Bakery Lead
Boca Raton, FL · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Lead
Boca Raton, FL · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Lead
Boca Raton, FL · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Lead
Boca Raton, FL · On-site
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Lead
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Lead
$500/wk
As a Bakery Department Lead , you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care ...
Bakery Clerks / Baristas
$9 - $12/hr
Looking for a hard working barista/cashier/food prep for a bakery. At least one year of FOH food service experience is required as this is a very hands on/fast pace job. This position is for both ...
Quick apply
Bakery Clerks / Baristas
$9 - $12/hr
Looking for a hard working barista/cashier/food prep for a bakery. At least one year of FOH food service experience is required as this is a very hands on/fast pace job. This position is for both ...
Bakery Clerks / Baristas
$9 - $12/hr
Looking for a hard working barista/cashier/food prep for a bakery. At least one year of FOH food service experience is required as this is a very hands on/fast pace job. This position is for both ...
Quick apply
Bakery Clerks / Baristas
$9 - $12/hr
Looking for a hard working barista/cashier/food prep for a bakery. At least one year of FOH food service experience is required as this is a very hands on/fast pace job. This position is for both ...
Maintain food safety and sanitation protocol pertaining to the bakery. While performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel ...
Maintain food safety and sanitation protocol pertaining to the bakery. While performing the duties of this job, the employee may be required to stand; walk; use hands to finger, handle or feel ...
Cashier - Deli Bakery Coordinator
Lake Worth, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
Lake Worth, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
Plantation, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
Plantation, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
Dania Beach, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
Dania Beach, FL · On-site
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Cashier - Deli Bakery Coordinator
$15 - $20/hr
Cashiers/Deli Bakery Coordinators - $15-$20/ hr. including tips depending on shift* (must be 16 years' of age to apply) Our Team Members are key to creating this exceptional guest experience. They ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
Boca Raton, FL · On-site
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
Boca Raton, FL · On-site
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
Boca Raton, FL · On-site
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
Boca Raton, FL · On-site
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery Manager
$500/wk
As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to ...
Bakery information
See Boca Raton, FL salary details
$11.22 - $12.84
2% of jobs
$12.84 - $14.46
7% of jobs
$14.46 - $16.09
10% of jobs
$16.63 is the 25th percentile. Wages below this are outliers.
$16.09 - $17.71
16% of jobs
$17.71 - $19.33
13% of jobs
The median wage is $19.49 / hr.
$19.33 - $20.96
22% of jobs
$21.77 is the 75th percentile. Wages above this are outliers.
$20.96 - $22.58
10% of jobs
$22.58 - $24.20
7% of jobs
$24.20 - $25.83
6% of jobs
$25.83 - $27.45
4% of jobs
$27.45 - $29.07
2% of jobs
$11
$20
$29
How much do bakery jobs pay per hour?
As of Jul 28, 2026, the average hourly pay for bakery in Boca Raton, FL is $20.01, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $22.45 per hour, depending on experience, location, and employer.
What are bakery jobs?
Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.
What are the key skills and qualifications needed to thrive as a Baker, and why are they important?
To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.
How much money do bakers get paid?
Bakers typically earn a median hourly wage of around $13 to $16, with annual salaries ranging from approximately $27,000 to $33,000. Wages can vary based on experience, location, and the type of bakery, and many bakers work early morning or evening shifts. Skills in baking techniques and food safety are important for earning higher pay.
What is the difference between Bakery vs Pastry Chef?
| Aspect | Bakery | Pastry Chef |
|---|---|---|
| Credentials | Basic culinary skills, baking certifications often preferred | Advanced pastry arts training, culinary certifications |
| Work Environment | Bakery shops, supermarkets, cafes | Fine dining restaurants, bakeries, hotels |
| Industry Usage | Mass production, retail baking | Artisan, specialty desserts, intricate pastries |
| Common Search/Comparison | Yes | Yes |
While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.
Can you work in a bakery with celiac disease?
Bakery jobs often involve handling flour and baked goods that contain gluten, which can pose a risk for individuals with celiac disease. Employees with celiac disease should take precautions to avoid cross-contamination and may need to discuss accommodations with their employer. Some bakeries may offer gluten-free environments or roles that minimize exposure to gluten ingredients.
What are some typical challenges bakers face during busy periods, and how can they effectively manage them?
Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.
What Are Bakery Jobs?
There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.
What positions are there in a bakery?
In a bakery, common positions include bakers, who prepare and bake bread, pastries, and other goods; bakery assistants or clerks, who handle customer service and sales; and production staff responsible for mixing, decorating, and packaging products. Some bakeries also employ managers, delivery drivers, and cleaning staff to support operations.
What bakery pays the most?
The highest-paying bakeries are often large, well-established chains or luxury hotels that offer competitive wages and benefits. Salaries can also vary based on location, experience, and specialization, such as pastry arts or bread baking. Generally, bakers with advanced skills or supervisory roles tend to earn higher wages.
More about Bakery jobs
What are the most commonly searched types of Bakery jobs in Boca Raton, FL? The most popular types of Bakery jobs in Boca Raton, FL are:
What are popular job titles related to Bakery jobs in Boca Raton, FL? For Bakery jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Bakery jobs in Boca Raton, FL look for? The top searched job categories for Bakery jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Bakery jobs? Cities near Boca Raton, FL with the most Bakery job openings:
$500/wk
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 3 days ago
The Fresh Market rating
6.0
Based on 272 frontline employees who took The Breakroom Quiz
58th of 121 rated grocery stores
Job description
The Fresh Market & You:
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
About the Position:
Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As a Bakery Department Lead, you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You'll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You'll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
Availability:
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications:
At a minimum, what you'll need:
Preferred Qualifications:
Physical and Work Conditions:
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
- Team Member discount up to 40%
- Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
- 401K contribution and company match
- Financial Wellness Program
- Personal time off and additional time off purchase plans are available
- Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
- Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:
Do you have a passion for food? Are you committed to delivering an excellent experience for guests? As a Bakery Department Lead, you'll help bring our mission to life by supporting the Bakery Department Manager in making everyday eating extraordinary. You'll assist in leading your team with care and purpose, ensuring every guest feels welcome, and every department looks its best. You'll work side by side with your team and manager, teaching and coaching them to grow while celebrating their successes. You'll keep things running smoothly, solve problems quickly, and step in as acting manager when needed. This role reports to the Bakery Department Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
- Help monitor labor schedules to meet productivity and budget goals.
- Assist in maintaining accurate inventory levels, minimizing shrink, and supporting ordering processes.
- Act as a resource for team members and provide guidance in the manager's absence.
- Model and coach "Impeccable Hospitality" by actively engaging guests and creating positive experiences.
- Help implement merchandising strategies and promotional plans to maximize sales and profitability.
- Assist in analyzing department financial and performance metrics.
- Collaborate with fellow department leaders to drive overall store success.
- Leverage available technology to perform these tasks.
Availability:
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications:
At a minimum, what you'll need:
- 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
- Strong leadership skills with the ability to motivate and develop high-performing teams.
- Proven ability to deliver an exceptional guest experience while achieving performance goals.
- Excellent communication, problem-solving, and conflict resolution skills.
- Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
- Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
- Must be 21 years of age or older.
Preferred Qualifications:
- Associate's degree in business, retail management, or related field; or equivalent experience.
- Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
- Knowledge of inventory management systems and financial reporting.
- Bilingual skills a plus.
Physical and Work Conditions:
- Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, and exposure to extreme temperatures.
- Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment.
- Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law).
- Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment.
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties and skills required
What The Fresh Market employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Fresh Market
Sourced by ZipRecruiter
The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
Greensboro, NC, US
Year founded
1982