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Bakery Jobs in Alberta (NOW HIRING)

Full-Time Bakery Clerk at our Fairmount location (9919 Fairmount Drive SE) in Calgary AB Want to enjoy a free lunch and a yearly bonus? Join us in our mission to Connect community through food and ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

Garnishes, wraps, labels and stocks bakery product. Daily tasks and responsibilities: * Removes product from baking containers. Garnishes, drizzles icing or sprays glaze for baked goods according to ...

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Showing results 1-20

Bakery information

See Alberta salary details

$8

$14

$22

How much do bakery jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for bakery in Alberta is $14.02, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $15.87 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

Can baking be a good career?

Bakery is a skilled profession that involves preparing baked goods such as bread, pastries, and cakes. It offers opportunities for creativity, entrepreneurship, and steady employment, often requiring knowledge of food safety, baking techniques, and sometimes certification. Many bakers find it a rewarding career with potential for advancement and specialization.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
What are the most commonly searched types of Bakery jobs in Alberta? The most popular types of Bakery jobs in Alberta are:
What are popular job titles related to Bakery jobs in Alberta? For Bakery jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Bakery jobs in Alberta look for? The top searched job categories for Bakery jobs in Alberta are:
What cities in Alberta are hiring for Bakery jobs? Cities in Alberta with the most Bakery job openings:
Infographic showing various Bakery job openings in Alberta as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $29,167 per year, or $14 per hour.

Full-time

Posted 19 days ago


Job description

Full-Time Bakery Clerk at our Fairmount location (9919 Fairmount Drive SE) in Calgary AB

Want to enjoy a free lunch and a yearly bonus?

Join us in our mission to Connect community through food and cultural experience Working at the Italian Centre Shop is like being part of our family. We value, reward, and promote team members who are passionate about food, family, community and committed to doing a great job

Schedule Details

  • Open Availability
  • Shifts vary between 8:00 a.m. until 9:15 p.m.
  • Evenings, Weekends, and General Holidays Required

    Here are some of the perks we offer

    • Free Lunch with most shifts
    • Yearly bonus
    • Health Benefits for full time employees
    • Opportunities to learn and grow
    • Onsite Parking
    • Flexible work schedule

    Duties and responsibilities

    • Greet and serve customers in the bakery department in a timely manner
    • Answer customer questions and provide advice regarding products
    • Communicate customer requests to their Bakery Clerk Supervisor and/or Dept. Manager
    • Use electrical printers to price appropriate bakery item with accuracy
    • Package baked good for customers
    • Take customer calls and process bakery orders in a timely and efficient manner
    • Stock and maintain bread wall and bins
    • Suggestion Selling
    • Ensure pastry counter is always full of products; cookies, cakes, squares, danishes, etc.
    • Portion, box, and/or wrap various pastries, cakes, pies, squares, breads, etc.
    • Assist bakers by preparing various products, cookies, cakes, rolls, etc.
    • Wash and clean baking supplies by following sanitation and cleaning procedures
    • Check products and identify damaged or expired goods and document in shrink binder
    • Clean display cases and shelves according to company standards
    • Assist in cleaning the bakery area, coolers, floors, oven, etc.
    • Actively participate and encourage peers to engage in the Italian Centre Way
    • Follow all policies and procedures within the department
    • Present and maintains a safe work environment
    • Adhere to food safety and handling procedures
    • Communicate with Café department on bakery items to ensure café does not run out
    • Keep work area clean and presentable
    • Complete other duties assigned by management
    • Promote a positive company image by actively engaging with employees, customers, suppliers and the community
    • Represent ICS both in and out of the store
    • Share their ideas or observations with Supervisors in regard to new items or trends in the market
    • Other duties as required
    • Note: This position does not bake the products.

    While we are willing to train the right candidate, most successful candidates possess the following:

    • High School Diploma or GED from an accredited school system or program is preferred
    • A minimum of one-year experience in a customer focused role

    Skills and Abilities

    • Excellent listening skills and communication skills, both verbal and written
    • Ability to work in fast paced environment
    • Ability to work under pressure, while maintaining a professional image
    • Ability to learn quickly
    • Work independently with little direct supervision
    • Have a well-balanced concern for both task and people
    • Have a genuine concern for needs of customers

    Working conditions

    • Job requires employee to work a variety of shifts including mornings, days, evenings, weekends and holidays.
    • Job also requires employee to work with challenging customers and/or situations.

    Physical requirements

    • Ability to lift 50 lbs. consistently
    • Long periods of standing and walking
    • Frequent bending and twisting
    • Occasionally pushing and pulling of heavy carts around bakery
    • Occasionally work in coolers and freezers for short periods of time