover, WI · On-site
$15/hr
Perform side work and weekly cleaning as defined by the Bar Cleaning Guide * Perform additional tasks as instructed by any member of management * Help fellow employees with any and all tasks as ...
General Manager
Plover, WI · On-site
$50K - $85K/yr
Bar background preferred but not required * Effectively lead and develop all team members ... Communicate daily with Kitchen Manager on menu updates and product availability * Ensure that the ...
General Manager
Plover, WI · On-site
$50K - $85K/yr
Bar background preferred but not required * Effectively lead and develop all team members ... Communicate daily with Kitchen Manager on menu updates and product availability * Ensure that the ...
General Manager
Wausau, WI · On-site
$50K - $85K/yr
With a 5,500 sq. ft. patio and outdoor bar, guests will not only rethink what it means to enjoy an ... If you're someone that realizes the difference between a leader and a manager, and want to take the ...
General Manager
Wausau, WI · On-site
$50K - $85K/yr
With a 5,500 sq. ft. patio and outdoor bar, guests will not only rethink what it means to enjoy an ... If you're someone that realizes the difference between a leader and a manager, and want to take the ...
Shift Manager
Wausau, WI · On-site
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
Shift Manager
Wausau, WI · On-site
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
Kitchen Manager
Wausau, WI · On-site
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Kitchen Manager
Wausau, WI · On-site
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...
Shift Manager
Wausau, WI · On-site
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
Shift Manager
Wausau, WI · On-site
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
Shift Manager
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
Shift Manager
$16 - $20.25/hr
This is the place to start the next phase of your restaurant management career. Whether you grow in ... Preferably, you have 2 years of restaurant or bar experience. * You are of minimum age to serve ...
General Manager
Weston, WI · On-site
$50K - $85K/yr
Bar background preferred but not required * Effectively lead and develop all team members ... Communicate daily with Kitchen Manager on menu updates and product availability * Ensure that the ...
General Manager
Weston, WI · On-site
$50K - $85K/yr
Bar background preferred but not required * Effectively lead and develop all team members ... Communicate daily with Kitchen Manager on menu updates and product availability * Ensure that the ...
Assistant Manager
Edgar, WI · On-site
As an assistant manager, you will enjoy: * Medical, Vision, Dental, & Life Insurance/Short ... Our food program has set the bar high and you'll be executing that too. You care about your ...
Assistant Manager
Edgar, WI · On-site
As an assistant manager, you will enjoy: * Medical, Vision, Dental, & Life Insurance/Short ... Our food program has set the bar high and you'll be executing that too. You care about your ...
Assistant Manager
Edgar, WI · On-site
As an assistant manager, you will enjoy: * Medical, Vision, Dental, & Life Insurance/Short ... Our food program has set the bar high and you'll be executing that too. You care about your ...
Assistant Manager
Edgar, WI · On-site
As an assistant manager, you will enjoy: * Medical, Vision, Dental, & Life Insurance/Short ... Our food program has set the bar high and you'll be executing that too. You care about your ...
Restaurant Manager
Wausau, WI · On-site
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Restaurant Manager
Wausau, WI · On-site
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Restaurant Manager
Wausau, WI · On-site
$20.50 - $21/hr
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Restaurant Manager
Wausau, WI · On-site
$20.50 - $21/hr
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Restaurant Manager
Wausau, WI · On-site
$20.50 - $21/hr
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Restaurant Manager
Wausau, WI · On-site
$20.50 - $21/hr
Now is your chance to join the Team and Raise The Bar! Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible ...
Bar Manager information
See Mosinee, WI salary details
$18.3K - $24.4K
1% of jobs
$24.4K - $30.5K
6% of jobs
$30.5K - $36.6K
14% of jobs
$38.4K is the 25th percentile. Wages below this are outliers.
$36.6K - $42.7K
14% of jobs
$42.7K - $48.8K
11% of jobs
The median wage is $51.6K / yr.
$48.8K - $54.9K
11% of jobs
$54.9K - $61K
11% of jobs
$66.1K is the 75th percentile. Wages above this are outliers.
$61K - $67.1K
11% of jobs
$67.1K - $73.2K
9% of jobs
$73.2K - $79.3K
8% of jobs
$79.3K - $85.4K
5% of jobs
$18.3K
$54.5K
$85.4K
How much do bar manager jobs pay per year?
As of Aug 30, 2026, the average yearly pay for bar manager in Mosinee, WI is $54,451.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $68,200.00 per year, depending on experience, location, and employer.
What does a bar manager do?
The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.
What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?
Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.
What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?
To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.
What is the difference between Bar Manager vs Bartender?
| Aspect | Bar Manager | Bartender |
|---|---|---|
| Credentials | Often requires managerial experience, certifications in responsible alcohol service | Typically needs bartending certification or alcohol service training |
| Work Environment | Oversees bar operations, manages staff, handles inventory | Prepares and serves drinks directly to customers |
| Employer & Industry Usage | Used in bars, restaurants, hotels for management roles | Commonly employed in bars, clubs, restaurants for customer service |
The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.
How much do bar managers get paid?
Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.
How much does a bar manager make?
The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.
Is being a bar manager worth it?
A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs
What cities near Mosinee, WI are hiring for Bar Manager jobs?
Cities near Mosinee, WI with the most Bar Manager job openings:
Full-time
Re-posted 26 days ago
Job description
From the creators of Mezzanine in Egg Harbor, Mikey's in Plover, and Tine & Cellar in Weston comes Velveteen Plum. Wausau's first rooftop restaurant and cocktail lounge, striving to extend past the expected through innovative and approachable flavors and atmosphere. With a 5,500 sq. ft. patio and outdoor bar, guests will not only rethink what it means to enjoy an outdoor meal, but what it means to be a Wausau resident.
Individuals holding this title will be responsible for managing the bar and other aspects of the restaurant via the discretion of the Operations Director. Employees in this position will be required (but not limited) to performing the tasks listed.
· Provide exceptional guest service
· "Lead from the front" mentality, always guiding the team through hard work and a positive attitude
· Have a sense of humor with the ability to take the work (not yourself) seriously
· Create special and unexpected moments for guests and staff members
· Answer phone per restaurant needs and guidelines
· Produce high-quality house cocktails, beer and wine pours per customer and server request
· Create systems for prep items and delegate tasks
· Assist in restaurant floor management
· Maintain a clean, safe, and organized environment
· Possess a fundamental bar knowledge with the willingness to learn and excel within our system
· Possess a basic knowledge of draft systems and be familiar with tapping beer and cocktail kegs
· Willing to gain full understanding of food menu items
· Works professionally with fellow employees
· Maintain scheduling availability as agreed upon during the hiring process
· Show up on time to scheduled shifts, missing work only in the event of sickness or emergency (proper notice required when applicable)
· Perform additional tasks as instructed by any member of upper management
· Help fellow employees with any and all tasks as needed
· Execute thorough bar setups and closes
· Assist in daily drawer counts and reporting
· Assist in staff hiring and development
· Lead successful bar meetings - setting goals for staff development
· Cicerone Certification per General Manager discretion