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Bar Manager Jobs in Moline, IL (NOW HIRING)

WILLIAMSONDM KRAVE BAR & GRILL

Security

Muscatine, IA · On-site

$15/hr

Krave Bar & Grill is seeking reliable, professional Security Officers to maintain a safe ... Communicate clearly with staff, DJs, and management * Document incidents and report concerns ...

WILLIAMSONDM KRAVE BAR & GRILL

Security

Muscatine, IA · On-site

$15/hr

Krave Bar & Grill is seeking reliable, professional Security Officers to maintain a safe ... Communicate clearly with staff, DJs, and management * Document incidents and report concerns ...

Blo Blow Dry Bar

Hair Dresser

Bettendorf, IA · On-site

$10 - $25/hr

... or management roles Visit www.blomedry.com for the skinny. And check out our Instagram ... Each Blo Blow Dry Bar location is independently owned and operated by a Franchisee. You are ...

WILLIAMSONDM KRAVE BAR & GRILL

Bartenders

Muscatine, IA · On-site

$8 - $10/hr

Collaborating with the kitchen and bar staff for prompt and correct delivery of orders * Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock * Delivering a ...

WILLIAMSONDM KRAVE BAR & GRILL

Bartenders

Muscatine, IA · On-site

$8 - $10/hr

Collaborating with the kitchen and bar staff for prompt and correct delivery of orders * Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock * Delivering a ...

Buffalo Wild Wings

Kitchen Manager

Moline, IL

Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...

New

Buffalo Wild Wings

Kitchen Manager

Moline, IL

Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...

New

Buffalo Wild Wings

Kitchen Manager

Moline, IL · On-site

Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...

New

Buffalo Wild Wings

Kitchen Manager

Moline, IL · On-site

Preferably, you have 2 years of restaurant, bar, or kitchen management experience. * You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol ...

New

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All JobsBar JobsBar Manager JobsBar Manager Jobs in Moline, IL

Bar Manager information

See Moline, IL salary details

$16.7K

$49.8K

$78.1K

How much do bar manager jobs pay per year?

As of Aug 30, 2026, the average yearly pay for bar manager in Moline, IL is $49,795.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,200.00 and $62,300.00 per year, depending on experience, location, and employer.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

How much do bar managers get paid?

Bar managers typically earn an average annual salary between $40,000 and $65,000, depending on location, experience, and the size of the establishment. They often oversee staff, inventory, and customer service, and may receive tips or bonuses in addition to their base pay.

How much does a bar manager make?

The average annual salary for a bar manager in Ohio is approximately $40,000 to $50,000, depending on experience, location, and the size of the establishment. Salaries can also include tips and bonuses, and strong management skills or certifications may lead to higher pay.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations, with typical work hours including evenings and weekends. Compensation varies by location and establishment but can include tips and bonuses, making it potentially rewarding for those interested in hospitality management.
More about Bar Manager jobs

What job categories do people searching Bar Manager jobs in Moline, IL look for?

The top searched job categories for Bar Manager jobs in Moline, IL are:

What cities near Moline, IL are hiring for Bar Manager jobs?

Cities near Moline, IL with the most Bar Manager job openings:

Bar Manager jobs near you
Infographic showing various Bar Manager job openings in Moline, IL as of August 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $49,795 per year, or $23.9 per hour.

Snack Bar Attendant-Full-Time(Bettendorf)

Bettendorf, IA • On-site

Caesars Entertainment
Hospitality Services • 10K+ employees

6.4

Company rating: 6.4 out of 10

Based on 255 frontline employees who took The Breakroom Quiz

108th of 164 rated casinos

Recommended by students

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Respectful managers

Learn more about Caesars Entertainmentexternal

$11.25 - $14.50/hr

Full-time

Posted 3 days ago

New

Job description


Responsible for safely preparing food, processing transactions and maintaining Family Style Service for guests in the Express Snack Bar.
Responsibilities
  • Prepares items according to standards while maintaining consistency and quality of product.
  • Maintains cleanliness of productions and service areas.
  • Assists management with implementation and execution of sanitation, health and OSHA regulations.
  • Other duties as assigned.

Qualifications
  • Sound technical understanding of manuals, policies and procedures.
  • Experience in the culinary field as well as cash register use is not required, but preferred.
  • Must be able to receive and maintain all required certifications.
  • High School diploma or GED equivalent preferred.

ADDITIONAL REQUIREMENTS
  • Ability to stand for long periods of time.
  • Frequent walking.
  • Work area is subject to variable temperatures.
  • May be subject to smoking environment and moderate noise.

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