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Part Time Pastry Jobs in Baton Rouge, LA (NOW HIRING)

La Madeleine

Prep/Pastry Associate LM502

Baton Rouge, LA · On-site

$15.25 - $18.50/hr

Flexible Scheduling - AM/PM shifts available, Full-Time or Part-Time * No Late Nights - We close at ... Create Pastry Perfection: Assist in crafting La Madeleine's signature pastries and baked goods with ...

La Madeleine

Prep/Pastry Associate LM504

Baton Rouge, LA · On-site

$15 - $18.25/hr

Flexible Scheduling - AM/PM shifts available, Full-Time or Part-Time * No Late Nights - We close at ... Create Pastry Perfection: Assist in crafting La Madeleine's signature pastries and baked goods with ...

La Madeleine

Cashier LM504

Baton Rouge, LA · On-site

$10 - $13.75/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Cashier LM502

Baton Rouge, LA · On-site

$10.25 - $14/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Kitchen Help LM504

Baton Rouge, LA · On-site

$12 - $14.75/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Kitchen Help LM502

Baton Rouge, LA · On-site

$12.25 - $15/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Service Assistant LM504

Baton Rouge, LA · On-site

$13 - $17.25/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Service Assistant LM502

Baton Rouge, LA · On-site

$13 - $17.50/hr

... Part-Time * No Late Nights - We close at 9 PM * Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time) * Employee Discounts - On food, pastries, and catering * Growth ...

La Madeleine

Catering Specialist LM504

Baton Rouge, LA · On-site

Flexible Scheduling - Choose from Full-Time or Part-Time opportunities with AM and PM shifts ... Delicious Perks - Enjoy employee discounts on your favorite La Madeleine menu items, pastries, and ...

La Madeleine

Catering Specialist LM502

Baton Rouge, LA · On-site

Flexible Scheduling - Choose from Full-Time or Part-Time opportunities with AM and PM shifts ... Delicious Perks - Enjoy employee discounts on your favorite La Madeleine menu items, pastries, and ...

All JobsPastry JobsPart Time Pastry JobsPart Time Pastry Jobs in Baton Rouge, LA

Part Time Pastry information

See Baton Rouge, LA salary details

$9

$16

$25

How much do part time pastry jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for part time pastry in Baton Rouge, LA is $16.71, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $18.46 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part-Time Pastry Chef, and why are they important?

To thrive as a Part-Time Pastry Chef, you need a solid understanding of baking techniques, ingredient functions, and attention to detail, often supported by culinary training or relevant experience. Familiarity with kitchen equipment like mixers, ovens, and pastry tools, as well as knowledge of food safety standards, is typically required. Creativity, time management, and teamwork are essential soft skills that set exceptional pastry chefs apart. These skills and qualities are vital to consistently producing high-quality pastries while efficiently collaborating in a busy kitchen environment.

What is the difference between Part Time Pastry vs Part Time Baker?

AspectPart Time PastryPart Time Baker
CredentialsBasic culinary skills, pastry certifications often preferredBasic baking skills, culinary certifications optional
Work EnvironmentPastry shops, bakeries, cafesBakeries, cafes, restaurants
Industry UsageSpecializes in pastries, desserts, and confectionsFocuses on bread, cakes, and baked goods
Search & Comparison IntentInterested in pastry-specific roles and skillsBroader baking roles, including bread and general baked goods

Part Time Pastry roles focus on creating pastries and desserts, requiring pastry-specific skills and certifications. Part Time Baker positions involve a wider range of baked goods, including bread and cakes, with a broader skill set. Both roles are common in bakeries and cafes, but they differ in specialization and daily tasks.

What are part time pastry jobs?

Part time pastry jobs involve working in a bakery, restaurant, or café to prepare and bake pastries, desserts, and other sweet treats, but on a reduced schedule compared to a full-time position. These roles often include tasks such as mixing dough, decorating cakes, and maintaining a clean workspace. Part time pastry positions are ideal for those seeking flexible hours, such as students or individuals with other commitments, while still gaining experience in the culinary industry.

What are some typical challenges faced by part-time pastry chefs, and how can they be managed?

Part-time pastry chefs often face the challenge of balancing multiple responsibilities in a limited number of hours, which can make time management crucial. They may also need to quickly adapt to changing menus, special orders, or seasonal demands. Communication with full-time staff and clear organization of prep work are essential for ensuring smooth shifts. Staying proactive and maintaining a clean, efficient workstation helps part-time pastry chefs deliver quality results even in a fast-paced environment.

How to get a bakery job with no experience?

To get a part-time pastry or bakery job with no experience, focus on demonstrating enthusiasm for baking, highlight any related skills such as attention to detail or teamwork, and consider volunteering or taking entry-level courses to build basic knowledge. Many bakeries hire entry-level staff and provide on-the-job training, so a positive attitude and willingness to learn are key.

Is there a shortage of pastry chefs?

The demand for pastry chefs remains steady, especially in high-end restaurants, hotels, and bakeries, due to ongoing interest in baked goods and desserts. While shortages can occur regionally or during peak seasons, overall employment opportunities for pastry chefs are generally available for those with culinary skills and certifications.

What is the highest paid pastry chef?

The highest paid pastry chefs typically work in luxury hotels, high-end restaurants, or own their own bakeries, with salaries reaching over $70,000 annually. Experienced pastry chefs with advanced skills, certifications, and a strong reputation can earn higher wages, especially in major metropolitan areas or specialized culinary roles.

Can you get a bakery job without experience?

Part time pastry positions often do not require prior experience, as employers may provide on-the-job training for skills like baking techniques and food safety. However, having basic knowledge of kitchen tools and a willingness to learn can improve chances of securing the role.
What are popular job titles related to Part Time Pastry jobs in Baton Rouge, LA? For Part Time Pastry jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Part Time Pastry jobs in Baton Rouge, LA look for? The top searched job categories for Part Time Pastry jobs in Baton Rouge, LA are:
Part Time Pastry jobs near you
Infographic showing various Part Time Pastry job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 66% Full Time, 24% Part Time, 5% Temporary, and 5% Nights. Highlights an 100% Physical job distribution, with an average salary of $34,756 per year, or $16.7 per hour.
Prep/Pastry Associate LM502

Prep/Pastry Associate LM502

La Madeleine

Baton Rouge, LA • On-site

$15.25 - $18.50/hr

Part-time

Medical, Dental, Vision

Posted 19 days ago

La Madeleine rating

5.9

Company rating: 5.9 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

45th of 87 rated restaurants

Job description

Craft something magnifique - every day in our kitchen!
At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're looking for passionate, detail-oriented individuals to join our Prep/Pastry Team - where every task, from prepping produce to crafting pastries, plays a vital role in delivering our French-inspired experience. If you love working with your hands, take pride in quality, and thrive in a team-focused kitchen, this is the place for you!
Why You'll Love Working with Us
  • Earn Extra - Average $3.00/hr in tips through our café tip pool*
  • Flexible Scheduling - AM/PM shifts available, Full-Time or Part-Time
  • No Late Nights - We close at 9 PM
  • Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time)
  • Employee Discounts - On food, pastries, and catering
  • Growth Opportunities - Learn and grow into new roles within the company
  • Supportive Team Environment - Your effort and ideas make a real difference

What You'll Do
  • Prep Ingredients with Care: Measure, chop, and prepare fresh ingredients, sauces, and components for daily menu items.
  • Create Pastry Perfection: Assist in crafting La Madeleine's signature pastries and baked goods with precision and consistency.
  • Maintain Quality & Freshness: Inspect ingredients and finished items to ensure every dish meets our high standards.
  • Follow Recipes & Standards: Adhere to portioning, presentation, and storage guidelines to guarantee consistency.
  • Keep It Clean & Organized: Maintain a tidy prep and pastry area, properly sanitize tools, and follow all safety procedures.
  • Support the Team: Collaborate with fellow associates to ensure smooth kitchen operations and timely food preparation.

What You'll Bring
  • A passion for food, baking, and craftsmanship
  • Basic knife skills and comfort following recipes
  • Strong attention to detail and commitment to quality
  • Ability to work efficiently in a fast-paced environment
  • Team-oriented attitude and dependable work ethic
  • Physical ability to stand, bend, lift, and reach throughout the shift
  • Prior kitchen or bakery experience is a plus, but not required

This position operates in a fast-paced restaurant environment and may involve exposure to hot equipment, kitchen hazards, cleaning chemicals, and moderate noise levels. The role requires frequent standing, bending, lifting, and reaching throughout the shift, including the ability to lift up to 60 pounds occasionally, with or without reasonable accommodation.
We offer a welcoming and inclusive environment to our team members, job applicants, the guests we serve, and the communities we call home. LMCasualFoods also has a longstanding policy of providing a work environment that respects the dignity and worth of each individual and is free from all forms of discrimination, including harassment, because of race, color, sex, gender, age, religion or religious creed, national origin, ancestry, citizenship, marital status, sexual orientation, gender identity, gender expression, genetic information, physical or mental disability, military or veteran status, or any other characteristic protected by law.
*tips vary depending on tier and locations.

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