1

Bar Manager Jobs in Houston, MS (NOW HIRING)

Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills * Contribute to maintaining a safe and welcoming environment About You * Positive ...

Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. * Better quality of life - no late night bar hours! * Paid Time Off - Earn vacation based ...

Line Cooks

Tupelo, MS · On-site

$15 - $18.75/hr

Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. * Better quality of life - no late night bar hours! * Paid Time Off - Earn vacation based ...

Prep Cooks

Tupelo, MS · On-site

$13.50 - $17.25/hr

Growth Opportunities - Approximately 50 percent of our management team started out as hourly team members. * Better quality of life - no late night bar hours! * Paid Time Off - Earn vacation based ...

Bartender

Tupelo, MS · On-site

$12.62 - $15/hr

Bartender (often in the Garden Grille or bar area of Hilton Garden Inn properties) Employment Type: Full-time or part-time, entry-level to experienced Pay Range: Typically $12.62 - $15.00/hour with ...

Dishwashers

Tupelo, MS · On-site

$12.50 - $16/hr

Telling a manger what happened so it can be corrected, or letting an angry guest leave without ... O'Charley's Restaurant + Bar is an Equal Opportunity & E-Verify Employer

... manager in training, you can count on a career path with a clear beginning and an open end that ... Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry

... manager in training, you can count on a career path with a clear beginning and an open end that ... Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry

... manager in training, you can count on a career path with a clear beginning and an open end that ... Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry

... or bar areas, when seating and thanking when departing. Remember you are the guest's first ... Communicate openly and honestly with all team members and management during periodic team member ...

Collaborate with other restaurant servers and kitchen/bar staff * Deal with complaints or problems ... High school diploma is a plus but not required LRC2 Management is an equal opportunity employer ...

Collaborate with other restaurant servers and kitchen/bar staff * Deal with complaints or problems ... High school diploma is a plus but not required LRC2 Management is an equal opportunity employer ...

Server

Tupelo, MS · On-site

Role Overview Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

The Restaurant Manager will know how to identify 5-Star talent and how to put the right people in the right places at the right time through effective scheduling. With the support of a General ...

next page

Showing results 1-20

Bar Manager information

See Houston, MS salary details

$16.5K

$49K

$76.9K

How much do bar manager jobs pay per year?

As of Aug 13, 2026, the average yearly pay for bar manager in Houston, MS is $49,020.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,700.00 and $61,400.00 per year, depending on experience, location, and employer.

What do you need to be a bar manager?

To be a bar manager, you typically need previous experience in bartending or hospitality, strong leadership and customer service skills, and knowledge of alcohol laws and safety regulations. Many employers also prefer candidates with a relevant certification, such as responsible beverage service training. Good organizational skills and the ability to manage inventory and staff are essential for success in this role.

How do bar managers get paid?

Bar managers typically receive a salary or an hourly wage, often supplemented by tips or bonuses based on performance. They may also earn overtime pay and benefits such as health insurance, depending on the employer and local labor laws.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations; it can offer a competitive salary and opportunities for advancement, but also involves long hours and high-pressure situations.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.
What job categories do people searching Bar Manager jobs in Houston, MS look for? The top searched job categories for Bar Manager jobs in Houston, MS are:
What cities near Houston, MS are hiring for Bar Manager jobs? Cities near Houston, MS with the most Bar Manager job openings:
Infographic showing various Bar Manager job openings in Houston, MS as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, 1% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $49,020 per year, or $23.6 per hour.

Full-time, Part-time

Medical, Dental, Life

Re-posted 2 days ago


Chili's rating

6.0

Company rating: 6.0 out of 10

Based on 834 frontline employees who took The Breakroom Quiz

40th of 87 rated restaurants


Job description

Role Overview
Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you!
Responsibilities
  • Provide an enjoyable bar experience for every Guest
  • Remain visible behind the bar at all times to assist Guests and Team Members
  • Possess up-to-date knowledge of all food and beverages
  • Provide responsible service of alcoholic beverages
  • Keep glasses, bar equipment, and working areas clean
  • Demonstrate excellent time management and multi-tasking skills
  • Contribute to maintaining a safe and welcoming environment

About You
  • Positive, outgoing attitude with a genuine desire to exceed Guest's expectations
  • Meets minimum age requirement in your locality for this position
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Able to reach, bend, and frequently and lift up to 30 pounds
  • Team player
  • Previous bartending experience is a plus

About Us
Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
  • Fast hiring process
  • Flexible part-time or full-time schedule
  • Growth opportunities
  • Great team atmosphere and culture
  • Benefits package with health, dental and life - View our full benefits page at

*Accepting applications on an ongoing basis until filled
Location 3196 N Gloster St
Career Area
Job ID #9458
Share This Job

What Chili's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chili's logo

About Chili's

Sourced by ZipRecruiter

Together, We Chili’s That’s right, around here “Chili’s” is a verb. It’s the best way to describe how we do things because our 60,000 amazing ChiliHeads (what we call Team Members) are active, engaged and involved in our restaurants and the communities we serve. We’re on the move and passionate about sharing love, inclusion and enjoyment with every Team Member and Guest who walks through our doors. We’re in the business of making everyone feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more. Our Cultural Beliefs bring that passion to life and shape who we are as a company and as the people who live and breathe inside of it. We’re more than mere transactions – we’re people connecting with people! If our beliefs are strong, our actions will match. And that’s how we create memorable experiences and real results.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1975

Social media