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Baking Assistant Jobs in Idaho (NOW HIRING)

Kneaders

Assistant Baker

Ammon, ID · On-site

$15 - $16/hr

Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed ... Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: Large-scale baking ...

Kneaders

Assistant Baker

Ammon, ID · On-site

$15 - $16/hr

Bread Baking shifts start around 11 am - 7 pm , plus a shift on Sunday (when the store is closed ... Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: * Large-scale baking ...

Kneaders

Assistant Baker

Ammon, ID · On-site

$15 - $16/hr

Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed ... Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: Large-scale baking ...

Kneaders

Assistant Manager

Meridian, ID · On-site

$16 - $20/hr

... the art of pastry & bread baking -- Kneaders has many career development paths available ... In the role of an Assistant Manager, you will have the opportunity to lead a dynamic team who will ...

Kneaders

Assistant Manager

Meridian, ID · On-site

$16 - $20/hr

... baking -- Kneaders has many career development paths availableCompetitive hourly wagesIf this sparks your interest, read below to learn about the person Kneaders is currently looking for:Kneaders ...

Kneaders

Assistant Manager

Meridian, ID · On-site

$16 - $20/hr

... baking -- Kneaders has many career development paths availableCompetitive hourly wagesIf this sparks your interest, read below to learn about the person Kneaders is currently looking for:Kneaders ...

Broulim's Supermarkets, Inc.

Bakery - Bakery Clerk

Rigby, ID · On-site

$12 - $14/hr

Ensure the bakery display is attractively presented, and products are rotated to maintain freshness. * Assist in the production of baked goods, including measuring ingredients, mixing, and baking.

Domino's

Assistant Manager

Pocatello, ID · On-site

DESCRIPTION Domino's Pizza is hiring immediately for Assistant Manager (Manager in Training) to ... baking procedures * Delivering product by vehicle from the store to the customer in a safe and ...

Domino's

Assistant Manager

Chubbuck, ID · On-site

DESCRIPTION Domino's Pizza is hiring immediately for Assistant Manager (Manager in Training) to ... baking procedures * Delivering product by vehicle from the store to the customer in a safe and ...

Broulim's Supermarkets, Inc.

Bakery - Bakery Clerk

Driggs, ID · On-site

$13.50 - $15.75/hr

Ensure the bakery display is attractively presented, and products are rotated to maintain freshness. * Assist in the production of baked goods, including measuring ingredients, mixing, and baking.

Gianteagle

Baker

Hayden, ID · On-site

$12.50 - $16.50/hr

Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes. * Assist in other areas as required.

Boise Centre

Pastry Cook (Full-Time)

Boise, ID · On-site

$20.30 - $27.46/hr

Inventory Support: Assist with monitoring bakery inventory and supplies to support efficient production. Requirements Ideal Candidate: * Minimum of 2 years of baking or culinary experience.

Boise Centre

Pastry Cook (Full-Time)

Boise, ID · On-site

$20.30 - $27.46/hr

Inventory Support: Assist with monitoring bakery inventory and supplies to support efficient production. Requirements Ideal Candidate: * Minimum of 2 years of baking or culinary experience.

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Baking Assistant information

See Idaho salary details

$7

$12

$18

How much do baking assistant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for baking assistant in Idaho is $12.90, according to ZipRecruiter salary data. Most workers in this role earn between $10.75 and $14.81 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Idaho?

The most popular types of Baking jobs in Idaho are:

What cities in Idaho are hiring for Baking Assistant jobs?

Cities in Idaho with the most Baking Assistant job openings:

Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in Idaho as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,823 per year, or $12.9 per hour.

Bakery - Specialty Baker

Broulim's Supermarkets, Inc.

Rigby, ID • On-site

$11.25 - $14.50/hr

Full-time

Posted 3 days ago

New

Broulim's rating

5.5

Company rating: 5.5 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

91st of 124 rated grocery stores

Job description

WHY WORK AT BROULIM'S?
Where there are holidays, celebrations, or any other kind of social gathering, the common denominator for all of those is food. You get to be a part of an industry that helps people create and celebrate some of the most meaningful events of their lives. What you do at Broulim's matters and makes a difference to thousands of people in our communities!
We have been categorized as an essential service, which means job security during difficult times.
Job Title: Specialty Baker
Primary Supervisor: Bakery Manager
Status: Non-Exempt
Indulge your passion for baking and creativity! Join our team at Broulim's as a Specialty Baker. Dive into a world of unique flavors and artistic creations. If you're ready to infuse your expertise into crafting extraordinary baked delights, apply now and be a key player in delivering distinctive and delicious treats to our customers!
Job Summary: As a Specialty Baker, you'll be the artistic force behind our grocery store's bakery, specializing in crafting unique and delectable treats. Your creativity and expertise will shine as you bring innovative flavors and designs to our customers, setting our bakery apart. Join us in creating a world of sweet surprises and unforgettable experiences.
Examples of Duties:
  • Create and bake a variety of specialty treats, including but not limited to custom cakes, pastries, and unique desserts.
  • Develop and experiment with new recipes, flavors, and artistic designs to keep the bakery offerings fresh and exciting.
  • Collaborate with customers to understand their unique requests and provide personalized bakery solutions.
  • Ensure the highest standards of quality and presentation for all specialty baked goods.
  • Stay updated on industry trends and innovations in specialty baking.
  • Assist in the general bakery operations as needed, including production, customer service, and cleanliness.

Knowledge:
  • In-depth knowledge of specialty baking techniques, including cake decorating, pastry creation, and unique dessert preparation.
  • Familiarity with a wide range of ingredients and their applications in specialty baking.
  • Awareness of industry trends and innovations in specialty baked goods.
  • Understanding of food safety regulations and sanitation practices.

Skills:
  • Exceptional artistic and creative skills in designing and decorating specialty baked goods.
  • Proficiency in baking techniques specific to specialty items.
  • Effective communication skills, especially in understanding and fulfilling customer requests.
  • Attention to detail in both presentation and flavor.

Abilities:
  • Ability to stand for extended periods and lift up to 50 pounds.
  • Flexibility to work weekends, holidays, and variable shifts.
  • Adaptability to learn and operate specialty bakery equipment.
  • Customer-focused with a commitment to providing a positive shopping experience.

Minimum Qualifications:
  • High school diploma or equivalent.
  • Previous experience as a Specialty Baker or similar role is beneficial.
  • Demonstrated expertise in creating and decorating specialty baked goods.
  • Familiarity with inventory management and ordering systems in a bakery setting.
  • Passion for exploring and experimenting with new flavors and designs.

Join our Team!

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