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Banquets Jobs in Alabama (NOW HIRING)

Manager, Beverage I

Birmingham, AL · On-site

$42K - $54K/yr

Hosting conventions, trade shows, sports, concerts, Broadway productions, consumer expos, banquets, and community events that attract thousands of visitors annually. About the job The Beverage ...

Manager, Beverage I

Birmingham, AL · On-site

$42K - $54K/yr

Hosting conventions, trade shows, sports, concerts, Broadway productions, consumer expos, banquets, and community events that attract thousands of visitors annually. About the job The Beverage ...

Hosting conventions, trade shows, sports, concerts, Broadway productions, consumer expos, banquets, and community events that attract thousands of visitors annually. About the job The Beverage ...

Showing results 21-40

Banquets information

See Alabama salary details

$7

$17

$27

How much do banquets jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for banquets in Alabama is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $19.62 per hour, depending on experience, location, and employer.

Is banquet serving a hard job?

Banquet serving can be physically demanding, requiring long hours on your feet, quick service skills, and attention to detail. It often involves working evenings, weekends, and during busy event seasons, which can be challenging but manageable with experience and good time management.

What does a banquet worker do?

A banquet worker is responsible for setting up, serving, and cleaning up at events such as weddings, conferences, and parties. They may assist with arranging tables, serving food and beverages, and ensuring guests have a positive experience. Good communication skills and the ability to work in a fast-paced environment are important for this role.

What are the key skills and qualifications needed to thrive as a banquet server?

To thrive as a Banquet Server, you need strong customer service skills, attention to detail, and a basic understanding of food and beverage service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, event setup tools, and adherence to food safety regulations are typically required. Exceptional teamwork, communication, and time management skills help individuals stand out in this fast-paced environment. These abilities ensure seamless event execution, guest satisfaction, and efficient coordination during large gatherings.

Do banquet servers make money?

Banquet servers typically earn an hourly wage plus tips, which can significantly increase their total income. Wages vary by location and employer, but tips often make up a large portion of their earnings, especially during busy events or peak seasons.

What are some typical challenges faced by banquet staff during large events, and how can they be managed effectively?

Banquet staff often face challenges such as last-minute changes to guest counts, tight turnaround times between events, and coordinating with multiple departments like kitchen and event planning. Effective communication, adaptability, and teamwork are key to overcoming these hurdles. Staff should be prepared to handle unexpected requests and prioritize tasks efficiently, ensuring guest satisfaction while maintaining high service standards. Familiarity with event layouts and proactive problem-solving can also help manage the fast-paced environment typical of banquet settings.

What is a banquet?

Banquets jobs refer to roles involved in organizing, setting up, serving, and managing events such as weddings, conferences, and parties that are hosted in hotels, banquet halls, or conference centers. These positions can include banquet servers, banquet managers, setup staff, and bartenders. Employees in these roles are responsible for ensuring that events run smoothly, including preparing the venue, serving food and beverages, and providing excellent customer service. Banquets staff often work irregular hours, including evenings and weekends, depending on event schedules.

What is the difference between Banquets vs Catering?

AspectBanquetsCatering
CredentialsFood handler permits, hospitality certificationsFood handler permits, hospitality certifications
Work EnvironmentEvent halls, hotels, banquet roomsVarious locations, including private events and outdoor venues
Employer & IndustryHotels, event venues, restaurantsEvent planning companies, restaurants, private clients
Common Search & ComparisonYesYes

While both Banquets and Catering involve food service for events, Banquets typically refer to organized meals served at specific venues like hotels or banquet halls, often as part of a scheduled event. Catering, on the other hand, provides food services at various locations, including private homes and outdoor venues, often involving customized menus. Understanding these differences helps job seekers identify the right roles based on work environment and event type.

What are the most commonly searched types of Banquets jobs in Alabama? The most popular types of Banquets jobs in Alabama are:
What are popular job titles related to Banquets jobs in Alabama? For Banquets jobs in Alabama, the most frequently searched job titles are:
Infographic showing various Banquets job openings in Alabama as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $35,771 per year, or $17.2 per hour.

Full Time Bartender $10/hr + tips

Valley Hill Country Club

Huntsville, AL • On-site

$10/hr

Full-time

Posted 24 days ago


Job description

Description:

Valley Hill Country Club is seeking an experienced, professional Bartender to join our Food & Beverage team. We are looking for someone who takes pride in delivering exceptional hospitality, building relationships with Members, and maintaining a polished, upscale bar environment. This is a full-time opportunity to work in one of Huntsville's premier private clubs while providing outstanding service during daily dining, tournaments, weddings, banquets, and special events.


· Prepare and serve alcoholic and non-alcoholic beverages according to Club recipes and service standards.

· Deliver friendly, attentive, and personalized service to Members and guests.

· Build relationships with Members while creating a welcoming bar atmosphere.

· Maintain a clean, organized, and fully stocked bar throughout each shift.

· Monitor inventory levels and assist with stocking liquor, beer, wine, mixers, garnishes, glassware, and supplies.

· Process Member charges accurately through the Club's POS system.

· Verify identification and comply with all Alabama ABC laws and responsible alcohol service practices.

· Assist with restaurant service, banquets, weddings, golf tournaments, and other Club events.

· Work closely with servers, barbacks, kitchen staff, and management to ensure smooth, efficient service.

· Complete opening and closing duties, including cleaning, stocking, and securing the bar.

· Follow all health, safety, sanitation, and Club service standards.

· Perform other duties as assigned to support the Food & Beverage team.


Requirements:

· Must be at least 21 years of age.

· Strong bartending experience is required. Experience in a private club, fine dining restaurant, upscale bar, or luxury hospitality environment is strongly preferred.

· Extensive knowledge of beer, wine, spirits, and classic cocktails.

· Outstanding customer service and communication skills.

· Ability to multitask and remain composed in a fast-paced environment.

· Professional appearance, positive attitude, and team-oriented mindset.

· Ability to stand for extended periods and lift up to 50 pounds.

· Must be available to work evenings, weekends, holidays, tournaments, weddings, and Club events.