Rosemount, MN · On-site
$17.50/hr
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Rosemount, MN · On-site
$17.50/hr
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Rosemount, MN · On-site
$17.50/hr
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. Visually ...
Rosemount, MN · On-site
$17.50/hr
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. Visually ...
Bethesda, MD · On-site
Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department ... Minimum four years' banquet production experience with supervisory. Work schedule varies and will ...
Bethesda, MD · On-site
Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department ... Minimum four years' banquet production experience with supervisory. Work schedule varies and will ...
Paradise Valley, AZ · On-site
To ensure effective operation of the overall Banquet kitchen food production. Responsibilities ... Trains associates in safety procedures and supervises their ability to follow loss prevention ...
Paradise Valley, AZ · On-site
To ensure effective operation of the overall Banquet kitchen food production. Responsibilities ... Trains associates in safety procedures and supervises their ability to follow loss prevention ...
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Quick apply
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Chesterfield, MO · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Chesterfield, MO · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Seattle, WA · On-site
$30/hr
KITCHEN SUPERVISOR Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) Downtown ... CORE RESPONSIBILITIES Banquet & Event Support * Plan and execute food production for banquets ...
Seattle, WA · On-site
$30/hr
KITCHEN SUPERVISOR Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) Downtown ... CORE RESPONSIBILITIES Banquet & Event Support * Plan and execute food production for banquets ...
Allentown, PA · On-site
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. Visually ...
Allentown, PA · On-site
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. Visually ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department ... Minimum four years' banquet production experience with supervisory. Work schedule varies and will ...
Banquet Chef Plan, organize, and direct the work of associates in the banquet kitchen department ... Minimum four years' banquet production experience with supervisory. Work schedule varies and will ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Allentown, PA · On-site
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise ...
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Sedona, AZ · On-site
Responsibilities include creating dishes, supervising the preparation, flavoring and cooking processes such as respect of recipes, organization and cleanliness of the banquet kitchen. Direct ...
Quick apply
Sedona, AZ · On-site
Responsibilities include creating dishes, supervising the preparation, flavoring and cooking processes such as respect of recipes, organization and cleanliness of the banquet kitchen. Direct ...
KITCHEN SUPERVISOR Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) Downtown ... CORE RESPONSIBILITIES Banquet & Event Support * Plan and execute food production for banquets ...
Quick apply
KITCHEN SUPERVISOR Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) Downtown ... CORE RESPONSIBILITIES Banquet & Event Support * Plan and execute food production for banquets ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Saint Augustine, FL · On-site
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Allentown, PA · On-site
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Allentown, PA · On-site
The Kitchen Supervisor will train, supervise, and actively support hot/cold food production ... Prepare all food items for banquet and restaurant use according to standard recipes. * Visually ...
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
Kitchen Supervisor The Kitchen Supervisor is responsible for overseeing daily kitchen operations ... Key Responsibilities Supervise day-to-day kitchen operations at Cantina, Harvest, and banquet ...
$5.29 - $7.19
0% of jobs
$7.19 - $9.09
0% of jobs
$9.09 - $10.99
0% of jobs
$10.99 - $12.89
0% of jobs
$12.89 - $14.79
0% of jobs
$14.79 - $16.70
0% of jobs
$16.70 - $18.60
0% of jobs
$19.22 is the 25th percentile. Wages below this are outliers.
$18.60 - $20.50
77% of jobs
$20.50 - $22.40
0% of jobs
$22.40 - $24.30
0% of jobs
$24.30 - $26.20
23% of jobs
$5
$21
$26
| Aspect | Banquet Kitchen Supervisor | Banquet Server |
|---|---|---|
| Primary Role | Oversees kitchen operations, manages food prep, and supervises kitchen staff | Serves food to guests, takes orders, and ensures guest satisfaction |
| Work Environment | Kitchen, food prep areas, behind the scenes | Event floors, guest-facing areas |
| Credentials | Food safety certifications, culinary knowledge | Customer service skills, sometimes food safety knowledge |
| Industry Usage | Hotels, event venues, catering companies | Hotels, event venues, catering services |
The Banquet Kitchen Supervisor focuses on managing kitchen operations and food preparation, ensuring quality and efficiency behind the scenes. In contrast, the Banquet Server interacts directly with guests, providing service and ensuring a positive dining experience. Both roles are essential in banquet settings but differ significantly in responsibilities and work environment.
$17.50/hr
Other
Re-posted 28 days ago
Starting Pay: $17.50/hr. Variable Shifts; Part Time; Free Movies - Amazing Growth Opportunities - Rosemount - Kitchen Supervisor
Come join the Marcus Theatres Team!
We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience for our guests.
A successful candidate will be able to oversee and ensure proper standards of cleanliness and order, prepare food items for banquet and restaurant use. The Kitchen Supervisor will train, supervise, and actively support hot/cold food production, ensuring high operational standards of quality and care are maintained.
Now is the time to join the growing Marcus Theatres Organization!
Your Future Responsibilities as a Member of our Team:
* Oversee and supervises daily line operation.
* Prepare all food items for banquet and restaurant use according to standard recipes.
* Visually inspects and samples all food for proper taste, color combination and overall presentation to maintain appeal.
* Schedule appropriate number of staff according to daily needs for banquet functions, theatre show times, and weekly forecasts.
* Supervise all assigned staff including training, counseling and discipline.
* Ensure proper ordering, receiving and storage of all food items in refrigerators, freezers and dry food storage to maintain product freshness.
* Perform daily duties and special projects.
* Responsible for ordering of food for the following days
* Properly rotate food products in order to keep spoilage and waste to a minimum.
* Ensure all equipment in work area is properly cleaned and sanitized.
* Perform other duties as required, e.g., special orders/modifications, food orders by ticket.
* Maintain banquet event orders and food delivery requests per daily guidelines.
* Attendance in conformance with policy standards.
At Marcus Theatres we strive to create Magical Movie Memories for our guests. As a Kitchen Supervisor at our Marcus Oakdale Cinema location you will become a part of our family! All ready to get started? Ok!
In order to apply, the following requirements must be met:
* Minimum of two years' experience in a supervisory and/or management position in a similar size operation.
* 2-3 years as a lead cook required prior to management.
* Thorough working knowledge of specific food preparation.
* Above average working knowledge of accepted safety and sanitation standards.
* Extensive experience with slicers, mixers, grinders, food processors, etc.
* Basic mathematical skills necessary to understand recipes, measurements, requisition amounts and portion sizes.
Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.
