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Bakery Production Line Worker Jobs in Appleton, WI

HyVee

Bakery Cake Designer

Ashwaubenon, WI · On-site

$13.25 - $17.25/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee ... Track daily retail production and identify tasks to be completed with co-workers * Check product ...

Hy-Vee, Inc.

Bakery Cake Designer

Ashwaubenon, WI · On-site

$13.25 - $17.25/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee ... Track daily retail production and identify tasks to be completed with co-workers * Check product ...

Menasha Corporation

3rd Shift Production Lead

Neenah, WI · On-site

$27 - $29/hr

Working at Menasha Corporation means that your insights provide cutting-edge solutions for our ... This person oversees several Line Leads and their respective production lines, ensuring the safety ...

Menasha Corporation

3rd Shift Production Lead

Neenah, WI · On-site

$27 - $29/hr

Working at Menasha Corporation means that your insights provide cutting-edge solutions for our ... This person oversees several Line Leads and their respective production lines, ensuring the safety ...

Hy-Vee, Inc.

Baker

Ashwaubenon, WI · On-site

$12.50 - $16.25/hr

Operate as a lead with bakery clerks, providing guidance and direction * Review current product on ... Communicate clearly with customers and co-workers and contribute positively to the team * Handle ...

HyVee

Baker

Ashwaubenon, WI · On-site

$12.50 - $16.25/hr

Operate as a lead with bakery clerks, providing guidance and direction * Review current product on ... Communicate clearly with customers and co-workers and contribute positively to the team * Handle ...

SEEK Careers Staffing

ASSEMBLY

Appleton, WI · On-site

$15.50/hr

Assembly worker Are you a hands-on, self-motivated individual looking for a new opportunity? Our growing client is looking for an Assembly Team Member to join their production line. We are seeking ...

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All JobsBakery Production Line Worker JobsBakery Production Line Worker Jobs in Appleton, WI

Bakery Production Line Worker information

See Appleton, WI salary details

$8

$15

$19

How much do bakery production line worker jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for bakery production line worker in Appleton, WI is $15.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $16.63 per hour, depending on experience, location, and employer.

What does a bakery production line worker do?

A Bakery Production Line Worker is responsible for assisting in the production of baked goods by operating machinery, preparing ingredients, assembling products, and packaging finished items. They ensure that all products meet quality and safety standards and that the production line runs smoothly and efficiently. This role often involves repetitive tasks, working in a team environment, and maintaining cleanliness and organization in the bakery area. Bakery Production Line Workers may also help with inventory management and report any equipment issues to supervisors.

What are the key skills and qualifications needed to thrive as a bakery production line worker?

To thrive as a Bakery Production Line Worker, you need strong attention to detail, physical stamina, and basic food safety knowledge, often with a high school diploma or equivalent. Familiarity with industrial baking equipment, conveyor systems, and adherence to food handling certifications like ServSafe is typically required. Teamwork, reliability, and the ability to work efficiently under pressure are valuable soft skills in this role. These abilities ensure consistent product quality, safe operations, and smooth workflow in a fast-paced bakery environment.

What are some common challenges faced by bakery production line workers and how are they addressed?

Bakery Production Line Workers often face challenges such as maintaining a fast work pace, ensuring product consistency, and adhering to strict food safety standards. These challenges are typically addressed through comprehensive on-the-job training, clear safety protocols, and teamwork. Many bakeries also rotate tasks among workers to reduce fatigue and repetitive strain, while supervisors provide ongoing support and feedback. Being adaptable and having good communication skills are key to thriving in this environment.

What is the difference between Bakery Production Line Worker vs Bakery Pastry Assistant?

AspectBakery Production Line WorkerBakery Pastry Assistant
CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; may require basic baking knowledge
Work EnvironmentManufacturing setting, assembly lineBakery shop, kitchen environment
Job FocusOperating machinery, assembling baked goodsAssisting with pastry preparation, decorating
Industry UsageFood manufacturing companies, large bakeriesSmall bakeries, cafes, pastry shops

The Bakery Production Line Worker primarily focuses on operating machinery and assembling baked goods in a manufacturing setting, while the Bakery Pastry Assistant assists with pastry preparation and decoration in a bakery or cafe environment. Both roles require basic baking knowledge and are essential in different bakery sectors.

What is a bakery production line worker job description?

A bakery production line worker is responsible for preparing, assembling, and packaging baked goods on a production line. They operate machinery, follow safety and quality standards, and work in a fast-paced environment often requiring attention to detail and physical stamina.

What are popular job titles related to Bakery Production Line Worker jobs in Appleton, WI?

For Bakery Production Line Worker jobs in Appleton, WI, the most frequently searched job titles are:

What job categories do people searching Bakery Production Line Worker jobs in Appleton, WI look for?

The top searched job categories for Bakery Production Line Worker jobs in Appleton, WI are:

What cities near Appleton, WI are hiring for Bakery Production Line Worker jobs?

Cities near Appleton, WI with the most Bakery Production Line Worker job openings:

Bakery Production Line Worker jobs near you
Infographic showing various Bakery Production Line Worker job openings in Appleton, WI as of June 2026, with employment types broken down into 34% Full Time, 33% Part Time, and 33% Nights. Highlights an 100% In-person job distribution, with an average salary of $31,567 per year, or $15.2 per hour.

Production Sanitation Utility - 2nd Shift Kiel

Sargento

Kiel, WI • On-site

$15.25 - $18.25/hr

Other

Medical, Dental, Vision, Retirement

Re-posted 15 days ago

Sargento rating

9.2

Company rating: 9.2 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

5th of 440 rated food and drinks producers

Job description

Responsible for ensuring the production line has all of the necessary component materials and equipment to accomplish the orders at hand in a timely manner. The position requires knowledge of scanning procedures, identifying materials, equipment requirements, equipment operation, and planning skills.

Kiel 2nd Shift Hours: 2pm-10pm (Monday-Friday + Saturday based on business needs)

Realize your ambition. Say cheese!

Your Story.

You are a punctual self-starter who works professionally in both a team environment as well as individually. You have a willingness to take direction. You like to work with your hands. You have a strong work ethic and a positive attitude. You are known for your ability to learn new skills.

Your Passion. Our Culture.

At Sargento, you work for a company you believe in, with a family of people who believe in you. Our culture stems from a simple premise: Hire good people and treat them like family. At Sargento, you can make decisions based on how they affect people as well as the long-term health of our company. You will be encouraged to make a meaningful difference in the community, in the company and in your career. With diverse experiences and tools to learn and develop, you can transform your aspirations into reality. If you're ready for the right place to belong and grow your career, you can find it here.

Benefits that set us apart.

  • Comprehensive medicalincluding Fertility, Adoption benefits, Dental, and Vision Insurance
  • Onsite Health & Wellness Center
  • Employer 401K contribution in the top 1% of the nation
  • Tuition Assistance
  • Access to Employee Store

What You Do.

  • Work safely as part of a team to produce quality Sargento products.
  • Read and understand production orders to verify information is correct.
  • Communicates effectively and accurately.
  • Is mindful of the food production process and ensures food safety and quality standards are met.
  • Is dependable and takes pride in working with a team.
  • Assist with the setup and placement of production equipment.
  • Work alongside state-of-the-art automated equipment.
  • As necessary, use cleaning chemicals to sanitize and clean equipment and production areas.

Your Education and Experience.

High school diploma or general education degree (GED/HSED) required or minimally enrolled with anticipated completion in 12 months or less
Prior manufacturing experience is a plus

Your Qualifications.

  • Must be 18 years or older.
  • Willingness to complete fork lift certification upon hire.
  • Ability to learn and carry out lock out tag out procedures as required.
  • Lifting 50 lbs.
  • Ability to perform data entry for inventory systems and labeling software.


Our Environment.

Sargento is a refrigerated food production facility and the ability to work in a cold environment is a necessity. Machinery, moving mechanical parts, and robotics are used during production, so the work environment is usually loud. During sanitation work, you may be exposed to wet, humid, damp conditions. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Our Story.

With over 2,400+ employees and net sales of nearly $1.8 billion, Sargento is a family-owned company that has been a leader in cheese for more than 70 years. We created the world's first, successful pre-packaged sliced and shredded natural cheeses. Sargento is based in Plymouth, Wisconsin, where we manufacture and market shredded, sliced and snack natural cheese products, as well as ingredients and sauces. Sargento is known for the exceptional quality of our products and for product design, packaging and merchandising innovations that have transformed our industry.

To learn more about our culture and values, please visit our website athttps://careers.sargento.com/us/en.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

What Sargento employees say

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About Sargento

Sourced by ZipRecruiter

Industry

Food and drink manufacturing

Company size

1,001 - 5,000 Employees

Headquarters location

Plymouth, WI, US

Year founded

1953

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