... banquets. Job Summary The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte ...
... banquets. Job Summary The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte ...
... banquets. Job Summary The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte ...
... banquets. Job Summary The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte ...
Complex Banquet Chef
Montgomery, AL · On-site
You'll guide, train, and support the team while assisting the Executive Chef in delivering consistent, high-quality food across all outlets: banquets, room service, restaurants, bar/lounge, and ...
Complex Banquet Chef
Montgomery, AL · On-site
You'll guide, train, and support the team while assisting the Executive Chef in delivering consistent, high-quality food across all outlets: banquets, room service, restaurants, bar/lounge, and ...
This is a multi-area role, meaning team members may be scheduled in our restaurants, bars, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a ...
This is a multi-area role, meaning team members may be scheduled in our restaurants, bars, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a ...
Banquet and Events Director
Auburn, AL · On-site
$90 - $130/hr
Are you a proven hospitality leader who thrives in fast-paced, luxury event environments? We're seeking a strategic and hands-on Director of Banquets & Events to lead banquet, catering, conference ...
Banquet and Events Director
Auburn, AL · On-site
$90 - $130/hr
Are you a proven hospitality leader who thrives in fast-paced, luxury event environments? We're seeking a strategic and hands-on Director of Banquets & Events to lead banquet, catering, conference ...
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Cook
$15/hr
Coordinate food and beverage for banquets and catering events * Work closely with Front of House catering coordinators to ensure smooth event execution * Analyze Banquet Event Orders for accurate ...
Quick apply
Cook
$15/hr
Coordinate food and beverage for banquets and catering events * Work closely with Front of House catering coordinators to ensure smooth event execution * Analyze Banquet Event Orders for accurate ...
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Back Aisle Attendant/ Event Runner
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Quick apply
Back Aisle Attendant/ Event Runner
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Banquet Server (Part-Time | $14/hr)
Florence, AL · On-site
$14/hr
We are seeking a dynamic, quality-focused Banquet Server to join our banquets team. Key Responsibilities: * Be the Heart of Hospitality : Serve wine, draught or bottled beer, and other beverages ...
New
Quick apply
Banquet Server (Part-Time | $14/hr)
Florence, AL · On-site
$14/hr
We are seeking a dynamic, quality-focused Banquet Server to join our banquets team. Key Responsibilities: * Be the Heart of Hospitality : Serve wine, draught or bottled beer, and other beverages ...
New
Server - Part Time
Alexander City, AL · On-site
This is a multi-area role, meaning team members may be scheduled in our dining outlets, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a warm ...
Server - Part Time
Alexander City, AL · On-site
This is a multi-area role, meaning team members may be scheduled in our dining outlets, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a warm ...
Banquet Server (Part-Time | $14/hr)
Florence, AL · On-site
$14/hr
We are seeking a dynamic, quality-focused Banquet Server to join our banquets team. Key Responsibilities: * Be the Heart of Hospitality : Serve wine, draught or bottled beer, and other beverages ...
New
Banquet Server (Part-Time | $14/hr)
Florence, AL · On-site
$14/hr
We are seeking a dynamic, quality-focused Banquet Server to join our banquets team. Key Responsibilities: * Be the Heart of Hospitality : Serve wine, draught or bottled beer, and other beverages ...
New
This is a multi-area role, meaning team members may be scheduled in our dining outlets, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a warm ...
This is a multi-area role, meaning team members may be scheduled in our dining outlets, member events, banquets, and special functions as business needs require. Key Responsibilities * Provide a warm ...
Overview: We are seeking a reliable and customer-focused Banquet Server to assist with event setup, food and beverage service, and guest satisfaction during banquets and special events.
Quick apply
Overview: We are seeking a reliable and customer-focused Banquet Server to assist with event setup, food and beverage service, and guest satisfaction during banquets and special events.
... bar, and banquets. Key Responsibilities: * Master the Line: Execute sautéing, grilling, poaching, and braising with precision; maintain deep knowledge of soups, stocks, and sauces. * Set the ...
New
... bar, and banquets. Key Responsibilities: * Master the Line: Execute sautéing, grilling, poaching, and braising with precision; maintain deep knowledge of soups, stocks, and sauces. * Set the ...
New
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Le Moyne's Chophouse Line Cook
Mobile, AL · On-site
$16/hr
... bar, and banquets. Key Responsibilities: * Master the Line: Execute sautéing, grilling, poaching, and braising with precision; maintain deep knowledge of soups, stocks, and sauces. * Set the ...
New
Le Moyne's Chophouse Line Cook
Mobile, AL · On-site
$16/hr
... bar, and banquets. Key Responsibilities: * Master the Line: Execute sautéing, grilling, poaching, and braising with precision; maintain deep knowledge of soups, stocks, and sauces. * Set the ...
New
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Back Aisle Attendant/ Event Runner
Point Clear, AL · On-site
$12.50 - $15.75/hr
Provide support to the Banquets service staff to ensure prompt delivery of food and beverages to guests at appropriate temperatures. * Thoroughly clean and clear all breakdown tables, and properly ...
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Support special events, banquets, and private functions as needed Reports to Food & Beverage Manager and Supervisor *The Country Club of Birmingham is an equal opportunity employer and is committed ...
Banquets information
See Alabama salary details
$7.19 - $9.03
4% of jobs
$9.03 - $10.87
5% of jobs
$10.87 - $12.72
6% of jobs
$13.69 is the 25th percentile. Wages below this are outliers.
$12.72 - $14.56
18% of jobs
The median wage is $15.79 / hr.
$14.56 - $16.40
25% of jobs
$16.40 - $18.24
14% of jobs
$18.80 is the 75th percentile. Wages above this are outliers.
$18.24 - $20.08
10% of jobs
$20.08 - $21.93
7% of jobs
$21.93 - $23.77
5% of jobs
$23.77 - $25.61
2% of jobs
$25.61 - $27.45
3% of jobs
$7
$17
$27
How much do banquets jobs pay per hour?
As of Aug 9, 2026, the average hourly pay for banquets in Alabama is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.62 per hour, depending on experience, location, and employer.
Is banquet serving a hard job?
Banquet serving can be physically demanding, requiring long hours on your feet, quick service skills, and attention to detail. It often involves working evenings, weekends, and during busy event seasons, which can be challenging but manageable with experience and good time management.
What does a banquet worker do?
A banquet worker is responsible for setting up, serving, and cleaning up at events such as weddings, conferences, and parties. They may assist with arranging tables, serving food and beverages, and ensuring guests have a positive experience. Good communication skills and the ability to work in a fast-paced environment are important for this role.
What are the key skills and qualifications needed to thrive as a banquet server?
To thrive as a Banquet Server, you need strong customer service skills, attention to detail, and a basic understanding of food and beverage service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, event setup tools, and adherence to food safety regulations are typically required. Exceptional teamwork, communication, and time management skills help individuals stand out in this fast-paced environment. These abilities ensure seamless event execution, guest satisfaction, and efficient coordination during large gatherings.
Do banquet servers make money?
Banquet servers typically earn an hourly wage plus tips, which can significantly increase their total income. Wages vary by location and employer, but tips often make up a large portion of their earnings, especially during busy events or peak seasons.
What are some typical challenges faced by banquet staff during large events, and how can they be managed effectively?
Banquet staff often face challenges such as last-minute changes to guest counts, tight turnaround times between events, and coordinating with multiple departments like kitchen and event planning. Effective communication, adaptability, and teamwork are key to overcoming these hurdles. Staff should be prepared to handle unexpected requests and prioritize tasks efficiently, ensuring guest satisfaction while maintaining high service standards. Familiarity with event layouts and proactive problem-solving can also help manage the fast-paced environment typical of banquet settings.
What is a banquet?
Banquets jobs refer to roles involved in organizing, setting up, serving, and managing events such as weddings, conferences, and parties that are hosted in hotels, banquet halls, or conference centers. These positions can include banquet servers, banquet managers, setup staff, and bartenders. Employees in these roles are responsible for ensuring that events run smoothly, including preparing the venue, serving food and beverages, and providing excellent customer service. Banquets staff often work irregular hours, including evenings and weekends, depending on event schedules.
What is the difference between Banquets vs Catering?
| Aspect | Banquets | Catering |
|---|---|---|
| Credentials | Food handler permits, hospitality certifications | Food handler permits, hospitality certifications |
| Work Environment | Event halls, hotels, banquet rooms | Various locations, including private events and outdoor venues |
| Employer & Industry | Hotels, event venues, restaurants | Event planning companies, restaurants, private clients |
| Common Search & Comparison | Yes | Yes |
While both Banquets and Catering involve food service for events, Banquets typically refer to organized meals served at specific venues like hotels or banquet halls, often as part of a scheduled event. Catering, on the other hand, provides food services at various locations, including private homes and outdoor venues, often involving customized menus. Understanding these differences helps job seekers identify the right roles based on work environment and event type.
What are the most commonly searched types of Banquets jobs in Alabama? The most popular types of Banquets jobs in Alabama are:
What are popular job titles related to Banquets jobs in Alabama? For Banquets jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Banquets jobs in Alabama look for? The top searched job categories for Banquets jobs in Alabama are:
Full-time
Re-posted 12 days ago
Job description
Willow Point Golf & Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining outlets—from casual turn-stands to formal fine-dining rooms and large-scale banquets.
Job Summary
The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte desserts, all while maintaining the strict quality standards expected by club membership.
Key Responsibilities
- Menu Development: Design and execute seasonal, innovative dessert menus, artisanal breads, and signature pastry items for all club outlets.
- Operational Oversight: Manage daily production schedules for à la carte dining, pastry carts, locker room amenities, and banquet event orders (BEOs).
- Quality & Consistency: Ensure every item meets the club's standards for taste, portioning, and "wow" visual presentation.
- Leadership & Training: Help mentor, and train pastry staff in advanced techniques, safety protocols, and standardized recipes.
- Member Engagement: Occasionally interact with members to customize desserts for special occasions or gather feedback on menu features.
- Compliance: Maintain pristine sanitation levels in accordance with local health department regulations and ServSafe standards.
Required Skills & Qualifications
- Technical Mastery: Expertise in classic and contemporary pastry, including chocolate work and laminated doughs.
- Adaptability: Ability to adjust recipes for dietary restrictions (e.g., gluten-free, vegan) and manage fluctuating workloads between seasons.
- Experience: Typically requires 3+ years of pastry experience in a club, resort, or luxury hotel.
- Certifications: A degree in Baking and Pastry Arts or ACF certification (e.g., CEPC) is highly preferred.
- Physical Stamina: Capacity to stand for long periods and lift up to 50 pounds.