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Baking Associate Jobs in Lexington, SC (NOW HIRING)

Team Member

Lexington, SC · On-site

$10.25 - $13.50/hr

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Cook

Columbia, SC · On-site

$14.53 - $18.17/hr

Associate assistance program * Employee discounts * Referral program * Early access to earned wages ... baking and boiling as a critical part of your role. * Adheres to all sanitation and food safety ...

Team Member

Columbia, SC

$11 - $14.50/hr

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Team Member

Columbia, SC

$11 - $14.50/hr

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Team Member

Columbia, SC

$11 - $14.50/hr

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Team Member

Columbia, SC · On-site

$9.75 - $12.75/hr

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad ... A Path to Success - Most of our retail managers started as hourly associates. Our career path ...

Baking Associate information

See Lexington, SC salary details

$8

$13

$16

How much do baking associate jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for baking associate in Lexington, SC is $13.06, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $14.42 per hour, depending on experience, location, and employer.

What does a bakery associate do?

A bakery associate is responsible for preparing, packaging, and selling baked goods in a bakery setting. They often handle tasks such as restocking supplies, maintaining cleanliness, and providing customer service, typically working early morning or evening shifts. Basic baking skills and attention to hygiene are important for this role.

What is the difference between Baking Associate vs Pastry Chef?

AspectBaking AssociatePastry Chef
CredentialsHigh school diploma or equivalent; food safety certifications often preferredFormal culinary training or pastry arts certification often required
Work EnvironmentBakery, grocery store, or food production facilityBakery, restaurant, hotel, or pastry shop
Job ResponsibilitiesAssist in baking, preparing ingredients, maintaining cleanlinessDesigning, creating, and decorating baked goods; supervising baking staff

The main difference between a Baking Associate and a Pastry Chef lies in their responsibilities and experience level. Baking Associates typically support baking operations with basic tasks, while Pastry Chefs lead the creative and supervisory aspects of pastry production. Both roles require knowledge of baking techniques, but Pastry Chefs usually have more formal training and experience.

What are Baking Associates?

Baking Associates are entry-level professionals who assist in the preparation, production, and presentation of baked goods such as bread, pastries, and cakes. They typically work in bakeries, supermarkets, or food production facilities, helping with mixing ingredients, monitoring baking times, ensuring product quality, and maintaining cleanliness. Baking Associates may also package finished products and assist customers, depending on the workplace. This role is essential for supporting bakers and ensuring smooth bakery operations.

How to get a bakery job with no experience?

To get a bakery job as a Baking Associate with no experience, focus on demonstrating enthusiasm for baking, reliability, and a willingness to learn. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting soft skills like teamwork and punctuality can improve your chances; some employers may also offer on-the-job training. Certifications such as food safety training can also be beneficial.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns an hourly wage that ranges from $10 to $15, depending on experience and location. The role involves customer service, baking, and maintaining the bakery area, often requiring basic food safety certifications. Pay rates may vary based on store policies and regional labor laws.

What are some common challenges Baking Associates face during peak hours, and how can they effectively manage them?

Baking Associates often encounter high-pressure situations during peak hours, such as early mornings or holidays when demand surges. Managing multiple tasks—like preparing dough, monitoring oven times, and ensuring product quality—while maintaining cleanliness and safety can be challenging. Effective time management, clear communication with team members, and staying organized are key to success. Many bakeries also encourage cross-training, so associates can help each other and adapt quickly to changing priorities during busy periods.

What does a bakery assistant do?

A bakery assistant, also known as a baking associate, helps prepare baked goods by measuring ingredients, mixing dough, and operating baking equipment. They may also assist with packaging, cleaning, and maintaining a hygienic work environment, often working early morning or weekend shifts. Basic knowledge of baking processes and attention to cleanliness are important for this role.

What are the key skills and qualifications needed to thrive as a Baking Associate, and why are they important?

To thrive as a Baking Associate, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a high school diploma or equivalent and sometimes a food handler's certification. Familiarity with commercial baking equipment, mixers, ovens, and point-of-sale systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills that help maintain consistency and efficiency. These skills ensure the production of high-quality baked goods, adherence to safety standards, and smooth bakery operations.
What are the most commonly searched types of Baking jobs in Lexington, SC? The most popular types of Baking jobs in Lexington, SC are:
What job categories do people searching Baking Associate jobs in Lexington, SC look for? The top searched job categories for Baking Associate jobs in Lexington, SC are:
What cities near Lexington, SC are hiring for Baking Associate jobs? Cities near Lexington, SC with the most Baking Associate job openings:
Infographic showing various Baking Associate job openings in Lexington, SC as of July 2026, with employment types broken down into 1% As Needed, 63% Full Time, 34% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $27,165 per year, or $13.1 per hour.

$10.25 - $13.50/hr

Part-time

Re-posted 6 days ago


Job description

Panera Bread is now hiring Restaurant Team Members!

At Panera, you will become part of a team where you will have the opportunity to connect with our amazing guests, impact the bakery-cafe's growing business, and serve your community daily by donating unsold products to local community organizations.

Panera Perks:

- Competitive wages & team tipping. (Bi-weekly pay)
- Employee Meal Discounts.
- Flexible scheduling, with full or part-time positions available.
- Career Growth Opportunities

Requirements for the Team Member Position include:

  • Must be at least 16 years old.
  • Ability to work & learn in a fast paced environment.
  • Ability to work 15-40 hours a week.

As a Team Member at Panera, your job is to:

  • Meet & greet our guests, delivering excellent customer service in every circumstance.
  • Help build our culture of Warmth, Belonging, Growth, & Trust.
  • Step in & support your manager and team.
  • Learn different positions, such as: cashier, baking, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness.
  • Our cashiers are the friendly face of Panera. You're in charge of welcoming customers, taking their orders, helping them have a great experience, and sending them off with a smile.
  • Our salad & sandwich makers assemble a wide range of menu items ensuring every order is made quickly, correctly, and consistently.
  • Be committed to health & food safety.

Growth opportunities at Panera:

  • A Path to Success - Most of our retail managers started as hourly associates. Our career path program helps you get there.

  • Skills & Training - Every day at Panera we help build your skills & prepare you for a strong career - whatever your goals may be.

Company is an Equal Opportunity Employer.