Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$15 - $19.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
$15 - $19.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Gonzales, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Gonzales, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$12 - $14/hr
Whether you're drawn to crafting, frosting, baking, or creating joy for our guests, we have a spot for you. Here, you'll be part of a supportive and enthusiastic team, contributing to a fun, fast ...
Baton Rouge, LA · On-site
$12 - $14/hr
Whether you're drawn to crafting, frosting, baking, or creating joy for our guests, we have a spot for you. Here, you'll be part of a supportive and enthusiastic team, contributing to a fun, fast ...
Baton Rouge, LA · On-site
$14.75 - $18.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Quick apply
Baton Rouge, LA · On-site
$14.75 - $18.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$14.75 - $18.50/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$14.75 - $18.50/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$15 - $19.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
Baton Rouge, LA · On-site
$15 - $19.25/hr
We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest ...
$8.77 - $9.82
2% of jobs
$9.82 - $10.87
7% of jobs
$10.87 - $11.92
11% of jobs
$12.25 is the 25th percentile. Wages below this are outliers.
$11.92 - $12.97
16% of jobs
The median wage is $13.98 / hr.
$12.97 - $14.02
15% of jobs
$14.02 - $15.07
18% of jobs
$15.72 is the 75th percentile. Wages above this are outliers.
$15.07 - $16.12
11% of jobs
$16.12 - $17.17
11% of jobs
$17.17 - $18.22
4% of jobs
$18.22 - $19.27
5% of jobs
$19.27 - $20.31
1% of jobs
$8
$14
$20
| Aspect | Baking | Pastry Chef |
|---|---|---|
| Credentials | High school diploma or culinary training, certifications vary | Similar credentials, often with specialized pastry certifications |
| Work Environment | Bakery, commercial kitchens, food production facilities | Bakery, restaurants, hotels, pastry shops |
| Industry Usage | Commonly used in retail and commercial baking | Used in fine dining, specialty pastry shops |
| Job Focus | Preparing bread, cookies, and basic baked goods | Creating intricate desserts, pastries, and confections |
While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.
The most popular types of Baking jobs in Baton Rouge, LA are:
For Baking jobs in Baton Rouge, LA, the most frequently searched job titles are:
The top searched job categories for Baking jobs in Baton Rouge, LA are:
Cities near Baton Rouge, LA with the most Baking job openings:
5.4
Based on 739 frontline employees who took The Breakroom Quiz
45th of 107 rated fast food restaurants
This is a story about growing up but never getting old.
Since day-one when our founder, Jimmy, opened his first Jimmy John’s sandwich shop, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the Rockstars of Jimmy John’s.
Calling all Go-Getters.
As an Assistant Manager, you help with day-to-day restaurant operations. Training and working alongside your team, you will also help manage food and labor costs. In other words: mama approved.
To qualify for this rockstar opportunity, you are eligible to work in the U.S. and meet the age requirements and experience outlined within the application.
Let’s get this bread.
Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude. Perks include:
Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here.
Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.
Jimmy John’s and its franchisees are equal opportunity employers.
*Subject to availability and eligibility requirements.
We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!
Get the full story on Breakroom
Sourced by ZipRecruiter
Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.
Food services and drinking places
10,000+ Employees
Champaign, IL, US
