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Banquet Set Up Manager Jobs in Riverside, CA (NOW HIRING)

Responsibilities * Assist Banquet Managers in welcoming, serving, and providing a positive ... Duties may include reaching, bending, lifting, or carrying items up to 30-50 pounds (such as trays ...

... manage multiple tasks. Banquet Attendants must be able to read a BEO (Banquet Event Order) and identify the necessary equipment to successfully execute events. Responsibilities may include setting up ...

... manage multiple tasks. Banquet Attendants must be able to read a BEO (Banquet Event Order) and identify the necessary equipment to successfully execute events. Responsibilities may include setting up ...

... manage multiple tasks. Banquet Attendants must be able to read a BEO (Banquet Event Order) and identify the necessary equipment to successfully execute events. Responsibilities may include setting up ...

... manage multiple tasks. Banquet Attendants must be able to read a BEO (Banquet Event Order) and identify the necessary equipment to successfully execute events. Responsibilities may include setting up ...

Be Seen First

Aerospace shop is seeking an experienced CNC Lathe Set up and Operator to join our team. The ideal ... Strong problem-solving and time management skills * Highly self-motivated and able to work ...

Be Seen First

Aerospace shop is seeking an experienced CNC Lathe Set up and Operator to join our team. The ideal ... Strong problem-solving and time management skills * Highly self-motivated and able to work ...

As part ofTroon, you'll contribute to a global leader in golf and community management ... Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds * Occasionally works in ...

Banquet Server

Tustin, CA · On-site

$20 - $20.50/hr

As part of Troon, you'll contribute to a global leader in golf and community management ... Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds * Occasionally works in ...

Director of Banquets

Claremont, CA · On-site

$120K - $130K/yr

Supervise the daily operations of the Banquet area (order and maintain supplies, review set-up and food and beverage preparation and service) to ensure compliance with LSOPs and SOPs, Banquet Event ...

Director of Banquets

Claremont, CA · On-site

$120K - $130K/yr

Supervise the daily operations of the Banquet area (order and maintain supplies, review set-up and food and beverage preparation and service) to ensure compliance with LSOPs and SOPs, Banquet Event ...

Banquet Cook

Orange, CA · On-site

$22 - $25/hr

As a Banquet Cook, you will be collaborating closely with the chefs and event staff to meet ... Management Referral Program with up to a $4,000 payout for qualifying management positions

Banquet Cook

Orange, CA · On-site

$19.25 - $24/hr

As a Banquet Cook, you will be collaborating closely with the chefs and event staff to meet ... Management Referral Program with up to a $4,000 payout for qualifying management positions

Setup Technician

Pomona, CA · On-site

$24.50 - $25/hr

Responsible for molding machine set up including ancillary equipment as related to the molding ... Perform any other assignments given by Production Manager. Required Knowledge, Skills, & Abilities:

Setup Technician

Pomona, CA · On-site

$24.50 - $25/hr

Responsible for molding machine set up including ancillary equipment as related to the molding ... Perform any other assignments given by Production Manager. Required Knowledge, Skills, & Abilities:

Check tables for cleanliness and proper set up. * Abide by all State, Federal and Corporate liquor requirements pertaining to serving alcoholic beverages. * Communicate daily with restaurant manager ...

New

Check tables for cleanliness and proper set up. * Abide by all State, Federal and Corporate liquor requirements pertaining to serving alcoholic beverages. * Communicate daily with restaurant manager ...

New

Showing results 41-60

Banquet Set Up Manager information

See Riverside, CA salary details

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$15

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How much do banquet set up manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for banquet set up manager in Riverside, CA is $15.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $17.07 per hour, depending on experience, location, and employer.

How much do banquet set up managers make in the US?

Banquet set up managers in the US typically earn between $30,000 and $50,000 annually, depending on experience, location, and the size of the venue. They often oversee event preparations, coordinate staff, and ensure timely setup, requiring strong organizational skills and attention to detail.

What are the typical challenges a banquet set up manager faces during large events?

Banquet Set Up Managers often encounter challenges such as last-minute changes to event requirements, tight turnaround times between events, and coordinating logistics with multiple departments. Managing a diverse team and ensuring that all setup details meet both client specifications and safety regulations can be demanding, especially under pressure. Effective problem-solving and clear communication are crucial for overcoming these obstacles and ensuring events run smoothly. By anticipating potential issues and staying organized, Banquet Set Up Managers play a vital role in delivering successful events.

What is a banquet set up manager?

A Banquet Set Up Manager is responsible for overseeing the setup and breakdown of banquet events, ensuring that venue spaces are arranged according to client specifications. They coordinate with event planners, supervise setup staff, and manage equipment and supplies to ensure smooth operations. This role requires strong organizational skills, attention to detail, and the ability to work under tight deadlines. Additionally, they ensure compliance with safety and sanitation regulations while maintaining high service standards.

What are the key skills and qualifications needed to thrive as a banquet set up manager?

To thrive as a Banquet Set Up Manager, you need experience in event coordination, staff supervision, time management, and knowledge of safety standards, often supported by a background in hospitality or event management. Familiarity with event management software, floor plan design tools, and inventory tracking systems is beneficial. Strong organizational, communication, and leadership skills help you effectively manage teams and adapt to client needs. These abilities ensure seamless event execution, optimal team performance, and high satisfaction for clients and guests.

How to become a banquet set up manager?

To become a banquet set up manager, candidates typically need experience in event setup or hospitality, strong organizational and leadership skills, and the ability to coordinate with staff and vendors. Some employers prefer candidates with a high school diploma or equivalent, and certifications in food safety or event management can be beneficial. Gaining experience through entry-level roles in event setup or catering can help develop the necessary skills for advancement into a management position.

Is a banquet set up manager a stressful job?

A banquet set up manager's job can be stressful due to tight schedules, coordinating multiple staff members, and ensuring event details are met. The role often requires physical activity, attention to detail, and the ability to work under pressure, especially during busy event seasons.
What are popular job titles related to Banquet Set Up Manager jobs in Riverside, CA? For Banquet Set Up Manager jobs in Riverside, CA, the most frequently searched job titles are:
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$18/hr

Full-time

Re-posted 24 days ago


American Golf rating

6.3

Company rating: 6.3 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

16th of 28 rated golf clubs


Job description

Location: San Dimas Marshall Canyon Golf Course
Address: 2100 Terrebonne Boulevard, San Dimas, CA 91773
ABOUT AMERICAN GOLF
American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every guest and member.
Our teams take pride in course care, exceptional service, and thoughtful environments that invite people to play, connect, and feel at home. We believe golf is more than a sport, it’s a place where relationships grow, traditions thrive, and everyone is part of the community.
Job Purpose
The Banquet Server is responsible for greeting, assisting, and serving guests and members at special functions and events. A successful Banquet Server possess excellent customer service and communication skills.

Responsibilities
  • Assist Banquet Managers in welcoming, serving, and providing a positive experience to members and guests during banquet functions
  • Setup banquet room as requested by the supervisor to include glassware, service ware, and linen
  • Attend roll call meetings prior to banquet kick off to learn responsibilities and expectations
  • Serve beverages and menu courses in appropriate order
  • Remove plates, service ware, and glassware as guests and members finish their courses
  • Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages
  • Replenish beverages when necessary and check with guests and members to ensure they are satisfied
  • Perform other related functions that may be assigned.
Qualifications
  • Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
  • Effective communication skills, strong interpersonal and customer service skills
  • Maintain composure in a fast-paced environment
  • High School diploma or equivalent experience preferred
Working Conditions
  • Schedule varies based on business needs and may include evenings, weekends, and holidays.
  • Regular movement throughout the venue is required, including time spent at the host stand, bar, dining areas, and service stations.
  • Extended periods of standing and walking are common during shifts.
  • Duties may include reaching, bending, lifting, or carrying items up to 30–50 pounds (such as trays, racks, boxes, or bar supplies).
  • May occasionally assist with resetting tables, moving furniture, or supporting team needs during peak service.
  • Vision requirements may include close, distance, peripheral, and color vision, as well as the ability to adjust focus.
  • Work environment may involve exposure to loud noise levels, cleaning products, hot or cold food and beverage items, and fast-paced conditions.
American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state and/or local law.

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