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Bakery Production Manager Jobs in Riverside, CA (NOW HIRING)

FRESH DINING CONCEPTS LLC

Team Member

Beaumont, CA

$20 - $20.50/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA

$20/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

FRESH DINING CONCEPTS LLC

Team Member

Redlands, CA

$20/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA

$20/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA

$20/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

Aamu Group LLC

Baker Clark

Murrieta, CA · On-site

$16 - $20/hr

... products. Responsibilities: - Prepare bakery items such as cookies, cake, I-cream, Tea an Coffee ... management skills to prioritize tasks effectively Join our team as a Bakery Clerk and be part of ...

FRESH DINING CONCEPTS LLC

Team Member

Riverside, CA

$20/hr

... quality bakery production, and a welcoming atmosphere. Whether engaging directly with guests ... Monitor inventory levels and notify management when replenishment is required. * Work ...

Aamu Group LLC

Baker Clark

Murrieta, CA · On-site

$16 - $20/hr

... products. Responsibilities: - Prepare bakery items such as cookies, cake, I-cream, Tea an Coffee ... management skills to prioritize tasks effectively Join our team as a Bakery Clerk and be part of ...

Sprouts Farmers Market

Bakery Clerk

Corona, CA · On-site

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Mission Viejo, CA · On-site

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Tustin, CA · On-site

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Mission Viejo, CA · On-site

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Tustin, CA

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Tustin, CA

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

Sprouts Farmers Market

Bakery Clerk

Corona, CA · On-site

$17.15 - $22.30/hr

... Manager in preparing, baking, packaging, pricing, and merchandising all baked goods * The Bakery ... Receive, inspect, and log products for accuracy of shipment, temperature, and quality * If you're ...

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Bakery Production Manager information

See Riverside, CA salary details

$29.7K

$68K

$124.7K

How much do bakery production manager jobs pay per year?

As of Jul 17, 2026, the average yearly pay for bakery production manager in Riverside, CA is $67,983.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,800.00 and $75,100.00 per year, depending on experience, location, and employer.

How much do bakery managers make in the US?

Bakery production managers in the US typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the bakery. They oversee daily operations, staff, and quality control, often requiring skills in leadership and bakery equipment management.

What are the key skills and qualifications needed to thrive as a Bakery Production Manager, and why are they important?

To thrive as a Bakery Production Manager, you need expertise in food production processes, inventory management, and staff supervision, often supported by a background in food science or culinary arts. Familiarity with bakery equipment, production scheduling software, and relevant food safety certifications like ServSafe are typically required. Strong leadership, problem-solving, and effective communication skills set exceptional candidates apart in this role. These competencies are crucial for ensuring efficient production, maintaining quality standards, and fostering a productive and safe work environment.

What does a bakery production manager do?

A bakery production manager oversees daily bakery operations, including managing staff, ensuring product quality, maintaining safety standards, and coordinating production schedules. They often use inventory management and quality control tools and may require certifications in food safety. The role typically involves supervising bakers and support staff to meet production targets efficiently.

What are the responsibilities of a Bakery Production Manager?

A Bakery Production Manager oversees the daily operations of a bakery's production area, ensuring that baked goods are produced efficiently, safely, and to quality standards. Their responsibilities include managing staff, coordinating production schedules, maintaining inventory of ingredients, and ensuring compliance with food safety regulations. They also monitor product quality, troubleshoot production issues, and work to improve processes for better efficiency and reduced waste. Effective communication, leadership skills, and attention to detail are essential in this role.

What are some common challenges faced by Bakery Production Managers, and how can they be addressed?

Bakery Production Managers often face challenges such as maintaining consistent product quality, managing tight production schedules, and handling unexpected equipment breakdowns. Effective communication with both the production team and suppliers is essential to ensure ingredients and resources are available when needed. Implementing clear standard operating procedures and investing in staff training can help minimize errors and improve efficiency. Regular maintenance checks on equipment and fostering a collaborative team environment also play key roles in overcoming daily hurdles.

What is the highest position in a bakery?

The highest position in a bakery is typically the Bakery Owner or Executive Bakery Manager, responsible for overall operations, strategic planning, and financial management. In larger bakeries or companies, executive roles such as Director of Bakery Operations or Vice President of Bakery may exist. These roles require extensive experience, leadership skills, and knowledge of bakery production and business management.

What is the difference between Bakery Production Manager vs Bakery Supervisor?

AspectBakery Production ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery production, manages staff, ensures quality and efficiencySupervises daily bakery operations, manages staff on shift, enforces standards
CredentialsExperience in bakery production, management skills, possibly culinary certificationsExperience in bakery work, supervisory skills, food safety knowledge
Work EnvironmentOffice and production areas, strategic planningProduction floor, direct supervision of staff
Industry UsageCommonly used in larger bakeries and food manufacturingFound in retail bakeries and smaller operations

The Bakery Production Manager focuses on overseeing the entire production process, managing staff, and ensuring quality standards across the bakery. In contrast, the Bakery Supervisor handles daily operations on the production floor, supervising staff during shifts. Both roles require relevant experience in bakery operations, but the manager typically has broader responsibilities and strategic oversight.

What does a bakery manager do?

A bakery manager oversees daily bakery operations, including supervising staff, ensuring product quality, managing inventory, and maintaining safety and sanitation standards. They coordinate production schedules, control costs, and may handle customer service and staff training to ensure efficient bakery performance.
What are the most commonly searched types of Bakery Production jobs in Riverside, CA? The most popular types of Bakery Production jobs in Riverside, CA are:
What job categories do people searching Bakery Production Manager jobs in Riverside, CA look for? The top searched job categories for Bakery Production Manager jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Bakery Production Manager jobs? Cities near Riverside, CA with the most Bakery Production Manager job openings:
Bakery Production Manager jobs near you
Bakery Management - Supervisor Claremont.

Bakery Management - Supervisor Claremont.

85°C Bakery Cafe

Claremont, CA • On-site

$22 - $23.50/hr

Full-time

Re-posted 5 days ago

85°C Bakery Cafe rating

5.7

Company rating: 5.7 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

19th of 46 rated bakeries

Job description

85°C Bakery Cafe is Hiring for Store Management Team Members!
Are you looking for a career?
Ready for growth?
Join us and take the next step in your career!
Featured on TIME, CNN, NPR, and Travel Channel, 85°C Bakery Cafe has become a culinary phenomenon and a new cafe experience for all. Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. 85°C Bakery Cafe, with over 1,000 stores worldwide, invites you to begin a dynamic career with us.
85°C Bakery Cafe is recruiting for the Store Management Team. Store Management serves a broad range of functions, including but not limited to leading all aspects of operation, to include the customer service, cost management, and other training functions.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Take essential responsibility for the business performance of their respective stores;
  • Ensure sales profitability through service excellence and lean operation;
  • Prepare periodic report, to include sales control, employee scheduling, etc.;
  • Organize and supervise the employee shifts;
  • Participate in management and personnel meetings;
  • Check stock levels and order supplies and materials;
  • Maintain high standards of quality control, hygiene, and health & safety;
  • store associates will be expected to cross train in each department including: Bread, Cake, POS, Bar.
  • Additional duties at store when circumstances dictate.

  • Associate/Bachelor degree preferred;
  • Minimum of two (2) years progressive experience in fast food or other related food operations, at leadership level position;
  • Strong organizational, communications and leadership skills;
  • Ability to multitask and work with tight deadline to meet new or changing demands;
  • Proficient with Microsoft Office, specifically Word and Excel;
  • Good attendance and available to work overtime when needed;
  • Excellent work ethic and teamwork concepts;
  • Adapt and demonstrate thorough understanding of the 85°C concept;
  • Available to work on weekends and holidays.

This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
We offer free meal plan, free tea, 20% off products off duty, employee referral program monetary incentive, accelerated career advancement, and FUN work environment!

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