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Bakery Jobs in Alberta (NOW HIRING)

COBS Bread

Bakery Manager

Lethbridge, AB

Your Role as Bakery Manager Right now, we are looking for a Bakery Manager who is looking for the next challenge in their career to lead and develop a strong bakery team. Working as part of the ...

Walmart

(CAN) Bakery Associate

Whitecourt, AB · On-site

CA$16.45/hr

Working as a Bakery Associate at Walmart Canada is a great way to develop your skills in the retail industry. A Bakery Associate provides exemplary customer service by adhering to the basic beliefs ...

COBS Bread

Bakery Manager

Lethbridge, AB · On-site

Your Role as Bakery Manager Right now, we are looking for a Bakery Manager who is looking for the next challenge in their career to lead and develop a strong bakery team. Working as part of the ...

Sobeys

Manager Asst Bakery (Jny) -FTU

Edmonton, AB

Assistant Bakery Manager Ready to Make an impact? Here's where you'll be focusing: If you have a passion for baking or simply love the smell of fresh baked goods, our bakeries offer a wholesome ...

Co op

Part time Bakery Clerk

Lloydminster, AB · On-site

The Lloydminster Co-op Marketplace Bakery Department is currently recruiting for a Part time Bakery Clerk. Essential Functions of the Job: To provide information, assistance and outstanding courteous ...

Co op

St. Paul Bakery Supervisor

Saint Paul, AB · On-site

Reporting to the Bakery Manager. What you'll do: * Engage and interact with member-owners and customers to provide outstanding Co-op experiences. * Provide leadership and direction to the Bakery team ...

Tim Hortons

Bakery

Penhold, AB · On-site

Start up bakery begins at 4:30am. Seriously. As a Team Member at Tim Hortons, your top priority is guest satisfaction! In our bakery positions, you produce the best loved bakery items that our guests ...

Calgary Co-op

Bakery Decorator (Brentwood)

Calgary, AB · On-site

The Bakery Decorator is responsible to ensure customer service is provided through maintaining a safe and efficient operation while adhering to all Company policies, procedures and standards. Provide ...

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Showing results 21-40

All JobsBakery JobsBakery Jobs in Alberta

Bakery information

See Alberta salary details

$8

$14

$22

How much do bakery jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for bakery in Alberta is $14.02, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $15.87 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

Can baking be a good career?

Bakery is a skilled profession that involves preparing baked goods such as bread, pastries, and cakes. It offers opportunities for creativity, entrepreneurship, and steady employment, often requiring knowledge of food safety, baking techniques, and sometimes certification. Many bakers find it a rewarding career with potential for advancement and specialization.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
More about Bakery jobs
What are the most commonly searched types of Bakery jobs in Alberta? The most popular types of Bakery jobs in Alberta are:
What are popular job titles related to Bakery jobs in Alberta? For Bakery jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Bakery jobs in Alberta look for? The top searched job categories for Bakery jobs in Alberta are:
What cities in Alberta are hiring for Bakery jobs? Cities in Alberta with the most Bakery job openings:
Bakery jobs near you
Infographic showing various Bakery job openings in Alberta as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $29,167 per year, or $14 per hour.

Bakery Manager

COBS Bread

Lethbridge, AB

Full-time

Re-posted 5 days ago

Job description

Share in something more with a career at COBS Bread

Best Workplaces in Retail & Hospitality 2025

Great Place To Work Certified

Our Role

When you work with COBS Bread, you're part of a workplace that is committed to providing you with an experience that will help you rise to any occasion. We're here to encourage you to grow, connect with your community, have fun with your team, and to share in something more. We've got exciting plans in place for you as a passionate, inquisitive and eager team player who wants to make an impact.

Your Role as Bakery Manager

Right now, we are looking for a Bakery Manager who is looking for the next challenge in their career to lead and develop a strong bakery team. Working as part of the production and sales team, you'll play a big part in making that magical wall of bread appear before your customers eyes each morning, and will motivate the sales team to help it fly off the shelves. Your leadership and "can-dough" attitude will support the bakery in all aspect of operations, so get ready to roll up your sleeves and dive in!

What Your Day Looks Like

  • Manage and work as part of a small team, providing an exception product and customer experience
  • Work alongside your team to keep the bakery clean
  • Manage team development through training, coaching, and reviewing the teams performance
  • Foster and encourage a positive environment that promotes teamwork, mutual respect and high performers
  • Help with local community events and donation of bread as part of our 'End of Day Giving' program

Requirements

Why You Were Bread for This

  • You have 1+ years' supervisory experience in a similar role, ideally in the baking, food production, food service or the hospitality industry
  • You are a great communicator, problem solver and critical thinker
  • You demonstrate exceptional interpersonal skills in building camaraderie amongst the team
  • You are a capable people manager and leader with proven experience in recruitment and selection, retention, staff development and disciplinary and termination procedures
  • You have knowledge of financial management skills, including cash management and banking
  • You are experienced in computer task including email, word, excel, and data analysis

Physical Requirements

  • Continuous standing/ walking for all tasks
  • Constant use of both hands
  • Frequent lifting and carrying up to 7.5 kg., reaching below shoulder level, bending and turning
  • Occasional lifting and carrying up to 22 kg, pushing, pulling, crouching, bending and reaching above shoulder level
  • able to do night shift/early morning shift

Benefits

Perks & What You'll Feel Good About

  • Managing a small business of high performers in a fun work environment
  • The satisfaction of baking from scratch, and pride in seeing the finished product you've helped to create
  • Our training program - Continue to develop your sales and leadership skills through our Bronze and Silver Sales Development Qualification program and our Gold Leadership Development program.
  • Career advancement opportunities - We have a stake in helping passionate team members grow and have more impact in the business and community.
  • Complimentary products on us every shift
  • And more, including benefits for all full time employees

While we thank you for your interest, only those selected for interviews will be contacted.

About COBS Bread

With over 180 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. Any unsold items are donated daily to various local charities and food banks. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service.

COBS Bread is part of Bakers Delight - Established in 1980 operating as Bakers Delight in Australia and New Zealand, and since 2003 as COBS Bread in Canada and the USA. Together we have grown to more than 700 bakeries across Australia, New Zealand, Canada and the USA. The entire network employs over 15,000 people, serving more than 2.1 million customers each week.

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.

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