ZipRecruiter

Log In

1

Baking Jobs in Lexington, SC (NOW HIRING)

Homegrown Hospitality Group

Cake Decorator

Columbia, SC · On-site

$13 - $17/hr

Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. The ideal candidate will be well-versed in culinary arts with a passion for ...

Aramark

Baker - University of South Carolina

Columbia, SC · On-site

$12 - $15.75/hr

With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-of-the-line equipment to 'bake' your dreams come true. Your health and safety are ...

Aramark

Baker - University of South Carolina

Columbia, SC · On-site

$12 - $15.75/hr

With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-of-the-line equipment to 'bake' your dreams come true. Your health and safety are ...

Aramark

Baker - University of South Carolina

Columbia, SC · On-site

$12 - $15.75/hr

With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-of-the-line equipment to 'bake' your dreams come true. Your health and safety are ...

KJ's Market

Deli/Bakery Clerk PT

Columbia, SC · On-site

$13 - $16/hr

Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

SC · On-site

$13.25 - $16/hr

Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Gilbert, SC · On-site

$13.75 - $16.75/hr

Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

Alex Lee

Bluebird Foodservice Clerk PT

Gilbert, SC · On-site

$13.75 - $16.75/hr

We Create Smiles! 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Batesburg, SC · On-site

$13.25 - $16/hr

Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

Alex Lee

Bluebird Foodservice Clerk PT

Batesburg, SC · On-site

$13.25 - $16/hr

We Create Smiles! 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Blythewood, SC · On-site

$13 - $15.75/hr

Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

Alex Lee

Bluebird Foodservice Clerk PT

Blythewood, SC · On-site

$13 - $15.75/hr

We Create Smiles! 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Gilbert, SC · On-site

$13.75 - $16.75/hr

Responsibilities: 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Blythewood, SC · On-site

$13 - $15.75/hr

Responsibilities 1. Provide polite, friendly greetings and interactions with all guests. 2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing). 3. Maintain product ...

KJ's Market

Bluebird Foodservice Clerk PT

Gilbert, SC · On-site

$28K - $28K/yr

Responsibilities 1. Provide polite, friendly greetings and interactions with all guests.2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing).3. Maintain product level ...

KJ's Market

Bluebird Foodservice Clerk PT

Batesburg, SC · On-site

$27K - $27K/yr

Responsibilities 1. Provide polite, friendly greetings and interactions with all guests.2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing).3. Maintain product level ...

previous pagenext page

Showing results 21-40

All JobsBaking JobsBaking Jobs in Lexington, SC

Baking information

See Lexington, SC salary details

$7

$12

$18

How much do baking jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for baking in Lexington, SC is $12.75, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $13.99 per hour, depending on experience, location, and employer.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial kitchens, bakeries, or restaurants. It requires skills in food preparation, attention to detail, and often certification or training. The profession offers opportunities for advancement and specialization, but it can involve long hours and physical work.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, cake decorator, and production baker. These roles often require skills in food preparation, knowledge of baking techniques, and sometimes certifications like ServSafe. Opportunities exist in retail bakeries, restaurants, hotels, and specialty pastry shops, with advancement possible into supervisory or entrepreneurial positions.

What are the most commonly searched types of Baking jobs in Lexington, SC?

The most popular types of Baking jobs in Lexington, SC are:

What are popular job titles related to Baking jobs in Lexington, SC?

For Baking jobs in Lexington, SC, the most frequently searched job titles are:

What cities near Lexington, SC are hiring for Baking jobs?

Cities near Lexington, SC with the most Baking job openings:

Baking jobs near you
Infographic showing various Baking job openings in Lexington, SC as of September 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,529 per year, or $12.8 per hour.

Cake Decorator

Columbia, SC • On-site

Homegrown Hospitality Group
Traveler Accommodation • 1 - 5K employees
Learn more about Homegrown Hospitality Groupexternal

$13 - $17/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

Job description

ABOUT US
Kaminsky's entices visitors into its cozy atmosphere with a rotating selection of delectable desserts made in house daily, in addition to heaping milkshakes, specialty coffees and cold beverage creations. Delight in over-the-top varieties of classic childhood desserts, signature hot spirited specialties, dessert martinis and hot toddies. A full beer, wine and liquor selection is also available.
OVERVIEW
Kaminsky's Dessert Cafe is now hiring an Experienced Cake Decorator
The Homegrown Hospitality Group is looking for an Experienced Cake Decorator to prepare a variety of desserts. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving.
The goal is to enhance customer satisfaction so that we can maintain and expand our clientele.
The Homegrown Hospitality Group consists of 9 different business concepts and over 15 locations located throughout South Carolina in Charleston, Columbia, and Myrtle Beach. Multiple concepts, multiple locations, one big family!
BENEFITS FOR QUALIFYING EMPLOYEES
Medical, Dental, Vision, Life Insurance, Short- and Long-Term Disability, Health Incentive Account, Health Reimbursement Account, Employee Discount Program, Tenured Employee Reward Program, 401(k) with Company Match, HHG Financial Stability Grants, HHD Education Grants, Paid Time Off
RESPONSIBILITIES
  • Prepare a wide variety of goods such as cakes, cookies, pies, milkshakes etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers and ensures the knowledge of the team on these recipes
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Oversees the cleanliness, labeling, temperature holding of all product in house per DHEC standards and works to coach and develop their team in the same areas
  • Teamwork with coworkers, adding to a culture of fun, and attendance of staff meetings
  • Works directly with the General Manager of the restaurant to execute all upcoming events, special requests, and general business needs
  • Coordinates the schedules of the back of house bakers and pastry chef

QUALIFICATIONS
  • Proven cake decorating skills, including frosting, piping, and fondant work.
  • Ability to follow instructions and execute designs accurately.
  • Strong attention to detail and artistic flair.
  • Ability to work efficiently and manage time effectively.
  • Preferred:
  • Formal training in cake decorating or pastry arts.
  • Portfolio demonstrating cake decorating skills.
  • Experience working in a bakery or commercial kitchen.
  • Experience with advanced decorating techniques (e.g., airbrushing, sugar work).

SALARY RANGE
$13 - $17 / Hour
ABOUT THE HHG CULTURE
As the Homegrown Hospitality Group continues to grow, we recognize that our success depends on exceeding the expectations of our loyal patrons.
Our success has always been rooted in a simple philosophy.
  • Provide every guest great hospitality, every time.
  • Maintain consistency from day to day, year to year, restaurant to restaurant.
  • Commitment to giving back to the communities that nurture us.

Learn more about our company HERE
Pay Range: $13 - $17 per hour

Apply